Health Promotion Among Diverse Community

Discuss the effectiveness of a range of health promotion strategies in relation to young people (6 marks)

Limited access to health care for Spanish Speaking populations is due to inability to afford services, difficulty with transportation, dissatisfaction with services, language barriers and inability to understand treatment plans. Health indicators of Spanish Speaking populations suggests that health outcomes continue to be behind other population groups, they also remain below goals established by Healthy People 2010 (Butler, Kim-Godwwin, & Fox, 2008). The US Spanish Speaking population represents a particular vulnerable subset of US Hispanics that have lower-income, less education, poor perceived health status and poor access to the health care System (Dubar & Gizlice, 2008).

Based on the United States census, it is estimated that by the year 2050 one in three people living in the United Sates will be of Hispanic/Latino origin which include sub groups like Puerto Rican, Mexican, Cuban, Central Americans, and South Americans (Heart Association, 2014). Within those subgroups, the prevalence varied for people of Mexican descent from as high of 18.3 percent to as low as 10.3 percent for people of South American descent, Dominicans and Puerto Rican descent 18.1 percent, Central American descent and Cubans descent 13.4 percent all living in the United States with diabetes type 2. On another commentary being published in the same issue of Diabetes Care, the author wrote, “the differences in diabetes and obesity prevalence among Latinos subgroups are marked when all individuals are combined into a single group” (Heart Association, 2014). Diabetes in Latino Americans has become more prevalence with aging, by the time they reach the age of 70 years, 44.3 percent of Latino men age 70 years old to 74 years old will have develop diabetes. The same study also indicated that the longer Latino Americans live in the United States the more likely they will develop diabetes, that is according to the education and income level of the person. The study also shows

Asian Americans with no other ancestry comprise 4.8% of the U.S. population while people who are Asian alone or combined with at least one other race make up 5.6%

Public health workers from all spectrums can assist in proposed legislation and policies favoring the Latino community as well as increasing efforts for lifestyle changes leading to r4ducing risk factor such as obesity, hypertension and dietary choices. Public health programs will also look to create more strategies and interventions that promote, prolong and encourage a healthier lifestyle while living on a strained budget. In essence, acculturation and cultural lifestyle contributes to higher rates of diabetes among the Latino community.

The Hispanic community in the largest minority in the USA and the fastest growing, it is also one with a high incidence of preventable diseases such as Diabetes, periodontitis, colorectal cancer and HIV. Obesity and teen age pregnancy are significantly more prevalent in Hispanic/Latino population as well. Rate of vaccination is also below that of the majority of the population. Addressing their health care makes good public health and economic sense.

The information cited in this paper provides an insight into the health disparities that exist in the Hispanic population. It shows that Hispanics have increased rates of health problems when compared to other racial groups in the United States. These disparities have been shown to be connected to socioeconomic status. The information cited in this paper show that Hispanics have lower socioeconomic status than whites and their low socioeconomic status is implicated as a risk factor for health status. Furthermore, Hispanics face increased barriers to accessing care, receive poorer quality care, and ultimately experience worse health outcomes. For example, Hispanics have higher morbidity rates for diabetes, obesity, cancer, asthma and proliferative

As a one of the smallest States in the United States (U.S.), Connecticut has a very diverse, multicultural demographic. Although it is a relatively healthy and economically prosperous State, there are disparities in health outcomes in urban areas and for lower socioeconomic, ethnically diverse populations (United States Census Bureau, 2015). In Connecticut’s urban areas, ethnic minority groups demonstrate a disparity in health outcomes primarily for Black and Hispanics residents. There is a higher rate of chronic illnesses for both ethnic groups including: hypertension, heart disease, and cancer. The incidence of respiratory disease and asthma for children and adults is significantly

Hispanics are the largest and fastest growing ethnic minority group and there are estimated to be about 54 million living in the United States (Office of Minority Health & Health Equity, YEAR). The Hispanics are a minority group that struggle every day to survive, to provide for their families, to stay healthy and to live quality lives. This paper will discuss the Hispanics current health status, how health promotion is defined by the Hispanics and what health disparities exist for the Hispanics. Lastly, this paper will discuss the three levels of health prevention and their effectiveness given the unique

