Gravimetric Lab

Purpose: To become familiar with the International System of Units and common laboratory equipment and techniques. To learn how to determine volume, mass, length, and temperature of a wide variety of items. To learn how to calculate density and concentration of dilutions.

Experiment 2 “Density” was about how to measure the mass and volume and determine the density of water, alcohol, and a solid. For this lab, we begin by calculating the mass of empty graduated cylinder and the mass of 25 mL of tap water. After taking the mass of water and cylinder, we record it on “Density of Water: Data Table”. Since we did not have enough time of complete the whole lab, so we skipped the procedure to measure the density of alcohol. We jumped to the next procedure, which was density of a solid. For that we used a copper and it density 8.95. For this lab, my partner and I did not make any mistakes or errors. But, for better improvement I think we should have more time to complete the whole lab. I felt like we was rushing through

1) The materials: cup, gummy bear, triple beam balance, water, metric ruler, and pencil were utilized for the experiment.

The purpose of this lab was to test the relationship between velocity, position and time. As well as identify how accelerations affects an object's velocity and time. In this experiment, we will collect data on velocity, speed, and time. We used the equation Y=mx+b, in order to compare the velocity of each trial by comparing the slope and the y-intercept. If the slope was steeper on the graph, this meant that the cart had an increase in velocity. If the cart maintains at a constant speed, then the cart will have an increase in acceleration. In class we learned about the principles of acceleration, time, and velocity. Acceleration is an object’s increase in velocity. Velocity is how

In this lab experiment our main focus was to get skillful in using tools such as the metric ruler, balances, thermometer, and graduated cylinder to capture measurements of length, mass, temperature and volume. Additionally, this lab helped us to become more familiar with the uncertainty of measurements, as well as becoming efficient with rounding our measurements to the correct numbers of significant figures. Our results are measured consistently with rounding to the closest answer we could possibly acquire as the data can tell you.

I started with controlling my experiment environment. It was in a still kitchen, with no appliances running to minimize humidity and control the room temperature. I then broke my ice cube tray and finding cubes that weight .10grams. I set up my timer for each station. I put three-.10gram ice cubes in a identical contained on top of the pre measured ½ teaspoon of sugar, salt and baking soda, then I hit start on the timer. When the timer hit 15 minutes I picked up each ice cube and put it on another dry identical dish. I then measured the melted liquid, followed by measuring the melted ice cube alone. I repeated this three times to get an average.

The purpose of this lab is to determine the percent of water in a hydrate. I learned that copper sulfate hydrate is blue on its own but, when heat is added it will change color to a dim gray. One error that may have occurred is the failure to zero the scale which would ultimately change the math in the equation. Another error that may occur in this lab is forgetting to wait the recommended amount of cooling time, which would change the mass of the elements. At the end if the lab when we look to the questions, it is also beneficial to look at the notes for the lab because it helps with the setup of equations that may come with the questions, also it is very helpful

Abstract: This experiment introduced the student to lab techniques and measurements. It started with measuring length. An example of this would be the length of a nickel, which is 2cm. The next part of the experiment was measuring temperature. I found that water boils around 95ºC at 6600ft. Ice also has a significant effect on the temperature of water from the tap. Ice dropped the temperature about 15ºC. Volumetric measurements were the basis of the 3rd part of the experiment. It was displayed during this experiment that a pipet holds about 4mL and that there are approximately 27 drops/mL from a short stem pipet. Part 4 introduced the student to measuring

The weight of each 50ml beaker (used for weighing the mass of dissolved Potassium chloride after the evaporation of water) should be recorded. If the experimenter were to weigh the mass of one beaker and take it as a default mass, the latter may be a source of error.

The Lab One was done on Laboratory Techniques and Measurements. The first experiment with my Lab partner; we got opportunity to experiment how to conduct measurements in length by using metric conversion. We started in cm units and changed into mm by x10, and moving decimal point x1 to right. To find in meter we moved from cm to meter two decimal points to the left or double check our self divided by 100 and all records in data table 1. The second experiment was to measure temperature of how cold and hot tap water can be by using thermometer in Celsius units. From this experiment, gained knowledge that tab water doesn’t boil to 100 Celsius related to containing different

The concept that will be discussed at length in this project is center of mass, which is also commonly referred to as center of gravity. Defining what center of mass is, how it was discovered, why it important, and how it is calculated will all be explained.

Describe what you did in the experiment, and include methods and materials used. Do not

In this experiment, the purpose was to measure the acceleration due to gravity (g) by dropping a plastic ball from several heights and recording the time intervals it took to pass through two photogate sensors and the time it took for the ball to hit an impact sensor at the bottom. The photogate sensors are the constant distance d apart, and the impact sensor is distance D away from the lower sensor. Since the acceleration due to gravity is a constant, the difference in heights from which the ball was dropped should not affect the value of g. With the data from the sensors, the position of the ball over time and velocity could be calculated, allowing me to calculate the acceleration.

The purpose of this lab is to determine whether a liquid is hard water or not.

Therefore the same equipment will be used throughout. This will include test tubes with the same volume of solution; weighing machines tested and made set to begin on zero (electronic). The experiment will be conducted in, as close as possible, the same temperatures (allowing for very slight variation). Also any volumes of sucrose solution measured in the experiment will be measured accurately using measuring cylinders. Observations will not be taken into consideration in planning because none of the results require observations, only what the weighing machine reads. Therefore, there can be almost no fault when it comes to recording the results.