Indonesian Cuisine Conclusion

Thai cuisine is an example of syncretism, Nordic skiing is not. Mrs. Antrim’s quizlet states that syncretism is “a blending of two or more religious conditions”. Nordic skiing is not an example of syncretism because it is its own distinct type of skiing and is not influenced by any other cultures whereas Thai cuisine is influenced by many cultures, making it an example of syncretism. Therefore, Thai cuisine is an example of syncretism, Nordic skiing is not.

The cultivation of rice has had an enormous impact on the natural biome. Rice has affected the natural biome that it is grown in, in a devastating way. It has caused the natural biomes to deteriorate and caused the natural way of life to collapse leaving no place for the native animals and plants. But what would happen if the cultivation of rice stopped and the natural biomes returned to their former glory? What would happen to all those people depending on rice for the next meal? Those who depend on rice to pay for and keep their families alive? This report looks at the where, effects, who and how of rice cultivation.

Agriculture and trade were the basis of the economy. A wide variety of things were grown. The predominate crop was maize. However, beans, squash, pumpkin, chili peppers, tomatoes, frijol, yucca, cocoa, tobacco, avocado, and sapota were grown and traded. The goods were taken to major cities and traded for things like cloth, jade, pottery, fish, deer meat, and also salt. All of these were traded by canoe. They also domesticated dogs and

Colonizing the New World brought a new stream of products that were exchanged in the Columbian Exchange. Many new products were introduced to the Old World, “Things like Florida oranges, Irish potatoes, French vanilla ice cream, and Colombian coffee are around because the Old World met the New World and exchanges various goods.” (Doc 6). Many areas got products that grew really good in their conditions and then they became specialized in growing that crop. The Age of Exploration also contributed in finding different routes for people to travel by ship through. ”The mariner’s astrolabe was used to determine the latitude of the ship by measuring the noon altitude of the Sun or the meridia altitude of a star of a known declination” (Doc 2). New areas were found for countries to take shorter routes and with people pinpointing their location using the astrolabe, maps might have started to form. Relationships were established with the Indians and fur trade posts were set up. The Dutch established a company when they arrived to the Americas and began a fur trade with the Iroquois Indians. Good relations that were built with the Indian aided those countries in war, since the Indians would form an alliance with

These crops had a very substantial role in the flourishment of trade between the Spanish and the Europeans. As Europeans traded crops with ASian countries, in return they would receive spices that had the capability to be sold for high prices on European markets. These goods were the primary contenders in positively influencing other countries during the Columbian exchange.

Trans-Saharan trade exchanged food, metals, and material. Trade that moved north of the Sahara was gold, cloth, ivory, ebony, pepper, and kola nuts. Trade that moved south was salt, dates, brass, copper, glassware, beads, leather, textiles, clothing, and foodstuffs. Gold was the major attraction and West African gold mines supplied approximately two-thirds of gold to help invest trade in the eastern hemisphere. Ivory, ebony, brass, and copper were traded as luxury goods. Pepper, salt, and dates were used to give food flavoring and kola nuts were a caffeine and an edible palm oil. Indian Ocean trade consisted of exchange of food such as madagascar bananas, coconuts, and taro from the island of Madagascar. Cloves, nutmeg, and mace were brought from the island of Molucca, also know as the “Spice Islands”. Coconuts were not only used for food but the coconut husks were used for constructing ships. The husks acted as nails/stitches to keep the wooden platforms

A lot of rituals were held throughout the year but especially during important hunting / agricultural seasons

Rice farming takes dedication, persistence, and practice. This has lead to the belief that hard work equals

Examples of food producers would be foraging and agriculture. An example of a modern foraging culture is the Ache people of Paraguay. The men spend their time hunting for game. The women follow behind, gathering resources such as fruits, palm starch, and larvae. Agriculture has three different types of cultivation, extensive, intensive, and mechanized industrial. Extensive agriculture requires extensive use of a land. Intensive agriculture involves using plows, draft animals, irrigation, and fertilizer. This method bring more land under cultivation at one time and produces more yield. Lastly, mechanized industrial is a form of farming that has become organized along industrial lines. This brand of farming in a new age way of producing food and transforms production into a large scale, technology dependent industry.

Food and cuisine is one of the most important and influential aspects of how a country's culture is shaped and by looking at how this has been accomplished, it is clear to see direct links between dishes and aspects of Japanese and Australian Culture. REFERENE By researching a meal from each country, Okonomiyaki and Damper, connections are made and analysed between identity, culture and the communication.

They used a specific agriculture method called Chinampa. Were to grow the crops they used small rectangular areas that

The second chapter of the book called Cuisine and Culture by Linda Civitello, discussed the importance of grain, grapes and olives to Greece and Rome as well as other staple foods of those societies. One of the main discussion points within this chapter, was the history of wine. The book discussed how the Greek god, Dionysus, encouraged drinking wine for men only and how wine changed when the Roman God, Bacchus, took over Dionysus’s role. One interesting discussion the book featured was how Greeks believed “drinking purple wine from a purple vessel made of [amethyst] would cause the two purples to cancel each other out and negate whatever was in the wine that caused drunkenness” (Civitello 32). This theory of being able to drink and not get

Indonesia is a rich country with its resources. Not only oil and gas, but Indonesia also had been a producer of mining and agricultural products such as rubber, tin, tea, coffee, spices and timber. In 2002, timber is one of the key export for “non-migas” (non oil and gas) commodities to provide foreign trades.

South Asia is the region that the rice was originated from, although the historical record shows that China, in 2700 B.C., cultivated rice farm. Among countries in South Asia, India and Bangladesh are the largest rice production countries (Mohanty 2014). There is largest paddy field cultivation in India. Paddy field is a land filled with water where deep-water rice grows. In India, there are four kinds of rice are grown: dry or upland rice, rain-fed rice, irrigated rice, and deep-water rice. Indians like to long shaped rice, which is, dry and separate when it’s cooked unlike East Asian countries. The most popular rice in India is ‘basmati.’ The best quality basmati comes from Dehra Dun located in Northern India. The lower grade rice, patna rice is produced in Bihar located Eastern India near Nepal. Indians in rural area produced red rice, which has thicker grain and rich nutrition. Plain boiled rice dish is served in South India and coastal villages. Roasted dry rice mixed with vegetables is made in Bombay located in West Coast

Vietnamese cuisine can be very diverse due its geography and climate. There is no accurate average temperature for the whole country. The Vietnamese national culture emerged from a concrete living environment: a tropical country with many rivers and the confluence of great cultures (Vietnam Country). Vietnam is a long, narrow country in Southeast of Asia that borders south China, east of Laos and Cambodia. Vietnam is practically the size of Italy and Japan put together; and is divided into three regions: north, central, and south.