Monsanto, The Sustainable Agriculture Company

Monsanto is a publicly trades multinational agrochemical. This company delivers agricultural product to farmers and other people that use there products. The corporation was first founded in 1901 by a man named John Francis Queeny. As you may now already Monsanto has a bad reputation in most countries. This company is responsible for creating products like Agent Orange, PCBs, Roundup and other products that do harm humans as well as the environment. Monsanto has basically taken control over the American agriculture by contaminating food supply and damaging the environment. Monsanto view upon climates change and water efficiency is that are facing the challenges and collaborating with the

Monsanto positions itself as a relatively new agricultural company having formed in 2002, and focused on supporting local farmers around the world. They also promote themselves as a guardian of the environment with a mission “to produce more food while conserving more” (Monsanto.com). Today’s Monsanto conglomerate also promotes itself as the “New Merchants,” a leading research company in the field of agriculture-crop production, as well as a strong supporter of public and private research through its grant, donations and University scholarship programs.

Genetically Modified Organisms, or GMO’s, are organisms that have had genes from a different organism implanted into their own genetic code in order to produce a new result (“Genetically engineered foods”). This practice has elicited polar responses across the globe, for a multitude of reasons. Besides the obvious reason, being the morality of changing an organism's DNA for human benefit, one frequently noted problem is the monopolization of GMO’s by the company Monsanto, whose name is nearly synonymous with GMO’s due to their involvement with these crops. Monsanto has been at the center of many controversies regarding GMO’s, and is even considered to be ranked third to last for reputation among all major American companies (Bennett). Most

The main ingredient used in Monsanto produce is glyphosate. Companies are injecting the plants’ seeds with glyphosate, which alters the plants’ DNA. Glyphosate is an herbicide, the same chemical used in Roundup. It is toxic to plants. Glyphosates’ purpose is to kill off unwanted weeds. Companies are injecting chemicals, whose main purpose is to kill plants, into the DNA of our foods (Hamblin). The World Health Organization (WHO) cancer agency has declared that glyphosate is a “probable human carcinogen” (Hamblin). Research conducted by WHO shows that glyphosate increases breast cancer cell growth. Researchers determined that Monsanto’s Roundup is an “exnoestrogen,” which is an unknown estrogen that imitates real estrogen in our bodies. This manipulation of estrogen can cause several problems within our bodies, such as “increased risk of various cancers, premature puberty, thyroid issues, infertility, and more”

Monsanto is involved in a variety of ways,“The company produces the herbicide RoundUp, and also seeds whose genes have been engineered to survive RoundUp's active plant-killing ingredient. Now the vast majority of this country's soybeans, corn, sugar beets and canola possess those engineered genes,”(Boyle). Initially, this seems quite innocent, however, there’s no telling what kind of chemicals are being introduced into the food supply in order to allow these plants to survive. Also, sugar and corn are contained within almost every non organic product Americans consume, which means virtually everyone is ingesting these potentially harmful chemicals. Monsanto’s RoundUp resistant seeds should seem to be a farmer’s best friend, but it’s not always so simple, “As Rinehart would recall, the man began verbally attacking him, saying he had proof that Rinehart had planted Monsanto’s genetically modified (G.M.) soybeans in violation of the company’s patent. Better come clean and settle with Monsanto, Rinehart says the man told him—or face the consequences,”(Barlett). Simply dogmatic in his manner, the mysterious Monsanto man would not take no for an answer, even though later in the article Mr. Rinehart states that he isn’t a farmer and they have the wrong guy. Commonly referred to as seed police, even gestapo or mafia, this elite force of Monsanto maniacs are lifeless and drone-like in the sense that they will stop at nothing in order to obtain a profit, and if it’s the wrong person they’ll still use scare tactics to weasel cash out of innocent civilians. Saying that Monsanto is heavily involved in the production and distribution of genetically modified crops and seeds is a massive understatement, to demonstrate this,“In 1996 when Monsanto introduced RoundUp Ready Soybeans, the company controlled only 2% of the U.S. soybean market. Now, over 90% of

Monsanto is notoriously known for partaking in the industrial production of herbicides and chemical warfare for militant use. Specifically, Monsanto is infamously known for the production of Agent Orange, a defoliant/herbicide used during the Vietnam War. Since its use, one of the many chemically adverse effects Agent Orange has been responsible for to this day are birth defects specifically among children related to veterans who have serviced in the Vietnamese and Korean military. Although Monsanto has moved away from the production of chemical warfare to the production of GMOs for human consumption, it is ethically debatable for Monsanto to be the leading industry to specialize in GMO production. The ethicality of Monsanto's contribution and influence in GMO production is also questionable due to Monsanto's economic position in domineering the seed market and GMO market, raising the possible risk of Monsanto's monopoly in both markets. Due to the intersectionality of GMO technology in socio-political private and public spheres, it is important to further research the credibility and ethicality of GM produces before its consumption and technology begin to raise problematic economic, environmental, and medical

