Obesity : A Major Impact Of Obesity

Based on the American Journal of Health Education it was said that African Americans have the highest age-adjusted rates of obesity at 48.1% amongst all races . However, with

Over 60 million people are obese in the world today. The socioeconomic statuses of the Americans play a major part in the obesity rates across the country. People with higher incomes are less likely to be obese than people with lower incomes. One in every seven preschool-aged children living in lower income areas are obese (Center for Disease Control and Prevention). A 2008 study showed that obesity is highest among American Indian and Alaska Native (21.2 percent) and Hispanic Americans (18.5 percent) children, and it is lowest

In 2013-2014 37.7% of adults 20 years of age and older in the U.S were obese. Among racial ethnic groups white Non -Hispanics had the lowest rate of obesity at 36.4%. Black and Hispanics populations had rates of 48.4% and 42.6% nationally. The rate for Black non- Hispanic groups were 1.5 times higher than the rate for white non- Hispanic groups.("Healthy People 2020," 2014, p. 3).

Research has shown an ethnic and racial disparity in the frequency of childhood overweight and obesity. Specifically, minority children face a disproportionately higher chance of obesity; Taveras, Gillman, Kleinman, Rich-Edwards, and Rifas-Shiman agree: “…many risk factors for child obesity are more prevalent among black and Hispanic children than among white children (p. 693). ” They go on to write that additional variables affecting those two minority groups include belonging to a lower socioeconomic class, sleeping less than their white counterparts, and a greater likelihood of consuming sugar-sweetened beverages and fast food after age two .

The Centers for Disease Control and Prevention has reported since 1960 adult obesity has tripled and since 1970 childhood obesity rates have also tripled (May, Freedman, Sherry & Blanck, 2013). However, in comparison with national averages, obesity rates amongst minorities remains exceedingly high. Currently, 38 percent of adults in America are obese (Segal, Rayburn & Martin, 2016). Meanwhile, 48.4 percent of Blacks are obese, 42.6 percent of Latinos are Obese and 36.4 percent of Whites are obese. Furthermore, childhood obesity rates for American children is 17 percent. Examination of the data reveals 21.9 percent of Latino children are obese, 19.5 percent of Black children are obese and 14.7 percent of Whites are obese (Segal, Rayburn & Martin, 2016). These gaps are significant and represent a major health disparity. Health disparities are the quantifiable variances in health outcomes amongst groups of people. Obesity

Abstract: African American people have a high percentage of obesity compared to other ethnic groups. Social determinants of obesity in African American people include low socioeconomic status, limited access to affordable and healthy food, dietary behavior and food culture, lack of nutrition knowledge, attitudes and beliefs, higher exposure of marketing of less nutritious food and limited access to safe places to physically active. This research was done to see how these social determinants affect the obesity rate in African American people. Different researches were reviewed. The effects of above mentioned social determinants were observed and some recommendations are given in order to minimize the health disparities in low income African

In looking at the statistics the African American population continues to suffer through obesity because of the limited access provided as well as other barriers such as poor diet and physical education. African American is consistently one of the top ethnicity suffering obesity. Although in the African American culture they continuously keep food as their revolving globe. Food connects the African American population together socially and culturally which individuals were brought up on this mentality. Such as soul food cooked high in fats with a lot of sodium, fat, and cholesterol. Many African Americans were raised on the southern food mentality which they were uneducated about. As the numbers continue to rise in the African American population for obesity, health issues still rise as well. The barriers are a huge issue for African Americans and in order to reduce the risk the barriers need to be knocked down.

Over the years obesity has become more and more prevalent in the United States. Currently, approximately 35% of Americans are obese. The Center for Disease Control statistics on obesity are alarming. They have reported the obesity rate to be higher in Non-Hispanic blacks than Hispanics. 47% to 42%, while 32.6% of Non-Hispanic whites are obese. In addition to ethnicity, the CDC looked at obesity among age groups. Obesity was found to be higher among middle-aged adults 40-59, rather than younger adults age 20-39. As far as socio-economic groups were considered, Non-Hispanic black and Mexican American men with higher incomes are more likely to be obese than those with low income. When genders were factored in, the opposite was found. Non-Hispanic

Meanwhile with obesity black females have a higher rate than other races while mexican males have higher rates. Obesity can be linked to poverty no matter what race. The lack of exercise among races can also lead to obesity with whites at 32%, blacks 25% and hispanics at 23%. In poverty only 20.6% exercise under 100% while 34.8% over

These factors or social determinants of health can be behavioral, social, psychological, technological, environmental, economical, and cultural, operating at all levels from the individual to the family to society as a whole. The circumstances are different from person to person even when the society is the same. Therefore, it is hard to constrain and minimize the factors to a small number. However, this paper provided two evidence based approaches (socioeconomic and cultural) as causal associations for childhood obesity among African Americans in Louisville, Kentucky. (Figure

Why is it Sociological & Social? Obesity has become a large and dark reality in United States. For someone who does not have sociological imagination being overweight is the result of bad personal choices or genetic predisposition. (Crosnoe) Cultural beliefs and practices related to food and feeding vary among ethnic groups, and these differences may contribute to different patterns of obesity in children and youth, related to their ethnicity. As described in the epidemiological overview show higher than average obesity prevalence in non-Hispanic, black and Mexican American children compared to non-Hispanic white children at most ages. In boys excess obesity ages 2 through 11 compared to girls ages 6 through 19. (Kumanyika 61-70)

Obesity in America has been a huge controversy for years; each article has something to do with how obesity has affected the lives of many Americans. Some authors believe that it is the fast food corporations fault,

According to one of my classmates where he resides Hispanic and African-American people who resides in the Bexar, Texas area obesity which is a condition that involves an accumulation of too much body fat to an extent that it will negatively affected someone’s health. There are lots of things that give to obesity like too many calories, lack of exercise and physical activity and in some cases its simply genetic. Obesity in this area is a public health problem because of cost and the effects on health. It increases the chances of getting diseases like, “hypertension, high cholesterol, coronary heart disease, stroke, Type 2 Diabetes, sleep apnea, and some cancers. It is estimated that African-Americans 39.7 and Hispanics are 29.00 percent of

Obesity has become an epidemic in today’s society. Today around 50% of America is now considered to be over weight. Fast-food consumption has been a major contributor to the debate of the twenty-first century. Chapter thirteen, titled “Is Fast-Food the New Tobacco,” in the They Say I Say book, consists of authors discussing the debate of fast-food’s link to obesity. Authors debate the government’s effects on the fast-food industry, along with whether or not the fast-food industry is to blame for the rise in obesity throughout America. While some people blame the fast food industry for the rise in obesity, others believe it is a matter of personal responsibility to watch what someone eats and make sure they get the proper exercise.

Obesity refers to the condition of having an extra amount of body fat. Obesity is caused by eating too much and moving too little. When an individual’s amount of body fat becomes too high, they are at a greater risk of being affected with life changing diseases such as heart failure, hypertension, type II diabetes, cancer, gallbladder disease, osteoarthritis, and others. This shows that people should become more physically active and attempt to make healthier choices because their life depends on the decisions, they make.