Meatpacking District Research Paper

One of the greatest challenges during the Progressive Era was regulation of the deregulated health and food industries.This was a complicated problem that we do not have to face today due to the work of investigative journalist during the progressive era and today. This was a problem during the Progressive Era, because of the sanitation, the food and the medicine. Many journalist worked on revealing the disgusting and unsanitary side of Chicago’s problems of the meat packing industries during the Progressive Eras.

Facts: Parminder Kaur and Amanjit Kaur owned a gasoline service station in the West Harlem neighborhood of Manhattan, and it was located on 17 acres of land that Columbia University wanted for a new urban campus. The Kaurs refused Columbia’s entreaties to sell their targeted property. In 2001, Columbia’s development team approached New York City’s Economic Development Commission (EDC) with its new campus project, the city then funded two studies of the West Harlem neighborhood over the next few years. One study focused on the

As I sat in class to watch Spike Lee's "Do the Right Thing", I noticed that a 20 year old film could convey such overwhelmingly real, modern social viewpoints. Many of the themes portrayed in "Do the Right Thing" which pave the way to the inescapable disarray of the movie that are issues which we confront today. Bedford–Stuyvesant or better known as Bed-Stuy, this Brooklyn neighborhood has gradually been the objective of gentrification since the mid 90s. Hip hop fans realize that Bed-Stuy is home to some of the most illustrious and well known artists like Jay Z, Notorious B.I.G., Mos Def, Lil' Kim, actor-comedian Tracy Morgan, thus some more.

The problems in the meatpacking industry is that it was very unsanitary. They were packing filthy meat for human consumption. Workers that fell into the rendering tanks were being grounded ninto "Durhams Pure Beef Lard". Jurgis finds that the unions are trying to lobby to get the factory to slow down the rate of production. He also had to have explained to him that the men were banned together for the purpose of fighting for their rights. The results from the brutality and the unsanitary conditions led to the Meat Inspection Act and the Pure Food Drug Act of 1906. It established the Bureau of Chemistry that would the Food and Drug Administration in 1930. Muckraking journalist had reported the unsanitary and the public outcry lead to the

For example, many cities that are rich in culture, diversity, and vitality are beacons for white people interested in the “upcoming scene.” This brings more and more whites who displace and marginalize the original residents through increasing prices. Cities such as New York, Boston, and San Francisco all have neighborhoods that originally had mostly poor, uneducated African Americans, and now are swelling with young, educated whites that have greatly increased the price of living. In Boston, Charlestown, Jamaica Plains, and Beacon Hill have all experienced intense characteristics of gentrification from the 1970s up until the present, showcasing an increase in the population with at least a bachelor’s degree, as well as a large increase in new and renovated buildings. In New York, the most famous example of gentrification is in Harlem, has undergone a process of gentrification after becoming known as the national, and even international symbol for black culture with a vibrancy that is not seen in the suburbs. Finally, in San Francisco, in the bay area, there has been a massive influx of affluent companies that have completely devastated the middle class due to a high rise in wealthy, educated, employees. These employees have taken residence up in the bay area, causing the entirety of the already previously gentrified neighborhood to skyrocket to unobtainable prices, even for the

There has been a tremendous change in East Harlem between class warfare and gentrification. East Harlem is one more economic factor to the city’s wealth per capita since the attack of September 11, 2000. It is Manhattan’s last remaining development and it is on the agenda of the tax revenue of our government. East Harlem has become a profit driven capitalism. Gentrification enforces capitalism, it does not separate people, it does not go against race, poor and the working class, it wages war on the poor and the working-class.

     In the early twentieth century, at the height of the progressive movement, “Muckrakers” had uncovered many scandals and wrong doings in America, but none as big the scandals of Americas meatpacking industry. Rights and responsibilities were blatantly ignored by the industry in an attempt to turn out as much profit as possible. The meat packers did not care if poor working conditions led to sickness and death. They also did not care if the spoiled meat they sold was killing people. The following paper will discuss the many ways that rights and responsibilities were not being fulfilled by the meat packing industry.

