Integrative Review : Obesity And Obesity

Obesity is defined as a medical condition in which excess body fat has accumulated to the extent that it may have an adverse effect on health, leading to reduce life expectancy and/or increased health problems. “The problem of obesity is increasing in the United States. Understanding the impact of social inequalities on health has become a public health priority in the new millennium. Social, political, and economic factors now are acknowledged to be "fundamental" causes of disease that affect behavior, beliefs, and biology.” (Goodman, 2003)  In the United States today, obesity has become an enormous problem. In the last 3 decades, the number of people overweight has increased dramatically. Obesity has not always been seen as a medical

Over 60 million people are obese in the world today. The socioeconomic statuses of the Americans play a major part in the obesity rates across the country. People with higher incomes are less likely to be obese than people with lower incomes. One in every seven preschool-aged children living in lower income areas are obese (Center for Disease Control and Prevention). A 2008 study showed that obesity is highest among American Indian and Alaska Native (21.2 percent) and Hispanic Americans (18.5 percent) children, and it is lowest

Obesity has become a major problem here in America. Although millions of American’s are affected by it, from all levels of society, the biggest problem seems to be focused with low-income families.

Environment factors, including sedentary lifestyles, high energy intake and social aspects enhance the risk for obesity. A recently published evaluation of the Framingham Study provides an interesting alternative explanation for the worldwide increase in the prevalence of obesity, by demonstrating that the chance of a person to become obese is significantly higher when a friend, sibling or spouse are obese (Christakis and Fowler, 2007). Thus the social net work could be a relevant factor in the obesity epidemic.

Abstract: African American people have a high percentage of obesity compared to other ethnic groups. Social determinants of obesity in African American people include low socioeconomic status, limited access to affordable and healthy food, dietary behavior and food culture, lack of nutrition knowledge, attitudes and beliefs, higher exposure of marketing of less nutritious food and limited access to safe places to physically active. This research was done to see how these social determinants affect the obesity rate in African American people. Different researches were reviewed. The effects of above mentioned social determinants were observed and some recommendations are given in order to minimize the health disparities in low income African

There are many people who believe that obesity is a matter of personal responsibility. Many people think it is Americans are the ones who to blame and not the fast food industry. Many people may say that it is easy to blame obesity on what Americans eat. However, these people do not realize that many Americans cannot afford healthy foods. So, since fast foods are cheap and affordable, it may be why many people choose them. In the article “Physical activity and childhood obesity” Green, Riley, and Hargrove explain “a greater percentage of adolescents from families living in poverty are obese (23%), compared with those from families of a higher socioeconomic status (14%)” (915). Additionally, this statement demonstrates that although obesity may be caused by genes or psychological influences, the environment is the most important factor. When families are in poverty, they are not looking for what is healthy and what is unhealthy. They are looking for food to survive, and so many times fast food is the only option. Following this future, there is indication that obesity, extremely affects certain minority youth populations. The National Health and Nutrition Examination survey found that African American and Hispanic adolescents ages 12-19 were more likely to be overweight at 21 and 23 percent, respectively, as compared to non-Hispanic White adolescents (14%) (915). Furthermore, these statistics show that there is a strong relationship among race or ethnicity, poverty, and

Over the years obesity has become more and more prevalent in the United States. Currently, approximately 35% of Americans are obese. The Center for Disease Control statistics on obesity are alarming. They have reported the obesity rate to be higher in Non-Hispanic blacks than Hispanics. 47% to 42%, while 32.6% of Non-Hispanic whites are obese. In addition to ethnicity, the CDC looked at obesity among age groups. Obesity was found to be higher among middle-aged adults 40-59, rather than younger adults age 20-39. As far as socio-economic groups were considered, Non-Hispanic black and Mexican American men with higher incomes are more likely to be obese than those with low income. When genders were factored in, the opposite was found. Non-Hispanic

Obesity is a growing problem and concern in American households today. However it cannot be narrowed down to one main problem. The most prominent underlying issues are psychological and environmental. These issues in turn create deteriorating health and economic problems degrading one’s self-esteem.

These factors or social determinants of health can be behavioral, social, psychological, technological, environmental, economical, and cultural, operating at all levels from the individual to the family to society as a whole. The circumstances are different from person to person even when the society is the same. Therefore, it is hard to constrain and minimize the factors to a small number. However, this paper provided two evidence based approaches (socioeconomic and cultural) as causal associations for childhood obesity among African Americans in Louisville, Kentucky. (Figure

Obesity has been on the rise in America and is reaching all time heights. Obesity in America is at 27.7 percent and 1 in 5 children in America are obese currently and many will have to deal with it throughout their lifetime. With almost a third of our population struggling with this problem, the increasing obesity rates are becoming a major concern. Even though there isn’t a single answer to why obesity has become so prevalent, there are many contributing factors such as socio-economic status, the rise in technology, fast food, car culture, politics, socio-economic status, stress, and biology.

It is said that obesity can be caused by not knowing how to combat and prevent this common disease before it begins in poverty stricken areas. Additionally the availability of nutritious food choices and the means to have safe active life style are not available to those who suffer from poverty due to financial and educational disadvantages. Obesity is not just a class problem, but financially disadvantaged people that lack access to quality food will inevitably turn to high calorie processed foods that will stretch their food dollar.

As defined by the World Health Organization, obesity is “an abnormal or excessive fat accumulation that may impair health. a BMI greater than or equal to 25 is overweight and a BMI greater than or equal to 30 is obesity”. Being obese or overweight is especially common in the US and is increasing nationally and globally. As per The Online Journal of Issues in Nursing (OJIN), recent studies show over 67% with BMI greater than 25 and Americans between the ages 26 - 75 are 10% to 40% morbidly obese with BMI greater than 30. Excess weight greater than the ideal body weight is a danger to one’s health. Obesity is one of the major risk factors for many diseases such as, Metabolic syndrome, osteoarthritis, cardiovascular diseases, respiratory compromise, intra-abdominal pressures, skin conditions and mental illness and last but not least, some cancers. As a nurse, anticipating obesity-related issues will only increase and nursing care plans will have to adjust as this epidemic continues. This epidemic can and will affect the goal of Interdisciplinary Team Health Care members in providing Holistic Care in an individual who is obese.

Much has been written to explain the medical aspect of obesity but little attention has been paid to understanding the sociological aspect of the epidemic. This research attempts to understand the sociological aspect of obesity by examining the socio-cultural, gender, and psycho-social effects and includes the different perceptions of the epidemic as well as what is deemed acceptable in the society we live in.

It is now important to apply the social models and evaluate their effectiveness in explaining the increasing prevalence of health conditions associated with the obesity epidemic.

Sex was compared as well as age groups and classes. The data and statistics found were supportive of everything the author was hoping to show those who read the paper. All the data shows the potential healthcare issue being obese can have. Searching this article online it seems to have been utilized quite a bit in other articles researching the same topic.