To implement changes to the community of Lemon Grove, there must be certain steps to follow to ensure success. First we need to look at the statistical data, to get a baseline to evaluate our plan later. Roughly 60% of Lemon Grove population is obese. Our evaluation will be our next consensus, which will be in 2020. The outcome goal will be a reduction from 60% to 45% of the population. The first step is to educate the people about obesity and ways of preventing it. As community health nurses, we must collaborate with other professionals to help educate the population. Schools can be the first step of prevention. Educating students about healthy eating choices can promote healthy eating habits in the future. We can ask non profit organizations
The rate of childhood obesity has grown an enormous amount over the years with more than 40 million children being overweight! That number is astonishingly high and it is very obvious that something needs to be done about this. Studies had shown in 2008 that more than 40 million children were said to be overweight and the sad truth is that they are still increasing rapidly to this day; also every 1 in 4 teenagers is said to not reach the fitness guidelines (Tanner) according to an article by Lindsey Tanner. For this problem to be resolved not only do the parents of children need to make sure their kids are staying active but also, the schools they attend need to make sure they are getting a well-balanced meal and have some type of physical activity during their school day. Each state in America is given a percentage rate on the number of obese people in that particular state. The highest ranking state is Mississippi with a percentage of 34.9 and the state ranking the least is Connecticut with 24.5 percent. Different researches have shown that each day 850 lives are taken due to obesity and each year there are more than 300,000 people that die from obesity related illnesses. These are deaths that most likely could have been avoided if these individuals would have had the proper exercise and diet in their lives.
This assignment will focus on the effects of health promotion within the public sector and how obesity is being tackled amongst health professionals by promoting healthy lifestyles, and reducing the morbidity and mortality rates of obesity related diseases. Using Maryon-Davis’ Obesity Model to systematically review the literature and furthermore evaluate the nurse’s role in promoting the highlighted issue, with any future proposals to improve practice between nurses.
Obese- is becoming an “epidemic!” We have 44.3 million people that are either obese or over weight. In 1986, the numbers were at 1 in 2000, and they became 1 in 400 by the year 2000. Even our high school age students are at an all time high of 16% overweight and 10% obese. As that number keeps increasing, future projections for covering healthcare expenditures must figure in the obese-related
The objectives for the Healthy People 2020 program include desired progress in nutrition and weight issues, and there are few communities in the country that do not need to pay a significant amount of attention to these problems (Healthy People, 2012). New Jersey is actually faring better than many states across many indicators, including overall obesity, however overweight and obesity as well as the behaviors that place people at risk for developing obesity are still major problems for adults and for children in communities across the state (CDC, 2012; Manalapan Board of Health; New Jersey Department of Education, 2010). Addressing childhood obesity in a manner that corrects problems from the outset and that teaches preventative methods in a proactive attempt to reduce both childhood and adult obesity levels is a key concern of Manalapan Township, specifically, and this issue is examined further in the following pages.
It is important to educate our society on ways to decrease the rate of obesity nationwide. Some
Explain to individuals about the importance of a healthy diet and encourage and support them to choose healthy options and alternatives.
By 2015, Pacific Grove (hereafter referred as "PG") will reach a 55% ratio of interest/bearing debt to total assets and their equity multiplier will be 2.77 which is consistent with Peterson's expectation. I must be noted that over the next 4 years, PG's interest coverage is forecasted to increase suggesting that they will gradually be building up more earnings to cover its debt payment which is a good sign for the banks.
Primary prevention starts at a young age. Prevention needs to be started in the family. Obesity for example needs to be addressed from childhood. Families need to be taught about nutritious meals and healthy snacks. This needs to be incorporated at home, day cares and at school. Families are essential when it comes to promoting the health of their children. They have a big influence over the food and physical activity choices children are exposed to. Strong family engagement will help ensure successful implementation ((Reynolds, Cotwright, Pohamas, Rosenberg & Chang, 2013). Primary prevention can begin at your family physician. They can provide information to encourage and start a health regimen. Children can be given chores and not be allowed to sit and play video games or watch television all day. Daily activity, good nutrition and encouragement from parents can help to prevent childhood obesity. Childcare providers can get assistance from state and government agencies to
In 2015, we estimated that 107.7 million children and 603.7 million adults were obese worldwide (The GBD 2015 Obesity Collaborators. 2017.). These numbers will continue to rise because of many reasons. There are quite a few families that rely on convenience, so instead of cooking a healthy home cooked meal some families will eat fast food simply because it is easy and quick. Some families may not have time because they are busy with work or other social activities. As a nurse, we can educate parents and their children about healthy lifestyles like eating habits and the importance of
The obesity rates are rising because of the influence of the social media, and its lack of coverage. In the last 50 years, the responsibility was left to parents of education of healthy living, do to most healthy habits start at an early age according to Dr. Tanya Altmann, author of (What to Feed Your Baby). It takes about 10 times of feeding of one food item for a baby to start to like the food. If you mash fresh fruits and veggies and eat the food with your child, your child will more likely become a Healthy child. Eating with a child will tell them that you eat this food and they should eat it too. So in order for this to be affective it would be helpful if parents and as well as school systems provide healthy eating options and less "fast
The Obesity epidemic in America has continued due to ignorance. People are aware that eating and excessive amount of food causes obesity and obesity leads to serious health risks. According to,the Obesity Society,“Obesity puts individuals at risk for more than 30 chronic health conditions. They include: type 2 diabetes, high cholesterol, hypertension, gallstones, heart disease, fatty liver disease, sleep apnea GERD...and numerous cancers.”(“What is Obesity”).People have unlimited access to this information, however,millions of Americans are obese. However, if one chooses to acknowledge the issue future issues can be prevented. First lady, Michelle Obama enforced obesity prevention programs in school,such as “Myplate” .(“Team Nutrition”).By enforcing this program she is helping to prevent childhood obesity.
Obesity is a condition characterized by the excessive accumulation and storage of fat in our bodies. This disease is increasing at an alarming rate in American children and adolescents, especially those within the ages 2 to 19. This essay examines the difference between school-based interventions (i.e., educate our children about obesity at an early age, serving right nutrition in schools) and community based interventions (i.e., parents help provide better nutrition for their children) to prevent obesity. Both interventions can help decrease obesity rates in children, but the point of this essay review is to point out which interventions will provide the better results to solve the childhood obesity epidemic in the United States.
Summary: A key factor in stopping obesity in America, is to prevent children at a young age from becoming obese. Ways that can help prevent obesity are, setting standards for school foods and tax sweet beverage drinks. By following those ways to prevent obesity in children, cases of obesity would decline by over half.
The obesity epidemic is at an all-time high as evidenced by the fact that there are more overweight and obese people than those of healthy weight in the U.S. today. Many political, medical and surgical interventions have proven to be largely unsuccessful. There has only been marginal success with government led nutritional initiatives such as First Lady Michelle Obama’s Let’s Move campaign. The key to ending this obesity epidemic lies within health promotion. Nurses possess the essential skills and training developed from nursing practice to use health promotion and preventative health care to target at risk clients and communities before obesity develops. Through teaching, especially children what foods they should eat and the right portion size we can save the next generation from an obesity epidemic.
Numerous obesity researches and health experts believe that the most successful way to reduce obesity is to build up efforts to avoid overweight and obesity among kids, adolescents, and adults. The Surgeon General's Call to Action to Prevent and Decrease Overweight and Obesity, (2001, http://www.surgeongeneral.gov/topics/obesity/calltoaction/ CalltoAction.pdf) calls for: