Obesity : A Major Public Health And Economic Problem Of Global Significance Essay

"Though I have never heard of the obesity crisis, it is obvious that obesity is an issue". This is the opening statement of the paper I wrote at the beginning of the semester, which is unbelievable now. I have learned so much about the obesity crisis: when it began, what lead to it, how it affects the country, how obesity effects an individual, what contributes to it, what other countries have done and are doing to battle the issue and what we can do in America to combat it, along with the process of reliable research and how important it is to question what might seem obvious. Maybe the popular opinion is the truth, but maybe, such as in the case of the obesity crisis, it is as far off as it can get. In just a few months, I have gone from

Obesity and being overweight are very common worldwide issues around the world, especially in the U.S. There are more than 3 million cases per year. By changing your lifestyle such as diet and exercise, losing weight can seem effortless. Desirable junk/fast food or even irresistible fast food commercials can tempt you to do the unthinkable. We are all victims of this advertising war. Quick-service restaurants (QSR) generate these advertisements in hope to attract more consumers or to increase their popularity rates around town. These commercials bombard our state of mind only to convince us to buy unhealthy food for worthless money. The increase in fast food commercials in the U.S. has led to an increase in both QSR revenues and the obesity rates. Regulating commercial frequencies will lead to a decline in the obesity rate. Our country has more than enough issues that frequently affect our population. Despite these alarming cautions, the food industries with their advertiser use every available media outlet to promote and sell their products. Pushing food and drinks high in sugar is unethical and unjust. We learn to

The Walt Disney production “Wall-E” is a portrayed image of what our world could soon become. If you aren’t familiar with what the film is about, it is about obese humans relying on technology to do everything and anything for them. They weren’t concerned with their health at all, ordering jumbo soda and super-sized meals of fast food, for every meal. As Wall-E broads the ship and knocks some humans out of their delusional life style, they begin to realize something is seriously wrong with their health. Maybe it was because they couldn’t walk or maybe it was the realization that they couldn’t do anything for themselves. To make sure this doesn’t happen to the people of our world today, there is

The obesity epidemic remains a public health concern worldwide. Obesity rates remain high in the United States, where one third of adults are obese.1 According to the National Health and Nutrition Examination Survey (NHANES), the percent of children (ages 2-19 years) who are obese rose from 14.5% in 1999 to 17.3% in 2012.1 A recent study based on the 2012-2013 NHANES suggests a stabilization in obesity rates since 2003-2004, with a significant decrease among 2-5 year olds but no significant changes observed in other age groups.2

Described as the epidemic of the twenty and twenty-one centuries, obesity has reach alarming levels in the United States in the last three decades. The Center for Disease Control (CDC) declared that the prevalence of obesity was 36.5% (crude estimate) among U.S. adults during 2011–2014 (Cynthia L. Ogden, Margaret D. Carroll, & Cheryl D. Fryar, 2015). Obesity results from a combination of causes and contributing factors, including individual factors such as behavior and genetics. Behaviors can include dietary patterns, physical activity, inactivity, medication use, and other exposures. Two of the most important factors in our society include the increase in the consumption of fast food, which contains high quantities of trans fatty acids (TFAs) and fructose, and a marked decrease in physical activity. Both of them combined have resulted in the development of the serious widespread across the country. Likewise, it is extremely important to point that “obesity is associated with poorer mental health outcomes, reduced quality of life, and the leading causes of death in the U.S. and worldwide, such as diabetes, heart disease, stroke, and some types of cancer” (Center for Disease Control and Prevention, 2016). Which guides us to the necessity of expanding our health initiatives in order to increase the education, prevention and better alternatives for future generations.

Despite the overwhelming evidence that Americans are among the most overweight across the globe, this issue is constantly ignored. We hear about obesity being one of the most prevalent issues in America yet through the years this issue seems to worsen. Although Obesity may not be taken seriously by many, it is one of the leading health issues in America today.

Bariatric surgery is the last resort for morbidly obese patients who have tried other options, such as diet and exercise, but have fallen short from obtaining their desired health goals. The surgery is safe and effective, but as with any surgery, there are risks involved. Furthermore, the National Institutes of Health (NIH) has put forth very specific criteria that must be met before bariatric surgery can be performed on a patient. The Obesity Action Coalition

Obesity is defined as the excessive body fat accumulation that negatively impacts adult health conditions. Overweight and obese BMI is between 25 and 30 and >30. In 2010, obesity is a major public health issue that affects one million overweight adults and 400 million obese worldwide. Obesity is associated with risk factors such as diabetes, cardiovascular disease, cancer, and obstructive sleep apnea etc. (Fock & Khow, 2013). “ According to World Health Organization (2010), obesity is caused by excess calorie intake, genetics, lack of physical activity, and high cost in food prices. Despite the fact that obese adults do not have ample time to cook meals due to their busy schedule (Specchia et al, 2014). In addition, lifestyle and diet play an important role in adult obesity. The cost of obesity would be beneficial to solve the social and economic impact on public health policy.

No studies evaluate the commonly used indications for bariatric surgery. Consensus guidelines suggest that the surgical treatment of obesity should be reserved for patients with a body-mass index (BMI) >40 kg/m(2) or with BMI >35 kg/m(2) and 1 or more significant co morbid conditions, when less invasive methods of weight loss have failed and the patient is at high risk for obesity-associated morbidity and mortality (strength of recommendation: C, based on consensus guidelines).

Bariatric surgery, or weight loss surgery, is a procedure performed on those who are obese in order to help them lose weight. The procedure works to reduce the size of the patient’s stomach, which results in weight loss and a healthier life. Restricting the size of the stomach causes malabsorption of nutrients, which is normally bad, but for an obese person it is the first step to losing weight. This paper gives a brief history of bariatric surgery, along with a description of how it works; it’s uses, and complications. The paper then transitions into the future of bariatric surgery as well as recent advancements to better the procedure. Finally, the paper discusses the societal and ethical implications of bariatric surgery.

Obesity is a chronic complex diseased modified by environmental, genetic, behavioural, metabolic, and psychological component(52).

Obesity has been around for a decade that affects millions of people of the nation

Awareness of body weight increases proportionally to the growing obesity rates in the US. The Center for Disease and Control (CDC) states 78.6 million, or 34.9% of all US adults, are obese (CDC). This phenomenon is beyond absurd. The ease and convenience of fatty fast foods, salt laden quick meals, and high-fructose corn syrup in a majority of foods, such as soft drinks, juices, and snacks, contributes to weight gain. Add in sedentary lifestyles such as office jobs, couch potato’ing, etc. with little to no physical activity and this weight gain goes unchecked

Obesity has become an epidemic in our over indulgent North American society. In addition to body image issues, obesity causes significant health issues. Society often views obesity to be a disease when it is actually a sign of a disorder, genetic or environmental. The percentage of our population that is growing overweight is increasing every year, and can become a very serious issue if it is not dealt with urgently. Problems relating to self-confidence, self-consciousness, and isolation can occur as a result.

As obesity has shown to reach epidemic proportions not only in developed regions but even in developing countries, this study has been conducted to understand the relationships between energy, activity levels and carbohydrate intake (WHO, 2000). Personal data collected reflected that in comparison, the subject’s EE was consistently greater that the EI over the two experimental days, therefore the output was greater than that of the consumed categorising the subject as active and as their body mass index (BMI) was calculated to be at 20g/m2 , the subject was categorised as healthy (Lyons et al., 2012). With the percentage energy intake from protein being 17%, fats 33% and carbohydrates 47%, the subject was within the range of the