How Did The Colombian Exchange Change The Old World

One of the most interesting questions to ponder: is can a link be drawn directly to show the causation of why and when countries adopted customs or habits that are now fundamental in the present day. With secondary sources, these correlations can be shown and provide statistics as proof, based upon analysis of important primary sources. The journal article The Columbian Exchange: A History of Disease, Food and Ideas is a secondary source detailing what occurred in the years after the voyage of Columbus and how both the New World and the Old World were affected during this period of colonization. An interesting perspective was given in this paper, unlike many others that describe the same topic, in which the authors chose to focus on how the Old World was affected more so than what transpired in the areas being colonized. There was an extravagant biological exchange of both crops and disease, which provided serious lifestyle changes for both Europeans and the native people of the Americas, and there were also consequences elsewhere in the world associated with the Columbus exchange in the years after its commencement. Secondary sources are also very important to historians and this is a source that is very well written, backed up by diagrams and detailed evidence found in primary sources.

The beginning of the exchange happens, the plants and foods. The diets of the two cultures happened to be different, and so they altered them. The Western Hemisphere had many new different options for the Europeans to choose from. There were three new foods that the Europeans did not recognize, but took advantage; corn, which was called maize, it basically grew everywhere, sweet and white potatoes, and many different kinds of beans that the Europeans loved. (Shi and Tindall 37). Some other examples of the food the Indians shared with the Europeans are peanuts, peppers, tomatoes, pumpkins, pineapples, avocados, cacao, chewing gum, and the list goes on. The Europeans, on the other hand, presented to the indigenous people, the greatest foods that still go on to this day, which are, rice, wheat, barley, wine grapes, melons, coffee, olives, bananas, daisies, and many more. The transactions of these foods were so important to both cultures because when they combined them, they were amazingly rich in taste. Europeans did not have pepper, but when adding it to the food it became something so delicious it could not be real. Also, they did not know that in the future young people would conquer the New World with the positive effect that corn left them (Shi and Tindall 37). Both of these groups basically repaired their culture for good.

The Colombian Exchange was an extensive exchange between the eastern and western hemispheres as knows as the Old World and New World. The Colombian exchange greatly affects almost every society. It prompted both voluntary and forced migration of millions of human beings. There are both positive and negative effects that you can see from the Colombian Exchange. The Colombian Exchange explorers created contact between Europe and the Americas. The interaction with Native Americans began the exchange of animals, plants, disease, and weapons. The most significant effects that the Colombian Exchange had on the Old World and New World were its changes in agriculture, disease, culture, and its effects on ecology.

The long-term effects of the Columbian exchange included the swap of food, crops, and animals between the New World and Old World, and the start of the transoceanic trade. In order to produce a profit, Portuguese explorers were the first to established sugar cane plantations in Brazil. They then sold this crop to the Old World where it was a popular commodity because it provided Europeans with a sweetener for foods. In addition, European produce was brought to the New World, including “…wheat, vines, horses, cattle, pigs, sheep, goats, and chickens… Where they sharply increased supplies of food and animal energy.” This fusion of crops between the Old and New World became fundamental in enhancing the diets and food of both populations.

Food and crops, such as maize, potatoes, tomatoes, and sugar cane had a very big impact to the New World in helping to feed more people. These crops and food were a great find, considering people in the new world lived in treacherous places, such as the Mayans, but they found crops that were easy to grow. Tobacco, sugar, coffee and the many other New World crops became popular all over the world and brought more Europeans to Central America. Another positive for Europeans from the Columbian Exchange was the introduction of new medicines from the New World such as quinine for Malaria, “...exploration and colonization of this vast tropical regions of these continents was aided by the New World, discovery of quinine the first effective treatment for Malaria.” (pg 164 of The Columbian Exchange: A History of Disease, Food, and Ideas). Disease (along with slavery and war) was one of the huge negatives of the Columbian Exchange, because European diseases killed millions of Native Americans who did not have immunity to them. However, there are many diseases in the world, such as smallpox, measles, whooping cough, chicken pox, bubonic plague, typhus, and malaria and, although you could argue that if the Europeans had never come to the New World these diseases might not have come either, with its plentiful resources and its creative population the two civilizations would have eventually met, so this seems unlikely.

The Columbian Exchange was perhaps one of the first environmentally detrimental event in American history. This exchange refers to the trade of food, goods, and disease between the Old World, referring to the eastern hemisphere, and the New World, referring to the Americas. The New World had many things to contribute such as potatoes, maize, tomatoes, and chili peppers, which shaped the culinary of both Europe and Asia (Nun 163). Additionally, Europe introduced domesticated animals such as horses, cattle, cats, and dogs to the Americas.

The “Colombian Exchange” refers to the trade between the Americans and Europeans. This trade consisted of multiple commodities including plants, food, and agriculture. Europe in search of more land in which to expand their territory discovered the Americas. The European’s brought corn, chili, pumpkins, tomatoes, and potatoes back to Europe, as well as sugar and tobacco for the more prestigious class (Angel, 2012). This added much diversity to the European diet; their primary source of nutrition was grain (rye, wheat, oats, and barley) (Angel, 2012).

