Narrative Report Food and Beverage

2368 WordsJul 17, 201310 Pages
LYCEUM OF THE PHILIPPINES UNIVERSITY Capitol Site, Batangas City NARRATIVE REPORT ON FOOD AND BEVERAGE UNDERTAKEN AT EURO SNACK INC. SQUAW VALLEY RD. SQUAWVWALLEY, CALIFORNIA, USA NOVEMBER 2011 to DECEMBER 2011 A Report Submitted to the Faculty of the COLLEGE OF INTERNATIONAL TRAVEL AND HOSPITALITY MANAGEMENT LYCEUM OF THE PHILIPPINES UNIVERSITY - BATANGAS In Partial fulfillment of the requirements for the degree BACHELOR OF SCIENCE IN INTERNATIONAL TRAVEL AND TOURISM MANAGEMENT SUBMITTED BY ARIANNE JOY M. ACEBO INTRODUCTION On the job training (OJT) is job training that occurs in the work place. The goal of the OJT program is to place the interns in occupations that will enhance their prospects about their chosen field…show more content…
Red Crab Group’s vision is to be able to bring to its customers the best of Philippine seafood combined with global flavors and architecture. The group offers four concepts with one value offering… the freshest crabs and seafood. The crabs are the star of the most meals, and people come to the stores in relaxed clothing or with their ‘business shirt sleeves’ rolled up for battle. The Seafood Club by Red Crab, opened in June 2002, is a place where lunch can be enjoyed quite differently. Imagine this: huge crabs or the daily buffet, big red bibs, crab crackers, crab picks, oysters, scallops and other seafood delights blended with casual and relaxed ambience and daily and sing-able piano music. It’s a place where sleeves can be rolled up, hands could get a bit messy and regular lunch and dinner breaks could be made more special. The restaurant offers a daily buffet (with succulent crabs among the choices of course), a dozen crab recipes to choose from. The Red Crab goal is to bring the freshest seafood. It is in this spirit that the reputable Red Crab chain came up with – Crustasia Crab and Seafood House which opened in June 2004, is the ultimate in Asian crab and seafood dining. Red Crab wants to create a rather different story from its same arsenal of crustaceans and other seafood. Crustasia is a haven for the freshest seafood and the best of Vietnamese, Thai, and Chinese cooking. Crustasia elevates
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