Monitoring Levels Of Blood Glucose

The result obtained was very high. Analysis Blood glucose is essential part of diabetic management and in order to provide appropriate care and the treatment to be efficient , the blood glucose measurement needs to be accurate at all times as it is easy to fail due to infection control namely hands hygiene and wearing gloves. Also the use of single-use lancet is crucial to prevent blood borne viruses (CDC 2012). The reusable device is safe to use only for a single person în their own environment.

When teaching the patient, timing is crucial. I plan about 30 minutes for this teaching lesson because it allows more time for patient to learn new the information. First, I will demonstrate how the machine works and how to apply blood on the test strip while I maintained aseptic technique. Self-monitoring of blood glucose (SMBG) by persons with diabetes is an integral part of intensive glycemic treatment and is widely believed to improve the control of blood glucose levels and health outcomes. For some meter machine, the accuracy can be affected by interfering substances (medication), temperature, hematocrit level, and user technique. In addition, the accuracy of blood glucose meters

"Diabetes mellitus is not a single disease but a group of disorders with glucose intolerance in common" (McCance 674). Diabetes mellitus is a metabolic disorder characterized by hyperglycemia (increased blood sugar) and results from defective insulin production, secretion, and utilization. There are many forms of diabetes. "Diabetes increases the risk of heart and blood vessel disease, amputation, infections, kidney damage, eye problems (including blindness), and nerve malfunction" (Husain). I will

Today diabetes is a pretty widespread non communicable disease around the world. Noncommunicable diseases are usually caused by genetic or lifestyle factors. Symptoms for diabetes are hunger and fatigue, blurred vision, and itchy and dry skin. Some healthful behaviors to avoid contracting the disease are staying fit and eating healthy. Any form of diabetes should not be taken lightly and proper follow-ups with your physician should occur.

Plasma insulin concentration was at its lowest during the fasting time period. Concentration was about 68 during that time.

Diabetics have an insulin problem Diabetes is a result of insulin not performing its job correctly. Since insulin does more than remove glucose from the bloodstream, including producing proteins, storing fats, and other metabolic processes, diabetes can have severe consequences. If it is not treated properly diabetes can lead to heart disease, stroke, eye problems (including blindness), kidney failure, problems with teeth and gums, male sexual problems, nerve problems, and circulation problems. The circulation problems could result in foot or leg amputation (Reddy 2).

Self-monitoring of blood glucose (SMBG) NICE NG28 Type 2 Diabetes in Adult: Management7 recommends that we refer to the DVLA “At a glance guide to the current medical standards of fitness to drive” when offering SMBG to those with T2DM We should be routinely offering SMBG to those with T2DM if: •

Diabetes is associated with an increased risk of developing primarily vascular complications that contribute to morbidity and mortality of diabetic patients. Poor glycaemic control leads to vascular complications that affect large (macrovascular), small (microvascular) vessels or both. Macrovascular complications include coronary heart disease, peripheral vascular disease and stroke. Microvascular complications contribute to diabetic neuropathy (nerve damage), nephropathy (kidney disease) and retinopathy (eye disease).

Long-term effects of diabetes can cause many serious complications: heart disease, stroke, blindness, amputations, and kidney disease and nerve damage. These complications are usually progressive and develop over time due to poor control of blood glucose levels. High blood glucose levels cause a narrowing of all the vessels, blockage, and high blood pressure.

Blood glucose levels and their regulation can be influenced by alcohol (ethanol) consumption. Although consuming alcohol can initially create a rise in blood glucose levels because of its carbohydrate content, excessive alcohol consumption can cause blood glucose levels to drop to dangerously low levels. When alcohol is consumed, it is absorbed directly into the bloodstream from the stomach and intestines; and then travels to the liver to be metabolised. Liver cells contain enzymes which metabolise the alcohol; they break down the alcohol into other chemicals which are in turn broken down into water and carbon dioxide. These are then excreted from the body in the urine and from the lungs. The liver can process only a certain amount of alcohol per

A variety of home glucose testing products are available to help monitor blood sugar levels. Glucose Monitors Glucose monitors are now available with a variety of features. Most commercially available glucose monitors are reliable and easy to use. Some monitors have large data storage capacities and/or the ability to interface with a computer to enhance data management. Some have audio or large display faces to assist those with vision problems.

Diabetes affect organs in the long run, leading to serious complications. These complications can be classified as microvascular or macrovascular. Microvascular complications include nervous system damage (neuropathy), renal system damage (nephropathy) and eye damage (retinopathy).[1] Macrovascular complications include cardiovascular disease, stroke, and peripheral vascular disease.

According to the report RJ gives to the nurse, her body is showing signs and symptoms of hypoglycemia. Based on RJ’s current situation the nurse should respond within a timely and effective manner as well as perform five actions based on priority. Firstly the nurse should find out what RJ’s current blood sugar levels are at. The blood sugar levels can indicate whether or not her body is hypoglycemic. After determining her blood sugar level to be low, the nurse should administer 15g of carbohydrates. This can come in the form of ½ cup of fruit juice or 1 tablespoon of honey / syrup. 15 grams of carbohydrates will adjust her blood sugar to a stable and maintainable level. Within 15 minutes after administering 15 grams of carbohydrates

If left untreated, diabetes can cause many complications.[3] Acute complications include diabetic ketoacidosis and nonketotic hyperosmolar coma.[4] Serious long-term complications include cardiovascular disease, stroke, chronic kidney failure, foot ulcers, and damage to the

The term ‘’Carbohydrates’’ is defined as the carbon compounds which contains hydroxyl groups in large quantities (King, 2013). Carbohydrates are those organic compounds which have the empirical formula CnH2nOn, or (CH2O)n (Fromm 1997). Carbohydrates are one of the four types of organic compounds in living cells that are produces during photosynthesis and are the important source of energy in both plants and animals (Ahmed 2014). They are built from monosaccharides. These monosacchradies are the small molecules that consists of three to nine carbon atoms and differ in size and in the stereochemical configuration at one or more carbon centers. The simplest carbohydrates also contain either an aldehyde or ketone compounds (freeman 2002). Carbohydrates are classified as simple and complex carbohydrates. The classification of carbohtdydrates is based on the chemical structure of the food and how fast it absorbs. Simple carbohydrates contains single or double sugars in their chemical structure whereas complex carbohydrates consists of three or more sugars (ahmed 2014). There are four major types of carbohydrates depending on their chemical composition.