A company known as Monsanto has been terrorizing the farm land for many years. This company in all honesty cares nothing about the environment. When Monsanto first crawled out of the mud, they were strictly making chemicals. The chemicals that Monsanto has created wreaked havoc on the country side of the United States of America. Many towns are still cleaning up the mess from twenty years ago that Monsanto caused. Now Monsanto has G.M. seeds that will not be affected by pesticides. While this is a good idea, the way Monsanto goes about their transactions is terrifying for farmers. Monsanto hires people whom the farmers refer to them as seed police, or the mafia. They scare farmers into buying their seeds and they threaten to take everything from the farmers if they don’t settle with Monsanto. Monsanto has made farmers live in fear, scared that one day the “mafia” would come for them. It is completely messed

Take a good look at what you consume. You will soon realize that it is Monsanto’s creation of “frankenfood”. Frankenfood, also known as genetically modified muck, is extremely hazardous and detrimental to our health. Monsanto, the world’s largest agricultural and agrochemical biotechnology corporation is the modern day version of the worst villain and “the face of corporate evil” (Anderson e.p. 1). This company, made and run by humans, creates foods and other chemical infused products that cause adverse effects on both the environment and humanity. Instead of evolving and bringing about good changes to ourselves and the environment, we are doing the exact opposite. Humans always strive for better, but what we do not realize is that our careless

“Monsanto Company started off its chemical business in 1997, Monsanto traces its roots to John Francisco Queeny, a purchaser for a wholesale drug house, who formed the Monsanto Chemical Works in St. Louis, Missouri”(Barboza). In the mid-1990s, it became the first to widely market genetically engineered

The Monsanto website contains valuable information for investor, employee, and customer stakeholder groups. Along with annual reports and stock performance tabs, the investors section contains a social responsibility and sustainability report. The report contains Monsanto’s sustainability goals of food security through improving harvests and farmers livelihoods. Additionally, Monsanto has an environmental initiative that includes carbon neutrality, resource conservation, greenhouse gas intensity, nutrient efficiency, irrigation efficiency, biodiversity, monarch habitat, and honeybee health (Monsanto Company, 2017). The social responsibility and sustainability report ensures investors, employees, and customers that they are investing, working,

Monsanto had exhibited quite a history from its early beginnings in 1901. It commenced with the creator and owner John F. Queeny who at that time chose to name the company after his wife – Olga Monsanto Queeny. The first product produced was an artificial sweetener called saccharine, which was sold to Coca-Cola (Ferrell & Hartline 2014). Over time, Monsanto would reinvent the company’s focus and expand additional product lines that include – agricultural chemicals, synthetic rubber, petroleum, Roundup Herbicide (Ferrell & Hartline 2014). These transitions eventually lead the company to focus its efforts on biotechnology; therefore, begin the process of manipulating seeds that included herbicides, as a result, would aid crop farmers by eliminating

In her online video, "Talking about food safety," Monsanto 's lead toxicologist, Shawna Lemke says that, "In recent years people have become increasingly interested in where their food comes from, and how it is produced....there is still conflicting and confusing information about Genetically Modified Foods, but because of the intense work the scientists that work here do, we all feel confident in feeding them to our kids." Monsanto is a Fortune 500 "sustainable agricultural" company that started in 1901, introducing their first product, saccharin. They move on to produce agricultural chemicals in 1945, and by 1982 they were genetically modifying plant cells (DNA). They now have 404 facilities in sixty-six countries, and supply 76% of the world 's seeds. It seems Monsanto has a stronghold on the world 's genetically modified seeds. Although Monsanto claims that genetically modified food is safe, there are conflicting studies claiming they are unsafe and cause harm to humans, plants and animals. However, there have not been any scientific research done concerning this in the United States. How would these studies affect our supply of genetically modified food here in The United States? What about the farmers? How does this stronghold affect the farmers here in the United States? The United States Government needs to perform their own scientific research studies to assess the health risks of Genetically Modified Food, and

The objective of this report is to analyze the differences in Monsanto’s experiences in the United States and Europe and the reasons of opposition in Europe, despite that, why Monsanto pushed ahead so hard.

Monsanto is a company that some people may not be explicitly familiar with on a first name basis. However, the work that the company has done over the last century, with a larger emphasis on its most recent ventures, have been deeply engrained in our lives, our food, and our economy. Monsanto has those who advocate on their behalf in addition to their naysayers. While Monsanto has made huge strides in terms of biotechnology over the last couple of decades, their accomplishments, and the relevant methods, have not been free of criticism and controversy. In order to analyze Monsanto’s corporate environment, it is important to first explore their Strengths, Weaknesses,

I would like to start my essay with the definition of Corporate Social Responsibility and how I understand it. CSR that is a set of activities of the company that help to solve problems related to the ecology, society and economy, such activities help to improve people’s life. Frankly speaking, I knew that some companies help people and environment, but I never attach importance to this activities. But after two year of studying CSR I understood how it works and why company use it. I believe that company that provides activities that have great impact o society and environment has a competitive advantage over those companies that did not do it.