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Obesity : A Health Policy Issue

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POLICY ANALYSIS PAPER OBESITY: A HEALTH POLICY ISSUE HSM 516 BY CHIKODILI FAITH OBI 913425038 SUBMITTED TO DR MEI WEN DEPARTMENT OF HEALTH SCIENCES OBESITY: A HEALTH POLICY ISSUE Obesity has greatly increased among adults, teenagers and children in America. Statistics has shown that about two in every three adult in America is Obese or over weight. The children and teenagers are not left out also; the obesity prevalence is three times what it was in the previous years between 1970s and 2000 (Klegal, et al 2002). The occurrence of obesity has resulted in genetic, political, sociological and economic consequences (Hong T., Glazer G., 2005). Several institutions have been implicated by the government, for example, schools, family and genetics all play a part in the obesity epidemic. Certain policy determination caused by urbanization and has reduced the number of individuals walking or even taking part in daily exercise (Hong T., Glazer G., 2005). Policies that were formulated to support and encourage farmers and protect consumers from high priced agricultural food prices has resulted in food excesses and overproduction (Hong T., Glazer G., 2005). Technological advancement has reduced the number of workers that go to work daily and as such, some people work from home in the twentieth century; this has further reduced the daily activities performed by individuals (Hong T., Glazer G., 2005). Improvement in food processing and technology has led to the production of varieties

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