Gmo's: A Large Change In Agriculture

In order to establish eating the healthiest foods possible, any individual can shop for organic foods that have “organic” labels on them. Organically grown foods have an immense amount of pure nutrients and healthier ingredients than GMO food. This high-quality alternative accomodates a healthy and safe lifestyle. The ultimate gain of health is indulged by considering a wise decision such as consuming organic foods and products. Diverse organic produce generates health benefits that outweigh the price premiums associated with it. Due to countless usage of unadapted chemicals, crops are evidently damaged and captivated with extremely toxic pesticides and insecticides. Recently, GMO foods have severely

FDA scientists have said on numerous occasions GMOs can cause unpredictable side effects such as allergies, toxins, new diseases, and nutritional problems. Sometimes just putting the new gene in the plant can change it which could lead to triggering allergies or promote disease. GMOs are unpredictable when it comes to the health problems they might cause. There are no test that say GMOs won’t cause allergies, so it’s recommended to test for certain GMO foods.

Many will argue that Genetically Modified Organisms(GMOs) are not safe for human consumption, however they are almost inevitable for our everyday food consumption. Some argue that the recent increase in gluten intolerance is caused by GMO foods (Argument against). Other state that the risk to humans by GMO’s is relatively small (The GMO”). The bottom line is what people put into their bodies is a personal choice and a person should be able to easily tell if a product has been genetically modified or not.

Gmos can cause very irrevocably damage towards the environment. And they cause a huge risk of food-based allergies towards the humans. Gmos are also not fully tested to be eaten. The pollen spreads the pharmaceutical genes into the gmo foods supply. They have a lack of consumers due to the creation of ethical dilemma. There is a toxin that fights pest is the caused of the allergies to start. But, gmos affect the younger kids more quicker than older people. The AAEM suggest non-gmos diet for every patient.

One of the great things about GMOs is they’re more economical. They can reduce the cost of certain foods, farmers use less pesticides, and farmers get more out of the land while still conserving it. Genetically modified crops are already resistant to

GMOs are beneficial in many ways. GMOs are great for poor people to buy and grow. GMOs are safe and people have been eating them for a long time. Also these genetically modified foods are safe from pests and diseases that can make people or animals very sick. GMOs are beneficial for lot’s of people.

While these are valid concerns, they are entirely wrong. According to the World Health Organization in 2005, “GM foods currently traded on the international market have passed risk assessments in several countries and are not likely to present risks for human health” (Novella). Many of those who are anti-GMO claim that GMOs are not safe because they do not know enough about them or they have heard far too many conflicting reports. While there are many reports that claim that GMOs are detrimental to the environment, the three agencies that oversee GM crops, the FDA, USDA, and EDA, have ruled that these crops do not pose any real threat. Since the beginning of the GM crop in 1996, there have been 2,497 approvals of the safety of GMOs in the environment and 1,129 of these approvals have been for the food safety of the products (Monsanto). This further disproves the claim that GMOs are unsafe for humans and the environment and reassures that there is no risk involved in either the consumption or the planting of GM

GMOs are what some people say a very large argument between science and ethics. Genetically Modified Organisms or GMOs are anything that has their DNA altered. What the sticker on the Wheaties box that you had for breakfast this morning that says organic means that there was no alteration to the product. Some reasons why GMOs are not a good idea at all is because what it has done to plants such as weeds. People also find that GMOS are relatively new and science doesn't know the risk of putting genetic mutations in a human body. Because of these two reasons GMOs should be taken out of shops, stores, and our diet.

GMOs, or biotechnology, is not limited to plants; it can be applied to animals as well. According to the United States Department of Agriculture, “Agricultural biotechnology is a range of tools, including traditional breeding techniques, that alter living organisms, or parts of organisms, to make or modify products; improve plants or animals; or develop microorganisms for specific agricultural uses. Modern biotechnology today includes the tools of genetic engineering” (Biotechnology FAQs). GMOs can provide farmers with a cheaper and more practicable production. Some biotechnology crops are being engineered to tolerate specific herbicides, which makes weed control easier and more efficient for the producers (Biotechnology FAQ). GMOs can also provide producers with crops that are resistant to certain diseases as wells as insects and pests. “Genetically engineered insect-resistant cotton has allowed for a significant reduction in the use of persistent, synthetic pesticides that may contaminate groundwater and the environment” (Biotechnology FAQs). GMOs can help reduce production cost, making them a cheaper option for third world countries to support their large population. They also could one day completely eliminate the need for pesticides altogether. There are endless possibilities when it comes to GMOs. GMOs could one day “provide consumers with foods that are nutritionally-enriched or longer-lasting, or that contain

Imagine... a virus... It slowly takes control over your body, whittling away at your immune system, poisoning you from the inside. You pass the virus to your children. It can't be stopped! How do you get the virus? It's in 70% of our food! Genetically modified organisms, or GMOs, are plants that have their DNA structure modified to be immune to pesticides. The farmers can spray whatever pesticides and whatever amount they want on these plants and they will not be harmed. The result of this is your food drenched in pesticides and various chemicals that can cause cancer and countless other ailments. Genetically modified organisms are

Although it is safe to say that GMOs do hurt human life and the environment, it is also necessary to acknowledge the pros in having genetically modified foods. It is believed that farmers would be able to spend less money producing more food organically because of GMOs. The cost of the technology used in plowing fields would drop drastically if crops were to be modified. Likewise, farmers would have bigger yields to land and be able to use less herbicides and

GMOs have unexpected health effects. According to Foodmatters.tv, “In many investigations involving GMO-fed animals, there have been cases of underdeveloped organs, reproductive problems, accelerated aging, and even death.” In fact, about 98% of the genetically modified soybeans are fed to livestock and used in food ingredients such as lecithin. I once watched a video clip about a boy who died from e coli 057 because he ate a hamburger. The cow was fed genetically modified corn. I believe that nobody should have their health harmed after eating a GMO product.

First of all before you can decide whether or not GMO’s are a good idea or not, it’s important to know what they actually are. GMO stands for Genetically Modified Organism.This basically means that you’re going to be taking certain, favorable genes from one organism and putting them into a different organism that has other favorable traits to create an new species based off of those favorable traits. An example would be the way scientists are trying to take the gene that makes spiders produce web, and put that gene into a goat. The purpose of doing this is to create a goat that can produce much greater amounts of silk than spiders do. That’s just an example though, most GMO’s are done with bacteria and crops.

There are no conclusive evidence that Genetically Modified Organisms are harmful or have done harm to humans. There is no proof of Genetically Modified Organisms causing allergies in humans. The safety of Genetically Modified Organisms are not fully determined, more study is needed to be positive. The FDA does not get all data to perform a very safe review. Plenty of scientists feel that Genetically Modified Organisms safety has not yet been established. An ominous sign is that in Washington State University found out that weeds are developing resistance is at an all time high up by twenty five percent,with increasing weed killer usage water can become contaminated. Genetically Modified Organisms have to be marked in 64 countries not including the US (Harrar).

Much of the public concern surrounding the safety of GMOs stems from the process of actually creating them. This is admittedly not a natural process, which is a surefire way to raise critic’s eyebrows in doubting their safety. However, there is no evidence that supports these myths. The Committee on Genetically Engineered Crops, The National Academy of Science, and the Board on Agriculture and Natural Recourses all agree after extensive testing and observation that there is no additional harm in the consumption of GMO food. The research conducted in animal studies, as well as chemical analysis of the crops, show no indication that GMOs are negatively affecting human health. The next allegation hurled at GMOs is that they may have