The Columbian Exchange is a huge exchange of goods and ideas between the old world and the new world. The old world is considered Europe, Asia and Africa and the new world is considered America. Their colonies started to trade with each other and that’s when they formed the Columbian Exchange. Many countries were involved in this trade, including China, Africa and Italy. The exchange of the new ideas, traditions, food, religion and diet changed cultures everywhere. The Natives gave and received many items. Even though Europeans and American Indians saw some similarities in each other, their words differed. The introduction of plants into the new world extended a process that had been taking place for centuries in the Old World. Trade

When you are sitting in a fancy restaurant in Texas, tasting a delicious steak with a nice cup of coffee, do you know that before 1492, American people don’t even know what is beef and coffee. Nowadays, people’s diet is abundant. People in every part of the world can taste the food originated in other side of the world. This is due to one of the most significant ecological events in human history called the Columbian Exchange. According to Nunn Nathan and Qian Nancy, “the Columbian Exchange refers to the exchange of diseases, ideas, food crops, and populations between the New World and the Old World following the voyage to the Americas by Christopher Columbus in 1492” (Nathan and Nancy, 2010). It was so spectacular that has left both positive and negative impacts in each side of the world.

What many people only know about Christopher Columbus’s expedition is that he found the Americas. While this is true, he did find a completely new frontier that was unknown to the Old World, his findings re-shaped global consumption patterns from the seventeenth century. He found a New World filled with resources that the old world hasn’t seen before. When he found the new world he brought with him European plants and animal species that were foreign to the citizens of the New World. The Columbian Exchange introduced many foods that are still essential to consumption in today’s world along with the seventeenth to nineteenth centuries. The potato is a prime example of how the Columbian Exchange changed global consumption patterns because it was nutritious and had an abundant amount of calories in it and caused a mass population increase in areas where the potato was available. The use of slaves also increased exponentially when sugar cane was introduced. This was a very cheap, productive way to produce a large amount of sugar and it was used by many Old World countries. The findings of these new world products created a rise in global consumption and production because products were introduced to the both the New World and the Old World and there instantly became a large spike in the availability of products. Along with this, the old world decided to go out and get themselves involved in the New World because they saw an opportunity

The Columbian Exchange, however, is arguably a period in history that has had the most impact on present-day life. It affected the types of food that we eat today, not only because new plants and animals were brought over to the region, but also because various plants and animals were brought to other regions as well (Gambino). Countless other regions developed new foods, which can now be seen in our everyday lives. (Greene). The Columbian Exchange also had a large impact on the progression of population growth and the deaths of other populations. Since new foods were being brought over, the diets of certain regions were improved, which lead to the substantiality of a large population and more reproduction (Greene). Lastly, the Columbian Exchange also spread large amounts of disease between both the new and the old world killing off countless numbers of individuals and even some Native American Cultures (Gambino). The growth and depletion of previous populations impact everyday life because it influenced the development of other cultures and possible advancements they might have

The Columbian exchange affected many regions all over the world. The Americas and Europe were similar in their changing population densities caused by diseases and goods. Also Europe and the Americas both benefited from the exchange of foreign crops and livestock across the Triangle trade routes. However, Europe and the Americas were different in their migration of peoples. The effects of the Columbian Exchange was similar in Europe and the Americas because of their changing population growth and the diffusion of goods to each country but differed in their expansion of territory.

The significance of the Colombian Exchange was the Europeans bringing over their crops, animals, and diseases. First, crops are a direct way for population growth in humans. The Columbian Exchange brought new crops to the New World such as maize, white potatoes, sweet potatoes and manioc. These are all crops that are essential to our diets today. Our ability to grow and harvest plants is amazing in itself but to travel to uncharted land and thrive is truly greatness. Animals were affected by the Colombian Exchange too. Cattle and horses were brought ashore in the early 1600s and found the perfect climate in the New World. On a negative note, the Europeans brought over their diseases which almost eliminated a whole population of people. Small Pox was the culprit for most of the Native American deaths. The Native Americans did not have the immune system built for these kind of diseases and most of them died. The Columbian Exchange changed the entire demographic of the world.

In Kenneth F. Kiple’s Chapter 14 and 15 of his book, A Movable Feast he explains the Columbian exchange through his point of view. Chapter 14 gives us a look at the items transferred from the new world back over to the old. Kiple points out that Europe originally struggled with the acceptance of many of the food stuffs that came over from America (Kiple pg. 136). Europe had many fears and worries related to the attempt of trying the food sent over from the Americas. After Europeans got over their initial fear of the new world food they began to see how greatly it could benefit them. Kiple shares the extreme benefits potatoes had on Europe in his chapter 14. He also recognized the squash, pumpkin, turkey, and various other food stuffs from America that soon gained acceptance in Europe (Kiple 138-141). Kiple explains that all these new foods impacted the calorie intake of the Europeans as well as resulted in a population growth. Food that made its way from America to Africa also had the same results, Africa like Europe experienced a rapid growth in population. Kiple recognizes that although population growth sounds good it can also soon result in food scarcity, which is what it did until these old world countries became more willing to accept new American food, learn how to grow and prepare it, and in result prosper (Kiple pg. 143-145). Chapter 15 of Kiple’s book highlights the old world foods that made it to new world territory through the Columbian exchange. The territory of Oceania had nothing to offer the old world. Most of where their foods came from were sent over from the old world (Kiple pg. 153). On the other hand, we already know from the previous chapter that America had lots to offer the old world and the

Positive effects that happened with the Colombian Exchanged were Food and plants and livestock. With the food and plants it created new economies. By bringing livestock people breed the animals together. Livestock also created new jobs for people. It also created food because people killed buffalo.