Gluttony And Consumerism

People may say that they are obligated to do something that they may not want to do. An example of this can when someone may say that they don’t want to go to work but they have to go. People do not have to go to work if they do not wish to go otherwise people would not have any income to live on. This is similar to the obesity issue. People feel like they are obligated to eat out all the time because of various issues. Some issues are explained in the essay “Don’t Blame the Eater,” by David Zinczenko. The author asserts that children are suing big corporate companies such as McDonald 's because it is making them fat. He states that it is an issue worth sympathizing with. In this essay, he draws from his past experiences as he grew up stating that the only available options are those of a more affordable to his economic demographic. Such as the ones provided by fast food industries. He continues by stating that he was among the lucky people who were able to escape from obesity due to his decision of joining the navy. Even though he was able to avoid obesity as a life issue, he affirmed that it is very hard for people not to eat fast food when those are the only options a person can pick because there aren’t many healthy options. He adds to this by articulating that even the healthy choices is given by theses fast food industries such as a salad still contain an ample amount of calories. In conclusion, Zinczenko argues that choosing to dine-in at a fast food

For any common individual with a half brain the reality of binging after eating would not only bring health issues but a series of diseases that would harm their system. Unfortunately, we get so

If gluttony is one of the seven sins then we have many sinners in America. Obesity is a large problem in this country and more needs to be done to combat obesity. No one good solution, I believe, has been proposed to solve this epidemic. Jonathan Swift had an ingenious proposal to solve the problems of Ireland by feeding the children to the rich, after they reached the age of one. His proposal would have been beneficial because it would have solved many other problems. I have a solution to the obesity in this country that will solve several problems and benefit the country and its people. After people reach maturity and if their stomachs stick out more than 4 inches past their chest cavity, that area between the pectorals,

Healthy, unhealthy, good food, bad food, fat, skinny, diet, weight: all these words have been used to define what society views as the key to a balanced or unbalanced life. In the essay, Food for Thought: Resisting the Moralization of Eating, Mary Maxfield takes a look into the stigma of eating habits, health, and dieting in western society. Maxfield supports her claims by analyzing and refuting Michael Pollan’s essay, Escape from the Western Diet. Although it is common knowledge that many people struggle to understand what is essentially “healthy” and “unhealthy”, there are many experts in the field of nutrition that claim to have the key to a perfect diet. Maxfield ultimately disclaims these ideas by bringing to light information that

According to Ann Marie Paulin in “Cruelty, Civility and Other Weighty Matters”, the mass media are discriminating against overweight people, which creates a society where being fat is looked down upon. Paulin argues that, “the media are notorious for getting things less than accurate” (243), therefore we shouldn’t believe how they depict fat people on tv, magazines and other media sources. The author believes that not all overweight people are like, how the media portrays them, but rather their lifestyle is influenced by the culture we live in. She claimed that, “Sugary or fatty foods are often available in grab and go packages that are so much easier to take to work or eat in the car than making a healthy snack” (245). She believe there are evidence to show that humans are naturally attracted to unhealthy foods, but society continue to manufacture them to make people eat more (243-249). I agree with Paulin about how the media need to stop fat shaming because it’s not only making people feel bad, but it is promoting obesity.

The article “Food as Thought: Resisting the Moralization of Eating” by Mary Maxfield was published in 2012. In her main argument, Maxfield suggests that food whether it’s a French fry or a granola bar, is not moral or immoral. “Inherently, food is ethically neutral.”(446) By this she implies that we have to eat what our body wants not what it needs. Additionally this article was written as an objection to Michael Pollan’s article, “Escape from the Western Food.” Where she disagrees with Pollan’s maxim, “Eat food, not too much, mostly plants.”

I would then go on to the different reasons why people overeat and ask the client which one(s) they identify with and why, as the majority of people will be able to identify with at least one of them. One such reason is eating to lessen unpleasant experiences. This is something we learn from an early age, such as getting something sweet from a parent when we are in pain. In later life we may be taken for meals out to cheer us up or be brought 'comfort' food such as chocolate and ice-cream after a break up, for example (Chrysalis, Module Six). Eating to get attention and gain authority is another reason why people may overeat. Larger people may feel like they are more important and command attention, though not always positively. They may be for example, making a point of telling people how much they are eating at a party, gaining negative attention in replacement of the harder to achieve positive attention. People may also overeat for reward and entertainment, such as receiving a treat food for completing chores as a child, or giving and receiving chocolates and wine on special occasions later in life. However, treats are now common place in households and not necessarily used for special occasions. People can also use food for fear, overeating on unhealthy foods to help them deal with their fear.

Whether or not a person wants a burger and french-fries’ or a salad from the salad bar, the decision should be up to him/her. Two articles share views on food, “What You Eat Is Your Business” by Radley Balko and “Junking Junk Food” by Judith Warner. These two authors wrote articles about how they felt about food and how it’s related to obesity. However, Radley Balko would not approve of Judith Warner’s views on food for the reason that the two authors have different viewpoints on the aspect of the government helping people to make better food choices. Warner and Balko also has different views on the ideas which are that eating is a psychological matter; and eating healthy should be a personal matter.

