Mobile Food Pantry Paper

I did my community service at Dr. Porter and Clark in Flat Rock during November 2016. They were doing their annual food drive for families that couldn’t afford thanksgiving in neighboring cities. The food drive needed help dividing up food for the families and organizing/making the drive route. I chosed this service because as someone who actively uses food banks on month to month basis, even week to week sometimes it's nice to give

During the week in Chicago, I grew closer to God, learned how to be a better leader, and learned to put others before myself, which is what helped me become a better person. Serving others that had situations worse than I could imagine was life changing. The idea I could make such a tremendous change in someone’s life while doing activities I enjoyed, opened my eyes to the potentials of serving. After the week ended and I returned home, I wanted to do more for the people around me who were less fortunate. Going into freshman year, I made the decision to volunteer at Urban Vision. I help kids who have newly immigrated to Akron and the United States find items at a holiday shop for their families and themselves. Many of these kids went directly to the necessity aisle, (i.e. toilet paper, laundry detergent, and soaps) to get these items for their families, even though there were plenty of toys for the kids themselves. These kids helped me realize I should be grateful for everything in life, from shelter over my head to the clothes on my

This past summer, I acquired an internship at Baldwin and Lyons, an insurance company in Indianapolis. Every Wednesday during my internship, a couple of employees and I would participate in a prodigious community service project, Meals on Wheels. Throughout the three months that I worked at Baldwin and Lyons, I got acquainted with some of the individuals whom we delivered to. These inspiring individuals were so grateful and appreciative that we took time out of our day to volunteer to do such a service. One elderly woman who we delivered to would sing to us as she came to the front door “good meals, good meals, good meals.” She is one woman that I will never forget. First going into this, I was elated knowing I was I getting out of the

Considering the following statistics, it is clear why Hunger Free Colorado’s work is so important: Nearly 1 in 7 Coloradans struggled with hunger in 2013, facing times when there was not enough money to buy food for their families or themselves (Colman-Jenson, Gregory, & Singh, 2013). More than 1 in 5 Colorado households with children (22%) reported food hardship, facing financial challenges to put food on the table (Food Research and Action Center, 2013). More than 1 in 8 Coloradans lived in poverty, including 1 in 6 kids, during 2013 (Bishaw & Fontenot, 2014).

In the student center on the Marietta campus, I along with a friend of mine, assisted in making sandwiches for the homeless. I observed and 30 fellow students rally together and make 500 sandwiches. This action will help provide food for many homeless citizens.

As a student, I have demonstrated many works of service to my community and school. Service opportunities have shaped me into the person I am today and these projects have made me realize how fortunate I am for all that I have. While I've been doing these service projects through the years, it has been a pleasure seeing the joy on the faces of people that aren't as fortunate as I am. Service projects that I have completed include managing the fish booth at the St. Leo's Parish Festival, being an altar server at St. Leo's Parish, helping cook dinner for the Ridgway Fire Department during carnival day setup, participating in the St. Marys Light Up Night by dancing, and Christmas caroling to local residents. I also participated in a zombie/princess

Last May, I traveled with Alternative Breaks to New York for community service. During this service, I worked with Meals on Wheels who dedicate their time to provide food for the elderly of Manhattan. As I delivered the food to the seniors, I got a sense of fulfillment because I made them smile by providing them with food. Thus, I chose MDC’s Single Stop because I wanted to make a difference in my home campus by providing and assuring nourishment to those that do not have it just like I did in New York. As my first two years of college comes to an end, I wanted to leave a mark of my own here at home at Miami Dade College North Campus. During the month of September, I decided to partner up with a few of my peers to serve at MDC’s Single Stop.

My community service experience at All Souls Friday Soup Kitchen taught me the impoverished population of New York City and myself. The volunteer work pushed me to better myself in several areas. Serving the diners helped me expand my social skills with fellow workers and customers by forcing me to communicate with others. Also, setting up and deconstructing the dining room helped grow my management skills by having me order where the plates, mugs, etc. should be placed. Most importantly, working at the kitchen helped humanize the poor population of New York City for me. Often on the subway and on the sidewalk, I try my hardest to avoid the homeless man or woman begging for money, acting like they didn’t exist. Gratefully, my experience at

Two years ago, I was sitting in a dimly lit packing room, wedged between a stalled out pale yellow refrigerator and a stack of boxes, packed to the brim with all sorts of canned fruits and vegetables. People worked quickly here, moving boxes from one corner of the room to another, creating a rhythm of sorts. Thump. Swoosh. Thump. Swoosh. The boxes left in droves as lines of people congregated around the open warehouse door with open hands ready to accept what was offered while statements of gratitude leapt from their tongues. The amount of people waiting outside far outnumbered the volunteers, but the volunteers worked hard, they knew they had to today. It was 104 degrees outside and some of these people standing in line, with children in tow, had been waiting for hours. It was distribution day at the South Texas Food Bank and I was there to help.

As finals were winding down in may 2015, i found myself surrounded by my fellow peers and upperclassmen i've never met in my school's community service

Early one November morning a woman stared at me with utter disbelief, tears of gratitude streaming down her cheeks."Thank you," she mouthed silently to me, clutching her son to her chest. I was proud knowing that, because of my efforts, her family and many more who struggle with poverty would be able to share a Thanksgiving meal. I knew that many children in my community would not be able to celebrate the holiday as others might because their parents could not afford to buy food items, and so as Vice President of a community service club called Interact, I was inspired to provide these children with a Thanksgiving dinner. The club officers and I sat crowded around our adviser's desk brainstorming how we would collect ingredients. We decided

During this semester's service learning project, I chose to serve at a community organization called Church On Wheels, Breaking Bread Soup Kitchen. Every night Monday through Friday Breaking Bread opens its doors to the community and provides a meal at no cost. Their mission statement is simple: To carry the gospel of the Lord through feeding the hungry and helping those in need. With this Christ-like love to His people, every night employees and volunteers come together to provide a meal that does not only feed them physically but nourishes the soul of everyone that enters the doors. Within the city of Midland, Texas you will find a diverse culture and community. Due to the recent oil boom, many families found themselves struggling to put a meal on the table. Breaking Bread saw the need in the community to open the doors every night to see that no one would go hungry in our town. With a commitment to see that the poor and needy are served with the love of Christ. On any given night you can expect to find

There were more than a thousand registers and volunteers at that time. It was a warm Saturday morning, a perfect planning and everyone felt happy and excited for the good cause. I finished 2 miles run even though I have had a limited physical strength. Recently, I have visited the shelters and had a privilege to interview Manager who is in charge the place provided me as much information as I need. Thomas House supports approximately 135 to 150 individual per year within their current owned of 16 apartments. Last years, over 95% of their residents graduated from our program, 89% moved into their own house and 81% got full-time job. I know that many people are without deep pocket or even they work hard to make money for their lives. However, just image ourselves donate by registering for event running for homeless children. The amount Thomas House can get and they can help a single mom of two who came to US from a domestic violence. Thomas house has been able to provide her with an independent home-cleaning business. That's mean the provide them with a new beginning, and we are help her too. As everyone know no one has ever become poor from giving. Just imagine how happy she is with her children, and we feel good

I have learned the importance of serving others by being a part of the youth group at my church. Every fourth Sunday of the month, my youth group takes snacks to Holston Valley Hospital. We go to most of the

After we were assigned a table, we searched through the menu for the perfect meal. The interior of the place was homey and warm. The atmosphere excited and joyful. As we waited for our meals we talked about everything that had been going on. I told them about the weird