Good Digestion Is The Foundation Of Good Health

Your gut is something that just works most of the time. If you have any problems, there are plenty of drugs that doctors, or even commercials on T.V., will prescribe to lessen your problems, but most likely those drugs are making things worse, they might relieve the one symptom you were complaining about but they would give you new, other

The esophagus receives food from the mouth after swallowing and then delivers it to the stomach. The stomach holds food which it is being mixed with enzymes which continue the process of breaking down the food into a useable form. When the contents of the stomach are processed they are released into the small intestine. In the small intestine food is broken down by enzymes released from the pancreas and bile from the liver, the food is moved through and mixed with digestive secretions. The small intestine is made up of three segments the duodenum, jejunum and the ileum, the jejunum and the ileum are mainly responsible from the absorption of nutrients in to the bloodstream. These contents start out semi-solid and end in a liquid form after passing through the organ. Water, bile, enzymes and mucous change its consistency, one the nutrients have been absorbed it then moves onto the large intestine. The large intestine connects to the rectum and is specialised in processing water so that emptying the bowels is easy.

Digestion starts in mouth and it is going through several steps. Teeth which are a Mechanical digestion start tearing and crushing the food down into small pieces so that the food will smoothly run down our throat. The salivary glands are located underneath the back of our tongues and that’s what is creating our saliva. The saliva is the Chemical Digestion is helping soften the food in the mouth so it is easy to swallow. Also saliva is the first out of several chemicals that is breaking the food into smaller bits. The tongue is the muscle that works with the food and saliva to form something similar to balls that can be swallowed. Also tongue contains taste buds so that we know if the food is salt, sweet, sour or bitter. Esophangus is a simple transportation tube that is joining the throat with stomach. When swallowing we are closing a trap door in our throats called the epiglottis. By closing this trap we are preventing the food prom going to trachea and into our lungs. Also Food moves down the esophangus using muscles not gravity. Stomach is the first stop after the Esophangus. When the food gets into stomach the stomach uses chemicals to try to make the food smaller. These chemicals are called gastric juices and they include hydrochloric acid and enzymes. (Enzymes are

The stomach is an organ that is part of the digestive system. The stomach is located in the upper left part of the abdominal cavity, below the diaphragm and next to the liver (Stomach, 2013). The inner walls of the stomach contain small pores called gastric pits. The gastric pits contain cells that secrete chemicals that aid in the digestion of food (Nguyen, 2015). In this essay, I will discuss the different cell types of the stomach, how they work together to provide the overall function of the stomach, why each organ requires different cell types, why the stomach can’t be comprised of just one cell type, and the advantage of having different types of cells.

The digestive system is made up of all different organs which starts at the mouth and finishes at the anus but on the way involves all other organs; these organs help to break down and absorb the food.

The digestive system is a group of organs working together to convert food into energy and basic nutrients to feed the whole body. To achieve the goal of providing energy and nutrients to the body, six processes take place in the digestive system.

The digestive system are organs converting food into energy and basic nutrients to feed the entire body.

A good and healthy nutrition is essential for your health. However, a survey that was conducted in 2007 proves that the Australian adolescents consume less fruit and the intake of the saturated fat and the sugars have increased in consumption (Australian Bureau of Statistics, 2015). Some of the studies have shown that adolescents who frequently eat with at least one family member has a greater chance of having better food and also have a good nutritional intake. It is very evident that having the family meal a priority and by creating a positive family meal atmosphere, associates with a decreased rate of disordered eating behaviours and eating disorders in adolescents (DAA, 2016). Research shows that the Australians are eating even less fruit and vegetables before all the fast food companies started growing. The data received by the Bureau of Statistics show that the teenagers are the main charge in unhealthy eating dominated by the fast food. (Australian Bureau of Statistics, 2015).

The digestive and excretory systems help the body with the wonderful task of food. The digestive system is composed of the stomach, mouth, liver, pancreas, and the large and small intestine. It digests food and provides the

The long list of digestive health-promoting ingredients work together to restore optimal digestive functioning, relief from occasional digestive upsets, promotes good bacteria which enable the digestive system to work properly and repairs the gastrointestinal tract. Furthermore, many of the ingredients work directly on healing any inflammation in the intestine, this helps by allowing food to be digested more

The digestive system is very important in digesting food and breaking it down so it can be digested easily. The digestive system turns food into energy. Throughout the process there are nutrients which are absorbed. There are many things that contributed to the digestive system such as the mouth which produces saliva which helps to break down food and nutrients such as carbohydrates with the help of an enzyme called amylase. The major food groups which are called macro nutrients include carbohydrates, proteins and fats. All of these nutrients play an important role in the body. There are also many micro-nutrients which include vitamins and minerals which provide the body with health and well-being. The digestive system is made up of the mouth, which includes the teeth (the teeth are used to cut and grind food into smaller pieces, they contain blood vessels and nerves), tongue (the tongue is a muscle that has a rough surface including the taste buds), salvia glands (they produce salvia which moistens the food to make is easier to digest), the pharynx (this helps the food travel to the stomach, the pharynx also plays an important role in the respiratory system. It also contains 2 different flaps to separate the 2 functions), esophagus (this connects the pharynx to the stomach and transports chewed food to the stomach), stomach (this is a muscle that is

Now for those who are healthy, good comes from protease. The body, along with the protease, builds its digestive enzymes with what is similar to an on/off switch, and then builds a second enzyme uniquely designed to operate the switch. Not only that, but the digestive system also protects itself by being one of the fast growing tissues of the body, constantly disposing of old cells and reproducing new cells.

The stomach is an expandable muscular sac that is capable of holding 2-4 liters of food and liquids and breaks them down with the use of pepsinogen, an inactive form pepsin, a protein-digesting enzyme. If the stomach was damaged or dysfunctional, then it would be harder to gradually release food into the small intestine at a rate suitable for proper digestion and absorption and to digest the food because it is not as small or digested because the stomach also assists in the mechanical and chemical breakdown of the food as well as the killing of harmful bacteria due to the high acidic environment due to the hydrochloric acid. (Audesirk, T., & Audesirk, G. (1999). Retrieved November 21, 2015 from Chapter 29: Nutrition and Digestion. In Biology:

The primary function of the digestive system is to transfer nutrients, water, and electrolytes from the food consume into the body’s internal environment. The ingested food is essential as an energy source, or fuel, from which the cells can generate ATP to carry out their particular energy-dependent activities such as contraction, transport, synthesis, secretion and even renewal of body tissues. Three primary categories of food ingested by humans which are carbohydrates, proteins and fats emerge as large molecules. These large molecules cannot cross plasma membranes intact to be absorbed from the lumen of the digestive tract into the blood or lymph; hence, it must undergo degradation in size (Sherwood, 2013). This

The digestive system is an organ system within animals, it’s primary purpose is to break food down into nutrients, which can be absorbed into the body to provide energy and expel the remaining waste as faeces and urine. The gastrointestinal (GI) tract consists of the pharynx, oesophagus, stomach, small intestines and the large intestines all of which play a vital role in helping the body digest food and remove waste. Food moves through the GI tract via peristalsis. Peristalsis is the contraction of the smooth muscles wall along the digestive tract which drives food into various compartments of the GI tract. Peristalsis is initiated once food enters the oesophagus, food is then transported to the stomach, peristalsis then continues in the small intestines where most digestion and absorption of nutrients into the blood takes place. Peristalsis ends at the large intestines, this is where majority of water and some vitamins are absorbed from the remaining waste material (Tortora & Derrickson, 2013).