The sin Gluttony does not pertain only to food, it is the “desire to consume more than that which one requires” (Shannon). Therefore, it can be too much of sex, clothes, alcohol, toys, etc. The Franklin gluttonous, he liked to eat and drink copious amounts. He would always have cake for breakfast and his house was never out of

Imagine a world with people that eat nothing, but pure fast food. Fast food for breakfast, lunch, and dinner. Some people might say that it is their choice, others might blame the fast food industry because of their weight. In the essay called “Don’t Blame the Eater” by David Zinczenko states that people often eat fast food because they have an active life and do not have time for a healthy lifestyle. In my opinion, I agree with Zinczenko essay because it is reliable, supportive, and states facts because of the context he uses, examples, and his personal experiences. In this essay I will express my position on Zinczenko essay and state reasons why I picked this side.

Critser introduces the audience to the permanence of Westernized countries’ culture of overeating. Critser acknowledges that obesity has, indeed, become an epidemic upon the United States and does not deny the fact that overeating and weight gain has doubled over the past three decades. He goes on to argue the fact that the weight epidemic has become an even greater dilemma than epidemics of the past. Critser, then, declares a culprit on the origination of the obesity epidemic: the habits the parents allow

From a young age one is teaching the young to work for a physical reward rather than the personal fulfillment in achieving goals. This leads to later adults spending all their money on materialistic things instead of things they really need which could eventually lead to another economic crisis. Another form of gluttony that will physically destroy us is the nation’s obesity rate. The obesity rate has skyrocketed in the last decade simply because we were wired to enjoy food, but what happens when so easily our bodies have an unlimited amount of food in front of it at all times? The answer is simple, we keep eating. Because the feeling of eating is so good, we eat until we physically can’t, later contracting a multitude of heart problems, diabetes, and countless other problems due to weight gain. The movie Wall-E is a good example of our future if we don’t enforce stricter regulations on our “happiness.” This gluttony is not only stuffing our faces, but also starving ourselves because we crave the compliments. In our society, thin is beautiful and it always will be that way, it always has been. Look back to Greco-Roman

Our culture uses health and wellness with food to divide groups as well. Julier ("The Political Economy of Obesity: The Fat Pay All") discusses how obesity vilifies certain groups and how poverty and obesity have a function in society, serving the industry and the economy. Julier says rhar obesity vilifies women, the poor, and people of color, groups of people that are already marginalized, and the stress of life as a marginalized group can lead to a disordered relationship with food. Americans are incredibly intolerant of individuals who have let themselves go, and get even angrier when those individuals don't do anything about it to get to the socially accepted normal: skinny (Mead "Why Do We Overeat?"). Julier ("The Political Economy of Obesity: The Fat Pay All") gives 13 political, economic, and cultural functions of poverty and obesity, one of them being the idea that when fatness is related to irresponsible behavior, those who aren't fat and stick to the socially constructed normal of thin are able to maintain and create public agenda to control and vilify the obese and overweight.

There are various amount of issues to be blamed for by leading an increased amount of fast food which causes obesity in the society. With no doubts fast food plays a huge role in the obesity which is very common in society. Throughout the 1700’s fast food businesses was not a huge impact however later in year many fast food companies have been created rapidly. This not only shows that people started to buy fast food because it was everywhere but, it started to cause society health problem. One of the causes was that even skinny people that seemed to be healthy had diseases that lead obesity this not only shows that overweight people suffer from obesity but, also skinny people. This disastrous disease impacted people’s health and made people

If one continually eats unhealthy foods, they can quickly become overweight. Moreover, this has become such a recurring problem in America that according to the National Institutes of Health, compulsive eating has led to obesity for approximately 35.7% of Americans. This number represents over one-third of the entire U.S population and will continue to grow unless it is addressed. In addition, it is critical that Americans learn to moderate their junk food intake to prevent the contraction of serious health issues. Sweenie states that, “Food high in salt, sugar, fat or calories and low nutrient content...provide suboptimal nutrition with excessive fat, sugar, or sodium per kcal. Such poor diets can slow growth, promote obesity; sow the seeds of diseases like diabetes, hypertension, cardiac problems, and osteoporosis.” These are exceptionally serious diseases that can often result in a severely hindered lifestyle or even death. In order to avoid these exceptionally undesirable outcomes, one must always remain aware of their daily junk food consumption. In Kirkey’s article, Paul Kenny, an associate professor at the Scripps Research Institute in Florida, states that, "It's incumbent upon people to make sure that they're more respectful and aware of what they're eating. Just be aware that there are dangers and risks associated. Enjoy (high-fat) food, but make sure it's occasionally and