Herd Health Protocol Tracey Koester of Beef Magazine did an excellent job writing the article titled, "Is your herd health protocol as good as everyone elses?" This article explains a study done by the Red Angus Association of America and Kansas State University. This study interviewed cow-calf veterinarians about herd health practices. This article explains the importance of vaccinating cattle at multiple points during their lives. Livestock producers primary job is taking care their animals and practicing good animal husbandry. A major part of animal health is taking preventative action against disease and infection. This is especially important at stressful times such as weaning, shipping, and branding. The veterinarians all recommend
This essay will attempt to investigate the employment of the 23 plus vaccinations used today and how they defend the preventions and spread of diseases. The paper will support the pros and the cons of vaccinations that are supported by research statistics as well as the different symptoms that have been reported for each available vaccine.
The National Cattlemen’s Beef Association is a trade association and policy group that represents all segments of the cattle industry: producers, feeders, and breeders. The association has over 28,000 individual members and represents over 230,000 people in the industry. The current president of NCBA, Scott George, is a cow/calf producer from Wyoming with a long history in the dairy industry and policy groups as a member of the Farm Bureau. In addition to its role in U.S. policy, the NCBA conducts research, marketing, and promotional work for cattle ranchers. The NCBA’s vision is “an industry united around a common goal of being the world’s most trusted and preferred source of beef and beef products.” The economic interests of the cattle
I was really excited to read the article “Power Steer” by Michael Pollen. I’ve seen several of his books at local book stores, as well as different television shows featuring his work. The purpose of Michael Pollen’s article was to educate himself and others on the process of producing industrial steak in America, and making a financial profit along the way. He felt that “Ignorance was no longer tenable.” In doing so, Michael decided to purchase an 8 month old calf numbered 534 for $598. This totaled $1.60 a day for room and board due to the cattle not being weaned yet. Throughout Michael’s educational journey, he was able to learn about the different problems associated with animal feeding operations. This includes health problems that cattle could cause to humans, such as
Although the Veterinary Feed Directive (VFD) was established by the United States Food and Drug Administration (FDA) to protect consumers, a number of unintended consequences have arisen that negatively impact producers. These include increased costs of feed, negative impacts of small and rural producers, limitations to meeting new demands and the voluntary nature of the VFD. This letter explores the VFD and identifies challenges with its current implementation that impact our rural and remote producers.
In the US today cattle are part of everyday culture. With more than 93 million cattle in the dairy and beef industry, and tens of thousands in the rodeo business, cattle are definitely a huge part. Lately, there has been many concerns with the bovine friends along with multiple misconceptions. Rodeos may look tough on animals, and todays society is not educated well enough on the beef and dairy industry. People don’t realize that these animals are happy, healthy, and very well cared for.
In the past century there has been a substantial change in the way human beings raise and keep animals meant for food. While in the past there were great numbers of widely spaced small individual farms, now there are relatively few, but extremely large industrialized farms. And as the numbers of animals kept and slaughtered for human consumption increases, these industrialized farms, known as Concentrated Animal Feeding Operations or CAFO's, are having more and more of an impact on the environment and people around them. The concentration of animals causes a major problem with the waste products they produce, as well as the gases, chemicals, and other types of byproducts. And the increased use of antibiotics in the animals is beginning to have a profound effect on the health of not only the environment but the communities that exist around these industrialized farms. CAFO's, and their secondary industries, are also a large consumer of oil, gasoline, and other fuels which can have an indirect, but devastating effect on the environment. Luckily there are some who have come to recognize the problems, and potential future problems, involved in this type of animal farming and have begun to inform the public to the dangers these farms pose. And in response to this information, the public is beginning to force changes in the way these CAFO's operate and the impact they have on the environment and
A lot of families today have dogs as pets for various reasons such as hunting purposes, farm dogs, companion dogs and service dogs. Most owners take their dogs to the vet for the annual exams where they receive the vaccinations that are required. However currently there has been an issue on whether or not dogs need to be vaccinated. The reason dogs need to be vaccinated is because it protects them from numerous infectious diseases, protect us from receiving zoonotic diseases, the benefits out way the risks and some are required by law. Some people feel that his/her dog does not need to be vaccinated or feel they cost too much money, but by getting their dogs vaccinated it keeps them healthy, protect them against disease and live longer.
Herd immunity is essential in a community where people are unable to be vaccinated. The greater the quantity of people that are immune to a disease, the lower the chance of someone who is vulnerable contracting said disease. Whooping cough is an excellent example of a vaccine that strongly relies on herd immunity. With whooping cough, babies are particularly at risk of infection, therefore it is essential that immediate family members such as the; mother, father and grandparents are all immunised before coming into contact with the
Our initial purpose of researching this topic has been inspired by the growing concern for the outbreak of Mad Cow Disease and it's various forms. We believe that it is imperative that we take our research and implement it to others along with facts in order to generate concern for other countries regulations, United States regulations, health concerns and economical awareness.
Vaccinations are a preventative measure, in that, they prevent the disease and the economic burden of treating the disease. Vaccinations have proven to be the most cost effective way to care for society. Maintaining herd immunity lowers expenses to the government, health
In today’s society we use many vaccines that help prevent many different diseases. Some of these are live, attenuated vaccines, inactivated vaccines, subunit vaccines, toxoid vaccines, conjugate vaccines, DNA vaccines, recombinant vector vaccines. There are also multiple benefits of children getting there vaccinations early. There are also some downsides to vaccinations which will looked at directly as well. The importance of these vaccines are a great help and ultimately outweigh the shortcomings to this.
The conditions in which meat livestock live in is not exactly that of a large open green field in which they are free to roam and be merry. In the Economist article, Cows down: The beef business (2008) the effects of the ill conditions cows talks of how a
Vaccination is another form of keeping our children healthy, especially when they are in school or daycare center. They are exposed to all kinds of illnesses and diseases, by getting them vaccinated their immune system will eventually starts
The purpose of vaccinate to preventative contagious disease, especially with childrens.Vaccinate, so prevent the speed and reduce the impact of infectious diseases. In some cases, eliminate the disease completely.
There are a number of statements within the ‘Code of Recommendations for the Welfare of Livestock: Cattle’ published by Defra (2003) regulations that relate to the accommodation for animals outlining the minimum requirements for dairy cattle welfare extracted from The Welfare of