Gmo Foods Persuasive Essay

I am writing to address your article Canada won’t be following U.S. in labelling GMO food products, as I feel you did not address why Canada should be following the U.S. by legally requiring genetically modified foods (GMFs) to be labelled on food products.

In todays society, people are more concerned about what they put into their body. They eat healthy and maintain a stable diet, but unknown to a number of these people is their food may have been tampered with in the form of Genetically Modified Organisms or, for short, GMO's. Genetically Modified Organisms are plants or animals whose DNA has been altered to favor a certain characteristic or trait which is already in the DNA. This includes enhancing the DNA in plants to make them bigger, invincible to pests, or invincible towards weeds. Although, the reason why GMO's are a controversial topic is because of lack of knowledge. Genetically Modified Organisms are risky and potentially to dangerous to be handling because of the unknown side effects

As we all know, DNA contains the directions needed for an organism to develop, survive, and reproduce. Its discovery has opened the doors to marvelous inventions, even allowing us to solve crimes that were once cold cases. *Recombinant DNA (rDNA) is the joining of DNA molecules from two different species that are inserted into a host organism to produce new genetic combinations.

GMOs have unexpected health effects. According to Foodmatters.tv, “In many investigations involving GMO-fed animals, there have been cases of underdeveloped organs, reproductive problems, accelerated aging, and even death.” In fact, about 98% of the genetically modified soybeans are fed to livestock and used in food ingredients such as lecithin. I once watched a video clip about a boy who died from e coli 057 because he ate a hamburger. The cow was fed genetically modified corn. I believe that nobody should have their health harmed after eating a GMO product.

The world's population is made up of billions of people. Genetically Modified Organisms is our way to help this population grow and flourish. There are a few downsides, GMOs are not the safest thing out there, they can harm the environment in many different ways with toxic chemicals released and also changing ecosystems around us. Having said these important topics, Genetically modified foods may not be healthy for the human body and may even harm the environment, but there is no way we can feed the world's population without the help from them.

When you read the words GMOs, we think about foods that are artificially made and that does not sound too good to our ears. It causes us to be concerned about the foods we consume into our bodies daily. We wonder how GMOs foods are grown and if it is healthy for us to eat in the first place. To make things clear, some people do not know what GMOs are and how it is used in our foods. Others do not even know that most of the processed foods on the market are genetically modified. GMOs stand for Genetic Modified Organism; which they are organisms whose genetic material has been altered by genetic engineering. For example, since most of our foods come from plants, scientist have the ability to alternate the plants DNA in a form that it does

Overall GMOs (genetically modified organisms) are shown as awful foods that will harm and hurt your body in every way possible. This, by no means, is the case. GMO plants are tested for up to 10 years before they are even allowed to be considered to go on the market. This is more testing than most ingredient we eat on a daily basis have. They are helpful in many ways and can do more than an average plant. Also the majority of people do not get the correct vitiams they are supposed to in a day. Whether it’s because they don’t have time or simply don’t like the food GMO plants can have more nutrients and vitamins than an ordinary plant so it can help you get all the nutrients you need; and live a healthy life. They also reduce or

American farmers work hard every day to cultivate food for consumption by the people. In order to produce enough food farmers employ many tactics within the cultivation of these products. Genetically modified organisms, known more commonly to the public as simply GMOs, is any organism who’s DNA has been changed from the original. Farmers oftentimes grow crops which are considered to be genetically modified to produce greater quantities of crops more efficiently than a non-GMO plant would. Genetically modified organisms are a way for the small percentage of American farmers to be able to feed as many people as possible, but some mislead individuals claim GMO's can negatively affect the public's health.