There are many health disparities that exist among the Hispanic population. Many of these are chronic conditions that affect the population. Obesity is one of the many examples of conditions that have increased for the Hispanic population. The CDC (2014) states, “The prevalence of obesity among female Mexican American adults during 2007–2010 was larger than the prevalence among female white, non-Hispanic adults during the same years” (p. 1). This is one of the many statistics that show an example of a health disparity in the Hispanic population. Another example of a problem that is prevalent in the Hispanic community is the health promotion and screening rates. The CDC (2014) states, “A smaller percentage of Hispanic adults aged 50-75 years reported being up-to-date with colorectal cancer screening in 2010 than their non-Hispanic adult counterparts”

The United States’ population is currently rising exponentially and with growth comes demographic shifts. Some of the demographics shifts include the population growth of Hispanics, increase in senior citizens especially minority elderly, increase in number of residents who do not speak English, increase in foreign-born residents, population trends of people from different sexual orientation, and trends of people with disabilities (Perez & Luquis, 2009). As a public health practitioner, the only way to effectively eliminate health disparities among Americans, one must explore and embrace the demographic shifts of the United States population because differences exist among ethnic groups (Perez, 2009). We must be cognizant of the adverse

After Latino immigrant families arrive in the United States their health deteriorates. They gain a substantial amount of weight, and are vulnerable to a great number of chronic diseases, including heart disease, stroke, type 2 diabetes, and certain types of cancer (e.g., breast cancer). These weight-related conditions are the top four leading causes of death in Hispanic/Latino people. (Tung, McDonough, 2015).Latino immigrants are aware that since immigration, their level of physical activity decreases and make it difficult to keep a healthy weight. External risk factors such as maternal intake of sweetened beverages, poverty, and inexpensive food are all associated with Latino children’s intake of high-calorie food. In addition, Latino Americans disproportionately experience disparities in health compared with non-Hispanic Whites and increasingly experience higher rates of obesity as they migrate to the U.S. (Centre for Reviews and Dissemination, 2014). There is a culture of silence within Latino community. A lot of them do not go to the doctor due to the

Health for all means having equal opportunity and access to health services and are normally judged through the geography, race, gender and language .One major aim of providing equity of access is to allow all people a equal opportunity to attain their full health status .This is related to our economic, social factors .The factor that affects social disadvantage is unemployment, the lack of correct information to attain good health. A very good example is language barriers that prevent a particular individual from accessing information and services required for health. Environmental factors may include geographical distance from the services, physical environment, or social or the social environment because it is important to access support systems to consider our current and future needs. So the steps we make today to improve our environment must also meet the needs of the generation.

Hispanics are getting sicker than others in America. According to the Center for Disease Control’s Office of Minority Health and Health Equity, life expectancy and health bettered in the last couple of years for the majority of American people; but, not all Americans are improving equally. (CDC, 2015). The CDC depicts that Hispanics suffer from the following ten major health disparities as of 2010: Cancer, Heart

One of the many stereotypes that are viewed about Hispanics is all the diseases they carry, and their obesity. As of 2012, in the United States alone Hispanics bear to some type of chronic disease such as cardiovascular disease, diabetes, hypertension, and or, hyperlipidemias (Aguirre, Wilhelm, Joshi, 2012). Most of the Hispanics or Latinos that come into contact with a disease of any type and end up catching the disease; are uninsured or underinsured than most of society in America. When comparing to a white American, the risk for a Hispanic to be diagnosed with diabetes is 66% higher than the average white American. The reason for Hispanics contracting more diseases than other races or cultures is because of their low socio economic status, limited knowledge on health issues, poor access to health care, and their own cultural beliefs (Fortmann, 2015). In the Hispanic culture, food is a part of their culture and is now loved by many other cultures especially here in America. However, to stereotype a Hispanic based off of the culture and stereotypes are in most cases Enright and can be wrong. To say that all Hispanics like to do is eat and do yard