The work of developers reconstructs the buildings and the historical culture of the city, allowing newcomers to forget what Washington, D.C. once was. A culturally coined, popular seafood restaurant, Fish in the ’Hood was forced to change its name to “Fish in the Neighborhood” to “survive,” as quoted by Bill White, owner of the establishment. Whereas in the U Street area gentrifiers are embracing and commoditizing the black history, while displacing the minorities all in one fell swoop. The African-Americans and Latinos who manage to remain in these areas are faced with cultural alienation. They feel as though the newcomers want them gone and their history is the only weapon they have in the battle of money and power with

New York City has been in a constant state of change since the 1970’s. Evolving from a state of art and decrepitness to a glistening city of consumption. Yet in Jeremiah Moss’ book, Vanishing New York, the city did not “evolve” for the locals who breathed and lived in the city– the ones who made New York City the place to be, but rather for the big businesses who lure in the tourists who change the city into some kind of sister city to their middle American hometown. Moss uses the same ideas bell hooks wrote about in her “Eating the Other” essay, in that New Yorkers, the “other”, in all their artsy, queer, and ethnic ways are used to “spice up” the city, to make it a place worth coveting so that the rich and elite can sell a watered down/hollow

In order to understand why developers targeted Harlem for gentrification, it is crucial to discuss the causes of gentrification. As the time has progressed people’s preference have changed. The inclination toward fewer children, higher divorce rate, women in the workforce and the postponement of marriage have encouraged people to settle in urban neighborhoods. Young women’s participation in the professional

“It got to be easy to look at New Yorkers as animals, especially looking down from some place like a balcony at Grand Central at the rush hour Friday afternoon.” (Tom Wolfe). “O Rotten Gotham” argues that New Yorkers are in a state of behavioral sink. It would not be long before a “population collapse” or a “massive die off”.

Although its long played second fiddle to Midtown and Downtown Manhattan, Downtown Brooklyn is one of the hottest office markets in the New York metropolitan area – and with good reason! The neighborhood has much to offer prospective tenants, including affordable rents and an excellent transportation infrastructure. For companies seeking a more affordable alternative to Midtown and Lower Manhattan that’s fairly easy to get to, Downtown Brooklyn is hard to beat. A 2004 rezoning by the Bloomberg Administration has also helped to usher in a wave of new developments throughout the neighborhood. Anchored by MetroTech Center, the area is home to a thriving economy based on technology, creative services, finance, government and educational services.

In the article, “Is gentrification a problem”, speaks about the American ghetto and how changing neighborhoods can affect ethics and the economy. This article also speaks on the original meaning of the word “ghetto” and how it now comes into play with today’s new meaning of ghetto.

Slaughter City defines the hardships of industrial workers in an abstracted reality. The Characters are representative of industrial workers throughout time expect the Sausage Man. The Sausage Man is the embodiment of universal evil, greed, gluttony, pride and lust. The Seamstress symbolizes the innocent victims; Cod the helpless bystanders controlled by evil; Maggot, Roach, and Brandon the abused workers; Tuck, the ideal administration and Baquin, the actual, self-serving administration. They are symbols calling attention to the horrific and tragic lives they represent. This sound design for Slaughter City enhances what each character represents and supports their identities.

Does the economic benefits of factory farming outweigh the disadvantages? Our lives are so closely linked to these farm animals, what makes them so different from our cats and dogs? We care much of our pets, but when it comes to the term ”factory farm”, little do we know about the production process of factory farm and the truth behind the scene. There are some ways that the producer can make sacrifice and still achieve increased profit. The economic benefit of factory farm does not necessary outweigh the disadvantages. It’s time we should boycott factory farm, not just for the welfare of animals, but also for our own sake.