How Does Sugar Sweetened Drinks Affect Children

Some people think that schools should offer only nutritious drinks such as white milk, water, and natural fruit juice and situationally, I agree with this policy. I believe only offering healthy drinks will be a great impact on our schools today. For instance, caffeine drinks can cause children in today's schools to become obese, which will cause children to live an unhealthy lifestyle when they grow older. Caffeine drinks can cause insomnia in children. Insomnia is a sleep disorder, for example, it will not allow children to sleep properly. Caffeine drinks will not give children's bones the nutrition that they need. However, serving nutritious drinks in our school cafeteria can be the solution to all of these brutal conflicts.

Consumption of sugary drink can lead to many health risks such as stroke, diabetes, cancer and many more.

“The use of added sugars has risen steadily over the past several decades, both in the United States and around the world, with soft drinks and sugared fruit drinks accounting for most of the increases (pg. 117)

One of the main causes of child obesity is eating and drinking awfully. At schools this issue can be addressed by offering healthy drinks such as water, white milk, and natural fruit juice. At first, kids may not enjoy them as much, but in the future they will thank us. Nowadays, so many people eat and drink terribly and it's time that somebody helps with it. By providing healthful drinks at schools they can improve a child's health, improve children’s grades, and it would improve the school's attitude.

With the increase in the number of the diseases and awareness regarding the health care system, Sugar tax is the simple remedy which will not only reduce the sales of the drinks but also lower the kilojoule intake leading to reduction in the body weight and ultimately improvement in the heath. The sugar-sweetened beverages are less healthy than other sources of added sugars and calories and are more likely to contribute to obesity, diabetes, and tooth decay than other foods. According to the recent research diet soda and artificial sweeteners contained in diet soda may adversely affect glucose levels and may increase the risk of developing metabolic syndrome and diabetes, in part, through impairment of glucose and increase in waist circumference.

As dental professsionals,we need to educate our patients about the consequences of soft drink consumption and provide suggestions to minimize the risk.We also need to be active in educating school administrators on the negative impact soft drinks have on students’teeth.The place where children spend agre at portion of their day and where they are influenced greatly by their surroundingsis their school. Schools are therefore the most suitable environment to provide health information tochildren in order to achieve the goal ofhealth promotion programs. It isquite a contradiction to teach principlesof good nutrition in health education,then adjourn the class to thereality that the children have highaccessibility to soft drinks right outsidethe

The problem that will be the focus of this single system design (SSD) is how sugar-sweetened beverages (SSBs) intake, contributes to various health issues of persons (adults and youths) who are obese and moderately overweight. SSBs are a great source of added sugar in the diets of many American adults and youth. Even though the consumption among U.S. citizens is prevalent it differs between various geographical regions, and that consumption has increased five-fold in this and many other western countries since the 1950s. The U.S. Department of Health and Human Services and U.S. Department of Agriculture (2015) dietary guidelines for Americans daily intake of added sugar was not to exceed 10% of total daily calorie, but mine at one time reached 3x’s the norm. According to the Morbidity and Mortality Weekly Report (2016), even when a person consumes at least one SSB daily, it can be associated with adverse health issues over time. Among these health issues are obesity, type 2 diabetes, and heart disease. Reiterating the statement about consumption vary among geographical areas, according to the 2009–2010 National Health and Nutrition Examination Survey (NHANES), 50.6% of U.S. adults and youths consumed at least one SSB on a given day. The prevalence of daily SSB intake was higher among U.S. citizens living in the Northeast (68.4%) and South (66.7%) than among persons living in the Midwest (58.8%). Believe it or no, of these percentages younger and middle aged adults consumed

We may solely blame the habits we have drawn as humans. We have become accustomed to juggling everything while living a busy lifestyle. With this busy lifestyle, we see the boom of not only energy drinks, but also small and convenient energy shots. We also saw our favorite coffee chains producing conveniently packaged drinks we can purchase at the grocery store, and consume on the drive to work. We may have set ourselves up for this negative trend. The data used would instead look to find the connection between the amount of sugary drinks consumed and possibly the hours we work or responsibilities to fulfill.

It seems that over the last 10 years, there has been campaigns that promote different studies showing soft beverages or carbonated beverages are unhealthy and cause a lot of problems to individuals. Cities, in order to tackle public health, especially childhood obesity, have made efforts of to ban or tax carbonated beverages. Although some may not have been successful, such as New York City or Philadelphia, it shows the public that soda is not a healthy product. In a recent article by Sanger-Katz, she explains that over the last 20 years, the sales

Childhood obesity is one of America's greatest problems. Childhood obesity can be devastating in the future of many. Having sugary drinks would cause somewhat of childhood obesity. Pupils do not need to be drinking as many sugary drinks as they do. Our school needs to put a foot down and say, “Everyone can drink unhealthy drinks in their time, but on my time everyone is drinking healthy.” We do not need to be drinking so much sugary drinks, because all the sugar builds up and up and later down in life we will regret it, maybe not so much now but we will. Milk, water, fruit juices, and vitamin water is so much more healthier. They also taste wonderful to!

To target and solve the problem we first have to start in schools. Vending machines and junk food provided by the schools should be eliminated and replaced with healthier food alternatives. A way to combat this issue is to combat sugary drinks that are one of the leading factors in obesity. Many public schools provide and sell sugar drinks to students during school hours. Over the

There has also been evidence of a link between SSBs consumption, obesity and heart diseases that were examined in The Nurses’ Health Study. This study examined 90,000 women over an eight year span. Results indicated that, the nurses who had one or more SSB a day were twice as more likely to develop type 2 diabetes than those who rarely drank them. Additionally, for those who drank 2 or more daily had a 40 percent risk of heart attacks or death associated with heart diseases compared to those who rarely drank SSBs

Consuming sugary drinks is a daily routine in a numerous amount of people’s lives. Beverages such as soft drinks, fruit-flavored drinks, and coffee have been convenient in the daily lives of students. Nevertheless, the government does not view these drinks as healthy because of the sugar that is contained inside. Students should be able to consume drinks that contain sugar in school because banning drinks could initiate the banning of other junk foods, college students are adults who should be treated accordingly, and sugary beverages provide students with energy.

Sugary drinks have been a daily routine in many people’s lives. Beverages such as soft drinks, fruit-flavored drinks, and coffee have been convenient in a person’s day. The argument for banning sugary drinks in schools is absurd because it is obviously unfair for students to not able to access these drinks.

This can be attributed to their schools where they are not presented with many healthy drink options. Schools should offer many nutritious drinks, because it helps with child growth and development. For example, when people drink milk they obtain lots of calcium. Calcium is a nutrient that is very important in bone growth. It also helps keep bones strong and resist fracturing. If a child did not get enough calcium then they would be more prone to breaking bones when they fall. Another example is that many sugary drinks contribute to weight gain in their teenage years. Sugary drinks often contain numerous calories, which is a major factor in increasing weight. Drinking sugary drinks commonly also contributes to diseases like diabetes, which makes it hard for one’s body to process sugar. All people should agree that schools should offer nutritious drinks in school to support growth and