Killing Animals In Earthlings, By Shaun Monuson

problem in the world that has led to the suffering of animals for thousands of

The mistreatment of animals is a serious problem within our society for a variety of reasons. While current laws and conditions are improving, there is still a

Our nation’s industrial farming has become more than just feeding people; it has become a way for the food industry to make more money as human population continues to grow. Jonathan Safran Foer in his book Eating Animals, illustrates the effects factory farming has had on animals meant for human consumption. Furthermore, Foer asks many questions to the reader on what will it take for us to change our ways before we say enough is enough. The questions individuals need to be asking themselves are: how do we deal with the problem of factory farming, and what can people do to help solve these issues? Eric Schlosser in Fast Food Nation, also illustrates the animal abuse that goes unseen within the food industry as well as Bernard Rollin and Robert Desch in their article “Farm Factories”, both demonstrate what is wrong today with factory farming. Foer gives such examples of employees who work in slaughterhouses giving accounts of what goes on in the kill floors, and stories of employees who have witnessed thousands and thousands of cows going through the slaughter process alive (Animals 231). Namit Arora in the article “On Eating Animals”, as well as Michael Pollan in his book The Omnivore’s Dilemma, both address some of the issues that animals face once they hit the kill floor. The food industry has transformed not only how people eat, but also the negative effects our climate endures as a result of factory farming as illustrated by Anna Lappe in “The Climate Crisis at the End

“For most humans, especially for those in modern urban and suburban communities, the most direct form or contact with non-human animals is at meal time: we eat them. This simple fact is the key to what each one of us can do about changing these attitudes. The use and abuse of animals raised for food far exceeds, in sheer numbers of animals affected, any other kind of mistreatment” (Coats). The most effective method to stop this cruelty is to learn about where the meat comes from, by supporting the organic and family farms which will ultimately lead to the reducing the amount of animals that have to suffer (PETA). More than 95 percent of animal abuse in America occurs in the meat packing industry (Harper & Low). Animals suffer an unimaginable amount, they are raised to be killed, then bought and then consumed. In order to help fight back against the abuse, there needs to be a cut back on the amount of meat or poultry that is consumed. Seriously consider the option of becoming a vegetarian; by not eating meat, you completely stop supporting animal

Animal Cruelty is a problem that many ignore. People are oblivious to these animals and the negligence their owners show. Animal cruelty is an underlying problem in today’s society, and the only way to counteract these problems, is for this generation to do something about it.

Murder and abuse cases never fail to startle society. Moral codes are flouted with unmatched rigorousness by these indubitable egregious crimes. Sufferers in these cases are often people. Nonetheless, these callous obscenities should not be seen as less important when animals are the victims. Animals undergo horrendous abuse due to barbaric individuals, greed, and unnecessary lab testing.

Today, the food industry has not just altered the American diet, but it has also had a negative effect within the labor sector as well as the animals meant for consumption and the lack of government oversight. Eric Schlosser in Fast Food Nation, and Jonathan Foer in Eating Animals, illustrate the mistreatment of labor workers as well as the animal abuse that goes unseen within the food industry. Foer gives such examples of employees who work in slaughterhouses giving accounts of what goes on in the kill floors, and stories of employees who have witnessed thousands and thousands of cows going through the slaughter process alive (231). Eating meat does not have to be so inhumane for example, Foer quotes Frank Reese, who does not permit inhumane practices on his ranch that are cruel, and Reese believes that there are other ways of having a sustainable humane animal agriculture instead of the methods of the large corporate meat industry (238). Namit Arora in the article “On Eating Animals”, as well as Michael Pollan in his book The Omnivore’s Dilemma, address some of the issues that animals face once they hit the kill floor. The food industry has transformed not only what people eat, but how the government has neglected the issues of the wellbeing of labor workers and the animals that are processed for consumption.

Many people who think that the way that we treat animals in the process of raising those for human consumption are wrong never stop, to think what they can do to stop this problem from further occurring. Furthermore, they make impassioned calls for more “humanely” raised meat. Instead to soothe their consciences they shop for “free range” meat, and eggs; which has no importance. Even if an animal is raised ‘free range” it still lives s life of pain and suffering that all ends with a butcher’s knife. Although many know that over 53 billion land animals are slaughtered each year for human utilization they still tend to eat this meat with no problem. The simple explanation is that many don’t care what happens to animals as long as they are eating and healthy. If they did care then they would what could be a difficult choice; to go without eating meat and selling it in any form.

There are two types of animal cruelty, “cruelty can be manifested in two ways: actively and passively. Active behavior includes ‘acts of commission. Passive behavior ‘includes acts of omission and negligence” (Tanner, 2015). Animals are very smart creatures, no matter their size or looks. Animals should not have to suffer from humans acts. Since animals have a failure of speech, they cannot speak for themselves, which means they are helpless to stop being abusively controlled by humans. Everyday animals in the United States and in other countries are abused and, neglected for no particular reason

Every 60 seconds an animal is abused. Dogs, cats, horses, and many other types of animals are being neglected and tortured everyday, yet resulting in few and minor consequences for the perpetrators. Animal abuse is prevalent in the United States and has been an ongoing issue since the 1970's, and prior to. Society as a whole has chosen to avoid the facts and arguments about animal cruelty, because to some it is seen as acceptable and typical. It becomes much more frowned upon when people actually see the results of the cruelty, especially in the media.

Over the centuries, animals have suffered from cruelty from humans. In the United States, animals are beaten, neglected, or forced to struggle for survival. Animals have been inflicted with pain from humans for reasons other than self-defense. They have been slaughtered for their food and fur for personal gain in profit. In a majority of cases they have even been abused for someone’s own personal amusement or out of rage filled impulses. In some cases animals are found and rescued. They are given the second chance in life to experience what life should be like compared to what they once had.

Animals are a big part of many people’s lives. They provide companionship; they provide daily assistance to those that have deficits and are having difficulty functioning in their daily life; they provide security and help keep a watchful eye on things, plus so much more. And yet, with all that animals do for us, there are those that are treated with such little regard, care, and cruelty. They are unable to speak for themselves and therefore, they need a voice to speak for them.

Each year, the most extreme cases of animal abuse receive media attention. Yet, the animal cruelty problem is more widespread than is reported in the media. Animal abuse and neglect is a nationwide issue, affecting thousands of animals nationwide. Cruelty to animals is defined as the infliction of physical pain, suffering or death on an animal, beyond what is necessary. There is a need to stop abusers from acting in such a horrific manner–preventing the neglect and suffering of the animals. What causes animal abusers to act in such a cruel way towards animals? How are cases of animal abuse being managed, and how should cases be handled? Finally, does the status of animals in society contribute to the rate of their abuse?

Humans have always had a complicated relationship with non-human animals. This relationship has always benefitted the needs of humans, with little consideration for animals’ needs. Some animals are tortured for entertainment, some are butchered for food and others are taken from their habitat and family, and forced to be pets for humans. These are all examples of the ways humans have exploited animals for their own satisfaction. Hal Herzog’s essay “Animals Like Us” describes the complicated relationship that humans and animals have, and how difficult it is to determine what is ethical when dealing with animals. Jonathan Safran Foer makes a similar observation in his essay “The Fruits of Family Trees” of the ethical issues in the

These horrors tell us that animals are being treated inhumanly on farms so that companies can make a profit. Cutting corners by not following the proper slaughter procedure and keeping animals in cages, not allowing them to roam freely allows large companies to produce meat at a cheaper cost then sell it to other businesses for a large profit. My question that I hope to answer in this paper will be: is there