How To Make A Baking Soda And Vinegar Bottle Rocket

Have you ever wondered what makes Diet Coke and mentos explode and bubble so much? Well here is why it does. There are many reasons why some sodas and colas will not explode as much as other sodas and colas. There is a difference in a physical and chemical reaction when adding in mentos to the different varieties of coke. Researchers have also found different reactions of when submerging mentos into different types of coke. It has also been found on how the parts of the mentos and cokes are broken down to create the eruption.

The purpose of the water bottle rocket project is for it to go as high as possible and have the most airtime. Also it needs to be aerodynamic. Our methods were to measure everything as precise as possible and use reliable materials for our rocket. To also follow the criteria for it. The water is used to launch the rocket into the sky because of the pressurized water. We tested out the rocket by having a couple of trial runs, it worked pretty well. At first it stayed in the air for approximately 4 minutes. After making some adjustments we bumped It up to 5 minutes. As a conclusion it worked very good. It was able to go through with what is needed which is to go high and stay in the air for a good amount of time. As a recommendation we would

Our goal throughout this experiment was to see if our Black Snake’s length would differ when we changed the ratio of its ratios. We predicted that the more reactants added, the longer the snake would grow. In the end that was the result of our experiment that the snake grew larger when increased measurements up to, 30g of sugar, 15g of Baking Soda, and 16ml of Lighter Fluid. Our first snake grew 6.5cm, the second one grew 8cm, and the third one grew 24cm. Modifications were performed with slight adjustments to the set up of our experiment and that caused the drastic increase of the snake.

The bottle rocket is controlled entirely by forces and reactions. The bottle begins stable, held to the ground by the forces of gravity. All of the forces are balanced resulting in the bottle remaining motionless. The rocket will then build with pressure due to air being supplied by the air compressor. This will build up force within the rocket and create potential energy. When the rocket launches there is force pushing it up called thrust and two forces pushing down, gravity and air resistance.

It is hypothesized that if you use big ice cubes then, more fizz will form.

In trial B, the amount of baking soda was 10mL. The first launch the ingredients leaked out so the lid never popped off, so the distance was 0cm. The second launch the lid snapped and it shot across the room and the distance was 356cm. The third launch the lid snapped and it shot across the room and the distance was 500cm. The average amount ended up to be 285.3cm.

In this experiment, I have conducted a result of substances, whether they are basic or acidic, by using the Universal Indicator and Litmus Paper. We tested 13 household substances, with two extra substances called hydrochloric acid and sodium hydroxide. Those two substances were used as to control the experiment. Five out of thirteen substances had the same PH, while the others had different numbers. The ones that were different were mostly off by a number, which tells us that it is slightly accurate, comparing to those two indicators. For an example, conditioner has a PH of 4, known as medium acidic, acids have a lot of hydrogen, which makes the scales stick down better when it's acidic. The Universal Indicator is more accurate than the Litmus

This investigation looked at how different solutes dissolved in water affected the height of a bottle rocket. The hypothesis that was being investigated was that if an aqueous solution with a higher viscosity was launched in a bottle rocket, then the height of the rocket will be higher. The reason why this particular hypothesis was being tested is because, from the data we would be able to calculate what the best powder to dissolve or mix in water.

I predicted that the higher PSI would force the rocket to go higher. I feel as though to the results differed from the hypothesis because the air pressure pump was broken when group 1 was launching the rocket. Second, we could not keep all the constants the same since we had different people building each rocket as well as each parachute. Lastly, we can’t be sure the data is accurate because we only have two group’s data so we can’t check the data and see if there is a pattern. Ways to improve these errors could be to have one group work on the rockets. Another group taking all the data so one group doesn’t forget to put in the data. The last group to launch the rocket. We would also need to be sure that all of the parachutes are the same as the math groups we worked with did not take down what we needed to be built to match and instead did whatever they wanted to

Our project is about which rocket fuel is better to launch a rocket: KNO3, KNO3 w/Fe203 or KNO3 w/Fe203 and HFCS (corn syrup). We found in your research that rocket have evolved from a firework rockets to huge machine able to get to space.We are test different mixture to found which propellent is suite to launch a rocket; KNO3, KNO3 w/corn syrup & KNO3 w/rust powder. Your hypothesis is if KNO3 w/powder rust then it will go higher. To make the rocket fuel mix the KNO3 w/sugar with a measuring cup:50 mL of KNO3 and 50 mL of Sugar,then get the stove to 4 then pour the mixture in the plan. About 5 mins use a wood spoon to mixture then 3 mins later the mixture will turn to a light brown mixture. Our experiment is looking at three things like how

One would notice that as the ratio of oxidizer-per-fuel increases, the launch height also increases. It can therefore be determined that as one gets closer to the ratio of 2.8:1, the engines serve more positively, proposing a direct correlation between the two. This serves an explanation as to why the thirteen to seven ratio created the best results, whereas the other rockets created little to no

The purpose of my science experiment was to demonstrate the separation of casein molecules from milk, soda, and juice; which can form into a plastic substance. In this experiment i decided to use different types of liquids instead of limiting it to just only milk. I chose this experiment because i was interested in discovering why/how vinegar can have such a big influence on different types of liquids. My hypothesis was that the milk would be most successful in turning into plastic or at least the closest one to turning into plastic. For my procedure i got all three liquids, and put them in their corresponding bowls. Then i heated all three bowls up. After heating all three bowls up i poured vinegar into each one and stirred them for a good

To clean your toilet bowl naturally, dump in half a box of baking soda and let it stand in the bowl overnight. In the morning, flush the toilet several times to remove all the dirt and grime. Run a brush around the ring to loosen any part of the ring that remains. Flush again and that's it!

Bottles rockets can be used to explain many physical phenomenon, such as force and aerodynamics. The aims of the experiments was to see if a sugar solution that is used as the fuel for the rocket produces for lift compared to normal water. Only the chemical properties of the water was changed in the experiment. Because of the thicker densities of the fuel, Newton’s Third Law of Motion states that because the sugar solution is being ejected at a higher force, the rocket therefore travels higher. The results from this experiment are useful to explain more physical and chemical principles by using a fun system. Results from the experiment could prove useful for aerospace companies such as NASA, SpaceX and Blue Origin because they could work with

Moving on with our project into week two we continued to test acids and bases; but, we changed the acid and base molarity this time as seen in Table 3. The point of this experiment was to see if the acid and base molarity (that we changed from 1, 3, and to 6 moles) would affect the amount of heat energy given off. We tested the same Acetic Acid and NaOH. Measuring 50mL of one mole NaOH and adding 50mL one mole Acetic Acid. We tested each experiment twice to make sure we were accurate and checked for possible errors made. We did have one