Hungry In Oregon: A Case Study

The purpose of this paper is to analyze the federal Healthy, Hungry-Free, Kids Act 2010 (Public Law: 111-296), provide an overview of the literature, discuss the implementation process, evaluate the policy, and provide explanations for continued support, or provide rationale on why the program should end. The Healthy, Hunger-Free, Kids Act (HHFKA) currently awaits re-authorization, and funding by Congress. The HHFKA was originally included in the Congressional reauthorization process, of the original 1966 Child Nutrition Act, (CNA) which establishing several nutrition programs for school aged children. The CNA was introduced as part of President Johnsons’ “war on poverty” (Matthews, 2014). The Healthy, Hungry-Free, Kids Act 2010, set new

It was difficult to read that countless millions of federal dollars and many of our country's most successful efforts to halt the spread of childhood hunger and starvation have recently been withdrawn. And as a result, this problem of childhood hunger is not getting better but is actually getting worse. The most recent estimates compiled by the USDA in 1999 indicate that 36.2 million Americans live in food-insecure households, which means that their access to adequate and safe food is limited or uncertain. This too is very disturbing information.

Children living in poverty are greatly affected by the many damaging disadvantages that come with growing up poor. Most children for the low-income families are not fed on a daily basis and therefore experience hunger

“Some kids don’t get enough to eat, no matter what people want to tell themselves.” Hunger in the United States, particularly since the institution of

The United States faces many social problems. One of these problems is child hunger. It has sociological origins and challenges for government and citizens alike.

Considering the following statistics, it is clear why Hunger Free Colorado’s work is so important: Nearly 1 in 7 Coloradans struggled with hunger in 2013, facing times when there was not enough money to buy food for their families or themselves (Colman-Jenson, Gregory, & Singh, 2013). More than 1 in 5 Colorado households with children (22%) reported food hardship, facing financial challenges to put food on the table (Food Research and Action Center, 2013). More than 1 in 8 Coloradans lived in poverty, including 1 in 6 kids, during 2013 (Bishaw & Fontenot, 2014).

When resources are limited, children struggle to stay in school and tend to fall behind. According to a census of the area in which Harvesters provides food to, “20 percent of children under age 18 in our region… is food insecure,” and of that twenty percent, “38 percent of the food insecure children live in households that do not qualify for federal nutrition programs” (“Harvesters”). My heart breaks every time I hear there are children starving in the world, but it is even more heartbreaking to know there are children in my hometown that are struggling to live off of the very little food they are provided. This is why I love this program because nothing is more fulfilling than seeing the eyes of a child light up when they see all that they get to take home with

So, why do fifteen million children in America face hunger every day? How does this happen? Many people are on food stamps, and they can be extremely helpful, but it is difficult to feed family with them. Food stamps provide only a dollar per person for each meal, according to the organization, Food is Power. More often than not, unhealthy, processed foods are a lot less expensive than nutritious, organic food, and because of this issue, many people on food stamps reach for less expensive junk food. Unquestionably, healthy foods can be very hard to find and expensive in places like food deserts. Food is Power found that thirty-three percent of Americans live in food deserts. Of course, public transportation helps families reach grocery stores, but it still can be a lengthy trip, and in rural and suburban areas, there can be little or no public transportation at all. These issues make it a struggle for parents to provide healthy food for their

Most people in the United States today are unaware of the increasing numbers of child hunger throughout the country. Today, a staggering one in five kids struggle with hunger in our own country (Francisco 18). Not only does it affect their concentration and grades in school, but also their overall health. Over 1.02 billion people in the world are considered to be malnourished, and hunger and malnutrition is the leading cause of child deaths, which accounts for 6 million children each year (Nah and Chau). When most people think of children and families going hungry, they think that it is just a problem in other countries. However, there is an increasing amount of children and their families in North Carolina

Many go hungry because of the lack of access to food. Fruits and vegetables are not available because those farms are not subsidized, much of government funding goes towards bigger farms that produce wheat and other grains. The end result is making carb-based foods cheaper and easier to buy. The purpose of this is to explain the hunger crisis here in America, why the cost of certain foods is higher than others, and how to help the crisis.

A. How many of you are worried about where your next meal will come from? Are you unsure of how you’re going to purchase next week’s groceries or what you will be feeding your children for dinner tonight? This probably isn’t something most of you think about from day to day. When you are hungry, you eat. It’s easy for you to grab a sandwich, order a pizza, or run through the drive thru when you are on the go. However, there are many families, not just in other countries, but here in the United States as well, that are going hungry every day. According to kidshealth.org, a child dies from malnutrition and related causes every 6 seconds.

According to Feeding America, statistics show that 43.1 million people in the United States in 2015 are in poverty, including 14.5 million children. When we think of that number of people in poverty we know that living in poverty directly relates to food insecurity. A slightly higher number of people are food

The only major political move in the United States to end hunger in recent years was made by president Obama, we simply can’t have that. Although we are a constitutional-republic, we cannot rely on one person or a few activist groups to do what we all know needs to be done. Do you think that we will rid this country of hunger if only a few of us try? We won’t. We may achieve some meaningful progress, but we will not completely destroy the simplistic monster that is hunger if we do not try as a people. So do me a favor, do yourself a favor, do your neighbor a favor, do a starving child a favor and join the fight to end hunger in

What may be hard to see is that hunger is everywhere. Yes, hunger is in Africa and third-world countries, but also in the United States. Childhood hunger is nearly a bigger issue than overall hunger in the United States. Studies show that hunger among children has a higher percentage than hunger as a whole (Feeding America 28). It is found that children suffer from food insecurity in every county in the United States (Feeding America 30). It is easy to sit back and think that everyone has the financial and physical means to find food, but they do not. Over thirty percent of all children (under the age of eighteen) in New Mexico live in food insecure households; this state has the highest percent in the entire United States (Feeding America

Parents used to (maybe still do) attempt to make their children eat brussel sprouts for dinner by saying, “What about those starving children in Africa or China!” And though I’ve always been keenly aware of the hunger problem ‘out there’, what I’ve also tried to remind my children is that hunger also exists in the United States -- in our own backyard. In order to combat the issue of hungry, especially childhood hunger, it’s important to seek to heal those abroad as well as at home.