Green Tea As A Treatment For Cancer

Green tea is one of the drinks which know by around the world. It is not hard to find it so it is very convenience for human’s life. Green tea becomes many people favorite drink. Some people have misunderstanding about green tea. They think it can cause bad effect for health. In my opinion, green tea has its own positive effect for human’s health.

Other complementary and alternative treatments can be found in common foods that are consumed every day on a regular basis in the United States and are a little more commonly known to the average American, unlike the use of medicinal mushrooms. Simple dietary supplements, such as green tea and pomegranate fruit juice or extract can have powerful effects on cancer and the human body. Take for example green tea, which contains several polyphenols that

Cancer is the second leading cause of death in the United States. As of 1990, there has been estimated 5 million people who have been taken by the disease. Every one of four people in the U.S will die of cancer, averaging at 1,500 people per day. There are many things in our daily lives that contribute to the growth and spread of cancer. The food and chemical industries take the blame. Naming it the “man made disease.” What many people do not understand is that there are other treatment options rather than chemo and radiation therapy. One of these alternative treatments is natural medicine. Natural medicine is beneficial because people have

Ginseng is a perennial plant that is used as medicine in many places in Asia such as China, Korea and Thailand for thousands of years. It was shown that frequent consumption benefits a lot of different medical conditions, and it is also believed to be able to increase vitality and leads to long life span (Yadav, 2017).

There are various legends about how tea was discovered, but the most famous is the story of Shen Nung, the ancient Emperor of China, who, in 2737 BC, was boiling his drinking water when leaves from a nearby tea bush tree blew into the cauldron. After drinking the brew, the emperor was pleasantly surprised by its flavor and restorative properties. Thus, tea was born. It quickly became the favorite beverage in China and spread to Europe and the Americas].

It is said, not by fact but theory, that the cure for cancer is in herbs.

Cancer is one of the most deadly diseases in industrialized society. This disease, caused by abnormal and uncontrolled cell divisions, can affect different tissues in the body. It spreads very quickly and grows in an uncontrolled way. Modern medicine has different approaches treat this deadly disease (including chemotherapy, radiation, surgery etc.) Powerful chemo-medications circulate in the blood stream and directly kill cells that are quickly growing. In the same time, these medications kill and damage healthy cells. In the other hand, holistic therapies address imbalance of the body, mind and spirit as an important factor in cancer’s treatment. A complete approach to healing cancer naturally includes: Natural “Chemotherapies” (including

The good thing is that anti-inflammatory compounds might hold the key to preventing cancer. Of course, it’s important to lead an active lifestyle and manage stress for best results. Many foods that help prevent the disease can be found in your spice cabinet.

Despite the high number of tea consumption, there are only few researches that study the effect on tea on gastritis. Most of the research on tea observed the tea consumption on progression of cancer. One cross-sectional study about tea consumption in Japan by Shibata, 2000, showed that green tea consumption for 1-9 cups/day and >10 cups/day

On NPR there was an article, about a study, on how drinking coffee or green tea regularly can decrease your risk of stroke. In the study, they find, “about a 20 percent decreased risk of

A. Predominantly, teas contain an expansive number of cancer prevention agents which are substances that repress oxidation or restrain responses advanced by oxygen or peroxides that may come about because of wrinkles on your skin.

Modern medicine and healthcare system have categorized herbal medicine as a natural remedy used when people can’t afford to purchase conventional drugs. They are perceived inferior because they cost less but the health benefits are endless. However, there have been various situations and instances that prove that herbal medicine is good for health.

It contains powerful antioxidants called Catechins (anti-bacterial that helps decrease hormone activity) that help fight damage caused by naturally occurring particles in your body called free radicals (unstable molecules that always rob an electron from other molecules surround them) which is associated with signs of premature aging and an increased risk of diseases. Research studies have shown that green tea is helpful to neutralize skin damage caused by exposure to UV rays which is a primary factor that ages the

Rooibos tea is a highly consumed hot beverage by many worldwide for its sweet flavor and great aroma. The tea is prepared from a South African endemic plant Aspalathin linearis. The escalation of Rooibos consumption over the years paralleled the rise of consumer concerns of the importance of food and beverages in prevention of health threats and diseases (Joubert et al., 2013). The study by Steenkamp and co-workers (2004) demonstrated high radical scavenging ability of superoxide and hydroxyl of Rooibos extract that superseded that of other commercially available South African herbal teas which are honey bush tea and roselle scientifically called (cyclopia intermedia)and (Hibiscus Sabdariffa L.) that are commercially available.

We all know that green tea is good. When the girls are on a diet, they drink gallons of it. However, aid in getting rid of excess weight - is not the only merit of this wonderful drink. Green tea is useful to health in general and also used for prevention and treatment of certain diseases. How useful is this wonderful drink.