GMOs are plants or animals that have undergone a process; scientists alter their genes with DNA from different species of living organisms, bacteria, or viruses to get desired traits such as resistance to disease or tolerance of pesticides. Majority of fruits and vegetables we eat contain GMO’s. This injection causes the produces to become larger and grow at a faster rate. According to some scientists it’s ok to consume GMO. According to Victor Tutlyan, the author of Genetically Modified Food sources (Tutelyan, Victor. Genetically Modified Food Sources Safety Assessment and Control. Amsterdam: Elsevier/Academic, 2013. Pages 24-30.) He believes consuming such harmful chemicals can and will do harm to our body. As a matter of fact, I read that consuming GMO’s can lead to food allergies, increased toxicity, and decreased nutritional value and anti biotic resistance. They recommend us to watch all the labels of the foods we buy; it clearly states what foods are contaminated with GMO’s to keep us

Imagine living in a world with perfectly modified humans and food. No one had any harmful disease or mutations, our food is tainted in order to produce more, increase income and lower the cost of food in general. GMO also known as genetically modified organism is a fairly new technique in the health and agricultural world in which foods (mostly crops such as corn, beans, wheat, etc.) and humans are altered by manipulating and introducing new genes. As a results this increases the shelf life of both humans and food. While this may seem like an obvious win, there are a lot we do not know about genetically altered foods and people. We will focus on food and the underlying issues that are associated with revised

GMO stands for genetically modified organisms, which is a micro-organism, plant, animal or other organism that has been modified in a laboratory by transgenic technology. This method of cross-breeding blocks harmful virus from entering cells. The concept of cross-breeding in making genetically modified food isn’t 100% healthy. Genetically modified foods are bad for environment, and bad for human health. However, it has been shown that it is unpredictable and largely unknown. (This research is only based on why GMOs are bad)

A Genetically Modified Organism or GMO is an organism whose genome has been altered by the process of genetic engineering so that its DNA contains one or more genes not normally found within. These genetically modified organisms are a relatively new phenomenon in the United States, introduced in 1994. However, beginning in 2014 these chemicals could be found in 90% of corn, cotton, and soybeans produced in the United States. The looks and taste of genetically modified organisms may seem inviting but are the health risks really worth it? In my opinion, I believe that while genetically modified organisms do have positive feel and comfort they pose a large health risk to all who choose to consume them.

Genetically modified food starts within the seeds, this is when scientists alter them, the seeds are planted, and then it ends up in our food. When you are eating GMO food, you are eating pesticides that are harmful to your body. Doctor Russell Blaylock, neuro surgeon and medical doctor of twenty one years, researched and found that the root causes of diseases and cancer is found in foods that are genetically altered. “Today, GMO is 73% to 95% in the U.S. crops” (qtd. In “Hidden”.) According to Doctor Oz, 85 percent from the GMO seed is from the big corporation called

If you live in the US and eat commonly found food, you are most likely consuming foods that are genetically modified (GM), whether you like it or not. If you never have wondered where the origin of the food you choose to consume on a daily basis, it is time to start understanding how important knowing where your food comes from. “A genetically modified organism is a new version of a plant or animal that is created by altering genes using biotechnology” (What Is a GMO?). Most of the food found on the market today in America is GM. People have a common misconception of the safety of GMOS because the FDA makes statements that GMO’s are nothing to worry about, and that it is perfectly healthy to intake food that is artificially made.

Some of the food that you eat every single is not safe and contains many chemical that will have end up having negative effect on your life and your health wil effect l harmful effects Gmo are bad thing because they contain harmful chemicals and pesticide which is injected into the food to make them grow faster.It mess with cell and they are man made animals plants and food like fruit,meat,dairy products and wheat,fish, cows pigs, and other animals are being created.For example some of that you should not eat have been genetic enginered contain no real ingredients they are all genetic modified organisms or food or plant like tofu,frozen even in lobster yogurt,cheese,tomato sauce, tamari,protein powder, baking powder sugar that is not does not have 100% cane, alcohol,vanilla that contains corn syrup.pasta malt.white vinegar,soy cheese, spinach, sesame seeds, avocados, baking powder,protein powder,peanut butter,enriched flour,malt.The food that contain gmo ingredient are infant formula,salad dressing bread ,cereal and fried food and also veggie burgers and ice cream.