Nutrition and Health

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Nutrition and Health Programs tanisha sanders Strayer University ENG 115 Dr. Kirk The Chairman of the state school board has asked you (a consultant on health and wellness), to write an informative piece about the recent changes to the breakfast and lunch program. The information will be used improve nutrition and health. The content will turn into a brochure describing the four major issues: economic situation, special needs, health of the population being served, process and benefits of the program. He asked you to include two visuals to illustrate the issues. We know that there are several ways to help children, and one great way is to ensure they are properly fed. The hearts and minds of children cannot be fully engaged in…show more content…
put the plain in action, 5. evaluate, and 6 communicate. Updating national nutrition standards for snack foods and beverages sold in schools could go a long way in helping students maintain a healthy weight and increase food service revenue. Proper nutrition is the very thing we need now. Our existence will mean a lot as well as our goals if we can utilize this. We are challenged not to be bound by the modern world. All the products of science and technology will mean nothing if we die at 20 or 30. It will not give us the nutrition that we need to avoid H1N1 and kill every virus, disease, and infection in the world. It will just catch our attention, pull us to its deepest attraction, and we are done. We’ll be dust and ashes in the split of time, in the blink of an eye. If only we can set aside every earthly distraction and pay close attention to health and life, then every man can wake up each day facing the new hope of the golden sun and providing the wellspring of progress in the world. If only we can set aside every earthly distraction and pay close attention to health and life, then every man can wake up each day facing the new hope of the golden sun and providing the wellspring of progress in the world. References • http://dpi.wi.gov/fscp/pdf/tnbooklt.pdf Julie Allington, MS, RD, CD Nutrition Education Consultant 2003 Wisconsin Department of Public Instruction • http://ersonblogs.wordpress.com /2011/04/24/ Erson Villangca

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