Mexican Restaurant Research Paper

As Nashville is home to a large Hispanic community, there are many fantastic Mexican restaurants in the city. For the best authentic Mexican food in Nashville, visit Mas Tacos Restaurant, Bakersfield, or Saint Añejo.

La Tapatia has a special 1 dollar taco. You can buy tacos for 1 dollar only on mondays, lots of people go that day so they can eat tacos for a cheap price. Lots of people like La Tapatia because of it’s tacos and drinks that they order when they’re hungry, .Also in the back there is a part where you can different types of meat and take it home and cook it. Just in case if you need to go to the bathroom to wash your hands or after eating,it will be

The house specialties are always a good choice. The Jalisco chimichanga, cream cheese chicken enchilada, Acapulco shrimp tacos and Mi Ranchito sampler are all hits. The policy of making traditional authentic Mexican cuisine

Have you ever tried the best tasting fast food Mexican restaurant on the market? It is called Chipotle. Chipotles restaurant has great service and many excellent choices.

If one were to order Chile Relleno at most restaurants in the Eastern part of the United States, one will usually find a cheese stuffed bell pepper on his plate, instead of the long, tasty green chile every Southwesterner would expect. While remaining generally a mystery to other areas of the U.S., green and red chile are staples in many southwestern homes -especially in New Mexico. The New Mexican cuisine is just one aspect of its distinct culture; the food, personalities, art, and vast, beautiful region are all uniquely enchanted (as the State slogan suggests). New Mexico also has a special history; history is the ingredient that has shaped and molded New Mexico into the one and only culture it has today. When one examines New Mexico’s

El Patio Mexican Grill is a family friendly restaurant located in Bristol. When it comes to food and service, customers typically use words like fresh and fast to describe each. Menu items include traditional Mexican cuisine, like enchiladas, fajitas, tacos and rice and beans. Vegetarians can even find a vegetarian menu. If you're looking to spice up your usual chips and queso order, try the patio nachos, which include shrimp, chicken and steak piled high atop nachos. Top off your meal with a strawberry daiquiri.

Sol De Mexico, in Bellingham, crafts contemporary and fresh Mexican cuisine with real fiesta spirit in its friendly and warm restaurant. The botana de camarones prawns sautéed with mushrooms and the cheese crispy fried flour tortillas coated in melted cheese make sharable and tasty appetizer selections. Some of Sol De Mexico’s specialty entrée dishes include the top sirloin carnitas de res topped with green peppers, onions and special sauce, the enchiladas de jaiba flour tortillas stuffed with Dungeness crab, onions and tomatoes and topped with melted jack cheese and sauce and the arroz con pollo sliced chicken breast cooked with mushrooms, peppers and onions served atop rice and smothered in melted cheese and mild sauce, all of which are beautifully

All of my relatives in Chicago live within a one miles radius of my house. Mi casa es su casa is taken quite literally and it’s common for me to have a full house. My family is made up of Cuban immigrants with the exception of myself and my baby cousin David. Most of my cousins immigrated in their early teens and are around my age. Coming to a foreign country is difficult particularly when it comes to school. I have always found a joy in helping others and that was no different when it came to helping my cousins learn English and understand their schoolwork.

El Nopal has become quite the popular restaurant for affordable and delicious Mexican food. All of the dishes are made with quality ingredients for an end result that customers keep going back for. The venue is very kid friendly, making it a lovely spot for families to enjoy a meal and quality time together. It serves both lunch and dinner.

Here are Dude's Drive Inn, we try to give our customers exactly what they want. For some people, good restaurants mean a place that's inexpensive, for others, they might want to dine at an ice cream parlor, some might care more

Los Arroyos Mexican Restaurant serves up traditional eats and margaritas in a casual spot with a south-of-the-border feel. Guests can visit for lunch and dinner and enjoy a variety of foods, beer and spirits. With a focus on authentic, homemade recipes made with fresh ingredients, owner Tony Arroyo and his crew strive to provide visitors with a memorable experience every time they visit.

If you’re looking for a Mexican restaurant that’s almost better known as a great place to sit and sip margaritas with your friends after work or on a Saturday night, then this is the place for you. Sure they may be equally well know for having great food, a pleasant atmosphere, impeccable service, and for being one of the best catering companies in the area. But, you’ll love them for the margaritas just like everyone else.

The food my mom cooks for us does not compare to the one you buy at a Mexican restaurant. She cooks rice, beans, tacos, chicken, enchiladas and much more. The tacos we eat at home are not made of ground beef. In Mexico some of the tacos they offer are asada, costilla, cabeza, lengua, chorizo, al pastor, and tripas. My favorite kind of tacos is steak. When we eat tacos we add cilantro, onion, and salsa. Mexicans love to eat spicy food and will somehow include it in every dish they cook. My mom actually cooks the beans we eat and does not buy the canned beans. We add flavor to our rice with tomato, onions and other spices. There are many ways to make enchiladas. My mom fries the tortillas and puts potato inside of them. We usually eat enchiladas with a piece of steak, lettuce, and salsa. The most traditional dish you see at every party is rice, pulled pork, and mole. Every state in Mexico cooks the same dish

Next, we got to order the food. I got the El Mezcal Ground Beef Burrito. The menu portrayed it as a large flour tortilla filled with seasoned ground beef and beans or tender chunks of chicken topped with lettuce, tomato, sour cream, and cheese. It is also served with Mexican rice and beans. It was a nice cost of $9.29, which isn't a terrible price for a huge burrito, rice, and beans.

Known for having the 2 lb burrito and the "Perfect Margarita",  La Super Rica serves an array of Mexican fare. Its causal setting features large windows throughout that offer scenic views of the bay. La Super Rica prepares its dishes using quality ingredients, including locally caught seafood. A shareable plate of nachos, quesadillas or grilled shrimp make for tasty appetizers. Patrons can dine on fajitas, enchiladas, taquitos and tacos.