Meals Plus Case Study

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I met with Cindy Jones, Food Service Director at New Philadelphia City Schools. Jones oversees all of our food service operations within the district. She plans menus, orders and tracks inventory, assists the cooks with day-to-day operations, approves free and/or reduced lunch applications and maintains the budget allocated for our food services. Currently, New Philadelphia City Schools uses Meals Plus as their point-of-sale system. Jones stated when she was researching and thinking about purchasing a POS systems she liked Meals Plus for two reasons. First, she like how discrete the system was for student use. All students receive a PIN, which they enter into a keypad prior to receiving their lunch; therefore, it is not easily identifiable
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