How To Raise Farm Animals Persuasive Essay

In addition to his solutions, Pollan’s modern narrative sheds light on the façade of our food industries; asking us to rethink what we know. Despite the mention of certain inhumane acts in All Animals are Equal, Pollan takes us one step further to uncover the reason for which we continue to purchase our corrupt food. We all know animal abuse exists, but the average consumer like myself is more worried about the best price and the fastest way to get a burger rather than how fairly the animals are treated in the process. Whether it be the confined living space of chickens or the mental and physical torture of pigs, we continue to blind ourselves from reality. Is it purely out of selfishness? Or are we too ignorant to come to terms with our wrong doings? Like Pollan explains, it takes seeing the abuse before the shame of our disrespect can be felt (pg.6). After seeing Pollan’s truth, I might now think twice before eating out and the choice to support organic produce can make a dramatic difference for those farmers who promote the ethical lifestyle.

To passers-by it looks like a normal shed, run by normal people. But inside this “normal shed” is a scene so horrific, it beggars belief that it has been legalised. Inside, cages upon cages of dogs are kept in squalid conditions, with barely any human contact. Puppies are wrenched away from their mothers at birth and are kept alone with only each other for company. Disease and illness are rife, leaving the dogs in pain and discomfort, and, in some cases this can lead to death. This hellish scene is disgustingly designated a puppy farm.

Imagine sitting around eating you’re sitting in a restaurant eating your burger and you see a cow in the back. You might think was the cow that I’m eating mistreated? Or did they have a good quality life before they became my meal. This is why many decide to not eat meat at all because they fear what happened to that animal before it became their meal. Author Gary Steiner is an American moral philosopher, and Professor of Philosophy at Bucknell University. He explained this best in his paper Animal, Vegetable, and Miserable, along with other pieces of work that focused on animal rights.

Throughout the text, the writers for Vegan Outreach quote well-known sources including the New York Times and the Los Angeles Times, which they focus on to persuade the reader to trust them. However, if the reader were to actually pay attention to the content of the words rather than the popularity of the newspaper, they would recognize that the statements throughout the New York Times are purely conjecture as opposed to the informative content for which they are searching. As declared, “[o]ur own worst nightmares . . . are also real life for the billions of animals unlucky enough to have been born beneath these grim steel roofs, into the brief, pitiless life of a ‘production unit’” (4). This quote is said to have come from the New York Times, though it does not suggest any concrete facts, rather it states appalling things that are happening to farm animals without evidence.

Authors Khullar, Barlett and Steele, Singer, and Hurst in Food Matters, argue many valid and important points previously discussed. Singer suggests that “competition in the marketplace” has a higher cost in the lives of the animals, so that their “flesh” can be provided to the consumer at a lower cost, and I agree because people can cause a strain with product demands (Singer 179). It’s easier to believe that chickens, cows, and pigs live on Old Macdonald’s happy farm than

The deeper I dig into animal abuse , the more I want to become a vegetarian. But it is not easy as it seems. The things that I have seen and read makes me sick to my stomach. To watch a hopeless cow, get whipped , is sickening. Watching baby Chicklets die in a big machine , brings tears to my eyes. Millions of animals every day die cruel deaths , and I no longer want to be an accomplice to the crimes. While it may be hard to retrain myself , I should and intend to just stop eating meat.

Many people challenge the rules for several different reasons. It’s always appropriate to challenge the rules when the rules are unfair, or against what you think is right. You can challenge the rules to make them fair and equal for everyone. Just how the two excerpts, Animal Farm by George Orwell, and Texas vs. Johnson, by the U.S. Supreme Court. These two excerpts explore the issue of when it is appropriate to challenge the rules. Challenging the rules can lead to positive or negative outcomes. You can change the rules for a good reason, or a bad one, but it’s always better to challenge the rules in order to make them more equal.

The United States prides itself on being an advanced society and helping both its citizens and foreign nations. However, some of the biggest problems facing the world today stem from sources often overlooked or even purposefully neglected by the American government. One of these sources is animal agriculture. Animal industries such as those which produce meat, dairy, seafood, and eggs are some of the main contributors to environmental decay, health epidemics, and even world hunger issues. Although proof of this is abundant, it continues to be ignored. Instead, we continue to go around the main problem and struggle to find alternate solutions only to arrive at inefficient and costly attempts. If we want our nation to truly represent its values, however, something must be done. In order to help solve issues regarding health, hunger, and the environment not only in America but in the world, the mass production of animal products should be outlawed.

Unfortunately, antibiotic use in animals is something that is misunderstood by many, especially by those who are not that familiar with the agriculture industry. This affects the perception of our industry by consumers in a few different ways. Some people believe that something known as a “veterinary feed directive” must be mandatory directions from the government instructing veterinarians to medicate every animal for food they treat with

Just imagine living in a world where the antibiotics we take for granted are rendered useless due to the rapid spread of antibiotic-resistant microbes. Should factory farms be able to continue the practice of administering antibiotics to otherwise healthy animals? We already know that the misuse of antibiotics can lead to the development of superbugs. Animal agriculture accounts for nearly 80 percent of antibiotics used in our country (Philpott). Most of which are used for nontherapeutic purposes. Even though their use can shorten the confinement time of livestock by increasing the growth rates, they are not necessary and come at a high cost to human health. Nontherapeutic use of antibiotic should be terminated to preserve antibiotics for

Throughout Animal Farm the pigs have been gaining more and more power. Near the end we discover how the pigs can now walk on two legs. At the end things become more mysterious. For example, on page 141 in Animal Farm, George Orwell writes, “The creatures outside looked from pig to pig, and from man to pig, and from pig to man again; but already it was impossible to say which was which.”

(Raises head with a sly smile) At last, the human race has gone! Beasts of England will finally run the land, freed from Man and all evil forces! Oh ho! Pigs are the smartest creatures on Animal Farm, aren’t they? So in return I and Squealer deserve to be kept in good health as we need more energy to work and plan our actions. All the food will also be a contribution to the little ones I’ve so tirelessly raised back in the loft. One day two farm dogs, Jessie and Bluebell gave birth to a total of nine puppies, whelping in the process. From my perspective, education for the young is the most important as it provides the best for our next generation in the future after we have perished. So I took the puppies from their mothers and decided to become

Authors Khullar, Barlett and Steele, Singer, and Hurst in Food Matters, argue many valid and important points previously discussed. Singer suggests that “competition in the marketplace” has a higher cost in the lives of the animals, so that their “flesh” can be provided to the consumer at a lower cost, and I agree because people can cause a strain with product demands (Singer 179). It’s easier to believe that chickens, cows, and pigs live on Old Macdonald’s happy farm than

How often do you eat? How often do you feed your pets or livestock? How many times have you actually thought about WHERE your food comes from, or if it's safe to eat? These questions should also be on the minds of the members of our government!

With nearly millions of animals dying each year from being captive, or endangered species being hunted down and killed, we need to discover a new way of displaying that our world is full of beautiful animals and wildlife. Wild animals are suffering both physically and mentally from the lack of freedom that confinement imposes. These harmful environments are preventing animals from having the opportunity to live in, and be exposed to their natural habitats. Keeping animals imprisoned in cages and small enclosures just for the sake of human observation causes stress and frustration, which is risking animals overall health and well being. These morally unacceptable and cruel actions of retaining wild animals in captivity is certainly wrong.