Illinois Italian beef sandwich Watermelon green onion mint salad *5 cups ¾-to 1-inch cubed

2000 WordsApr 23, 20198 Pages
Illinois Italian beef sandwich Watermelon green onion mint salad *5 cups ¾-to 1-inch cubed seeded watermelon *1 cup chopped green onions *3 tablespoons fresh chopped mint *3 tablespoons fresh chopped Italian parsley *1½ tablespoon finely chopped seeded deveined jalapeno chilies *1/4-cup olive oil *2 tablespoons champagne vinegar Combine watermelon, green onions, mint parsley, and chilies in a large bowl. Whisk oil and vinegar in a small bowl to blend. Pour dressing over watermelon mixture; toss to coat. Season salad with salt and pepper to taste. Grilled potato rounds FLAT GRILL WOK *Potatoes *Olive oil *Thyme *Marjoram *Rosemary Wash off the potatoes and dry them. Slice them into rounds, about a 1/3-inch thick. Put into a large zip…show more content…
Mix all beans with the onion and celery. Whisk dressing ingredients together in a separate bowl until sugar is dissolved. Pour over vegetables. Cover and refrigerate for several hours or over night. Serve cold. Southwest potato salad Frozen fruit cups *1 can lemonade *1 can orange juice *1 box frozen strawberries *2½ cups water or 7-up *1-cup sugar *1 can crushed pineapple *3 sliced bananas Combine all ingredients. Distribute evenly in plastic glasses. Place on cookie sheet in freezer and freeze solid. Thaw slightly before serving. Iowa Maid rites *Ground hamburger *Onion *Thyme *Marjoram *Salt *Pepper *Bread or buns Creamed corn Hawkeye deviled eggs Scotcheroo balls *Rice crispes *Marshmallows *Peanut butter *Butter *Chocolate chips *Butterscotch chips Melt the butter and peanut butter in a large pot on the stove. Add the marshmallows to the pot and melt them down. Remove for heat and stir in the rice crispes. Spray your hands with nonstick cooking spray and make one-inch balls. Set them on parchment paper and set aside. Melt the chocolate chips and butterscotch chips together according to package directions. Drizzle the chocolate butterscotch sauce over the rice

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