My Cultural Identity Essay

My cultural ancestry comes from a Cuban and Mexican decent. I have chosen to write about my Cuban side because I can relate to them more than I could with my Mexican side. I was raised around my Cuban family and would occasionally see my Mexican side due to them living so far away. I have spent a lot more time associating with Cubans and have adapted to more of their habits.

All my life people have always questioned my ethnicity. My mom says it makes me mysterious and intriguing. She says, "You look like you could be born in any part of the world". Any time I 'm in a crowd the question always comes up, "what 's your ethnicity?", "are you mixed with anything?”. I look at them and smile thinking in my head of course you just asked that. I give a big sigh and say "I 'm white and Pakistani". Some look at me with great confusion and ask, "What is that?" I hit them with a huge eye roll and I have to explain where Pakistan is located in Asia. I really think some people did not take World Geography because they 're still so lost. They usually just blurt with "oh, so you 're middle eastern?" It boggles my mind that

As American labor leader and civil rights activist Cesar Chavez expressed, “Preservation of one's own culture does not require contempt or disrespect for other cultures.” Respecting everyone’s culture is a necessity, no matter their ethnic background, or if they stand out in society. Language, customs, food, and religion are all parts of a culture everyone possesses. All individuals have a viewpoint, a perspective of what cultures the world around them is compromised of. The culture in every human influences how they view the world around them by hiding one’s own culture, giving people biased views of others’ ethnicities, and weighing down the minority groups.

In Jessica Harris’s “The Culinary Season of my Childhood” she peels away at the layers of how food and a food based atmosphere affected her life in a positive way. Food to her represented an extension of culture along with gatherings of family which built the basis for her cultural identity throughout her life. Harris shares various anecdotes that exemplify how certain memories regarding food as well as the varied characteristics of her cultures’ cuisine left a lasting imprint on how she began to view food and continued to proceeding forward. she stats “My family, like many others long separated from the south, raised me in ways that continued their eating traditions, so now I can head south and sop biscuits in gravy, suck chewy bits of fat from a pigs foot spattered with hot sauce, and yes’m and no’m with the best of ‘em,.” (Pg. 109 Para). Similarly, since I am Jamaican, food remains something that holds high importance in my life due to how my family prepared, flavored, and built a food-based atmosphere. They extended the same traditions from their country of origin within the new society they were thrusted into. The impact of food and how it has factors to comfort, heal, and bring people together holds high relevance in how my self-identity was shaped regarding food.

Food is used in different circumstances in life represents a culture, but can also reflect one's personality, lifestyle, and socio-economic

Identity culture is a person's self-conception and self-perception and is related to nationality, ethnicity, religion, social class, generation, locality. My identity culture is i’m Native American my family traits it's different from other families ,my family gets together on holidays and we celebrate days that other families don't do. We like to party and have a good time and go out of town time to time . My family cooks different than other families. They don't cook pork chops, cowboy stew, chicken in a black pot when they on a vacation are on any outgoing road trip but we do. My family enjoys eating cajun fettuccine because we make it

In growing up in the position of the ‘other’ in society, Smith provides an empowered stance of identity exclusively through the demonstration of cultural hybridity, as evidenced by Millat and his gangster crew, the Raggastani’s. As Millat becomes increasingly connected to a swaggering identity highlighted by Western popular culture, his sense of belonging becomes established with the multicultural mix of South Asian and Caribbean teens he hangs out with: “It was a new breed, just recently joining the ranks of the other street crews. Becks, B-boys, Nation Brothers, Raggas, and Pakis; manifesting itself as a kind of cultural mongrel of the last three categories. Their ethos, their manifesto, if it could be called that, was equally a hybrid thing” (193). Here, Smith uses the Raggastani’s as a symbol representing the emerging identity of a multicultural London transformed by the migration of formerly colonized populations from South Asia and the Caribbean. Their mission, to put the “invincible back in Indian, the Bad-aaaass back in Bengali, the P-Funk back in Pakistani” (193), is about taking their identities which have been devalued in Western society and linking them together through a collective sense of approval. As a productive example of cultural hybridity taking place, they are a direct contrast with the forms of difference and racial purity that the Chalfen`s represent, and the resistance of letting go of traditions that their parents uphold. The group tries on a series

People think of me as a girl that stay to herself but I am a black african american and my cultural identity is dancing i love to dance dancing is my life i could dance all day and night my mom said i been dancing since i was just 3 years old i dance kinda good i don’t dance that good to be a dance star but i’m going keep trying and trying and one day i’m make it there, i like to dress in a hip-hop kind of way because it’s just the way i am i dress in a way to explain me or i dress in the way my mood is , I love to eat gumbo , gumbo is the food that bring my family together , like it could be a hot sunny day and my mom cook gumbo then my mom would call them tell and they would pull up 20 mins later we a family that like to eat gumbo my family is loud they louder then 1000 people in a mall they very loud

When I think of the word “cultural identity”, I think of myself, and what makes up who I am as a person. My cultural identity influences everything about me, from the moment I wake up, to the minute I rest my head on my pillow at night. My culture influences the way I eat, speak, worship, and interact with people. However, I am not only affected by my own culture, but others’ culture as well. I am fortunate to have an extremely rich heritage, and I couldn’t be prouder of my cultural identity.

When considering food as a part of my identity, there are multiple components that make up who I am. It is a mix of family heritage, experiences, and personal preferences, which all culminate together to form my food identity. While some might see their food identity as one culture, concept, or idea, I see my food identity as a variety. This variety consists of what foods I like and the memories associated with them. Specifically, my memories and experiences with my family have contributed to what I believe to be my food identity.

There are different disciplines within the humanities, but there is one that I feel that has influenced my cultural identity the most…music. I say music because from the start music told my culture’s history; informed others about deeds or events that had taken place, also, music was and

“Dale, dale, dale, No pierdas el tino; Porque si lo pierdes, Pierdes el camino”. The classic piñata song that is sung at parties. It translates to “Go, go, go, don't lose your aim; because if you lose it, you will lose your path.” The phrase ties in with my identity because of my cultural background and experiences at parties. Who am I? What is my cultural identity? The questions that have me trying my best not to have an existential crisis. I am a Mexican American, my parents were born in Jalisco and I was born in California. As for my cultural identity, I am a NSHS student that has been shaped by music, technology, and sports.

¨Pereme-what? That is the weirdest and longest last name i've ever heard of! Where do people get last names like that?¨ My answer? Well, my grandfather is from Siberia, but my family just consider ourselves Russian. Actually not long ago my dad had told me about a city in Russia called Peremyshl, my great great grandparents, as I was told, are from there, Peremyshl is in the Kaluga Oblast near Moscow. And because of my ethnic background, I go to my church's youth, our youth really likes to go and hang out at the park or go someplace else and play volleyball.

This paper will discuss the multifaceted relationships among food, and culture. I will be looking at the relationships people have with food, and explore how this relationship reveals information about them. Their food choices of individuals and groups, can reveal their ideals, likes and dislikes. Food choices tell the stories of where people have travelled and who they have met along the way.

The following paper will discuss two of the major dimensions of my cultural identity, and analyze the way in which my identity holds privileges, or has exposed me to oppression. Being that I am white, I have lived a life of privilege simply because of the color of my skin. I have been afforded opportunities, and lived a life free from persecution due to my skin color. I have also lived a life that has been impacted by oppression because of my female identity. This unique position between privilege and oppression is where I live my life.