Obesity Epidemic : A Growing Problem Within Our Population

Obesity has become an epidemic across the United States. Americans have continued to gain weight, increasing the amount of people that are considered obese by millions every few years. More and more experts have come to a consensus: weight needs to be addressed and changed in America. Many experts, however, have not found a way to completely solve this problem at large. In the article, “Rethinking Weight”, senior writer Amanda Spake directs attention to the barriers our society has built for obesity treatment. Through this attention, it becomes evident these barriers have developed from the changing ideals in our society. Roberta Seid, a lecturer at the University of Southern California, argues in “Too “Close to the Bone”: The Historical Context for Women’s Obsession with Slenderness” how our body ideals have changed the way our society views obesity. Both authors emphasize the problem our society faces with obesity becoming an epidemic, and how that needs to be changed so our society can live happier and healthier lives. Although both authors are achieving the same point, Spake concludes that obesity has stemmed from pharmaceutical problems and biological factors, while Seid holds that obesity has come from the changing fashion and body ideals in our society. By reading both articles in conjunction, it becomes clear that the root of this problem is our societal issues, obesity has become an epidemic because of the way our society neglects obesity from all aspects.

The startling epidemic of rising obesity rates has caught everyone off guard considering that in the book “Obesity Dietary and Developmental Influences” it states that almost two-thirds of the current population is overweight or obese (Lopez 2). Considering that many adults and children are struggling with their weight, many experts try to pinpoint the exact culprit for the obesity rates and ways it can be diminished. The focus of this paper is to discuss who exactly is to blame for the rising obesity rates and different ways it could decrease based on certain author’s point of views. This is important because if the rates do not stop increasing, people will suffer whether its financially or medically. Many people often argue over which

Obesity has always been a topic that many have had due to the increase attention it has received. Across America, there has been a lot of attention on the obesity epidemic. In America and the inner cities, more people are eating meals away from home in addition to consuming larger portions from fast food restaurants. At this rate, gaining weight is the likely outcome. High energy dense food has become convenient and affordable. Fast food is almost everywhere in America and, contributes to the growing obesity epidemic. Access to healthy foods are either expensive or have a limited access to it. For example, soda is everywhere for low costs, but coconut water is expensive or not found easily depending on the demand for it. Our environment

Over the period of this course there has been a few topics that I have really learned about and either it has influenced me to change my lifestyle, and/or attribute to develop healthier patterns for myself whether it be in my marriage, for my child, or for my health. I will discuss the topics that mattered the most to me, that we covered throughout the duration of the semester. Which includes; The Common Challenges to a Healthy Lifestyle, Marital Expectations, and Income.

Obesity is a rising epidemic throughout the United States of America. In many cases, people that are obese tend to develop type 2 diabetes, because the pressure of being obese affects the body’s ability to properly use insulin and control blood sugar levels. In many studies, a hypocaloric, or reduced-calorie, diet is suggested as the main solution to the obesity problem. However, throughout these studies there have been contradictions about the impact of dietary iron on obesity-induced insulin resistance. The objective of this study was to determine if mice liver samples with lower iron levels have an increased sensitivity to insulin resistance. Six liver samples with different iron and fat levels were used from mice with 8 week dietary

Obesity is a common issue in America. Obesity is defined as anyone having a body mass index of 30, and extreme obesity is the body mass index being 40 or greater. Obesity is such an issue because it leads to health issues, such as heart disease and stroke, high blood pressure, diabetes, cancer, gallbladder disease, gallstones, and many other diseases. These are all health aspects that will follow people for the rest of their lives, but also will probably end up shortening it significantly. Obesity is by no means an easy fix, but with longtime medic treatment it will decrease the frequency of accompanying diseases and death rate. Obesity is accumulation of fat in the organism, which leads to the increase of the surplus mass of the body by 20%

Obesity in America is a constant issue that seems to be on the rise and it is has been rising at an epidemic rate among the people of America. When you think of health you don’t necessarily thing of bellies and thighs rubbing together but why not? Is there a possibility of being a healthy and obese person? Who set the standard for what is too much and for what isn’t? And what makes this so wrong? I have done extensive amounts of research on the topic and I am here to question why should the size of a person be the reason we shake their head at them? And is there really a thing as being a HAPPILY OBESE individual in this world. Studies show so much on the topic and it is an extremely touchy topic. One wrong word is

Since the 1960s, the United States has experienced an uptick in the amount of patients living with chronic diseases such as type II diabetes, coronary artery disease, and obesity. Currently, diseases such as obesity overwhelm the US healthcare system, which incurs major financial cost and negatively affects an individual’s quality of life. Particularly, the growing epidemic of obesity is affecting millions of people. Distressingly, the current generation of children is cited as the first generation that will not outlive their parents. Childhood obesity is defined as a child’s weight that is disproportionate to their height. More specifically, the body mass index for the child’s age must exceed the 95th percentile. In the past, obesity in the pediatric population was seldom seen. Accordingly, healthcare policies written by lawmakers and endorsed by healthcare providers must be implemented in hopes of winning the war waged against childhood obesity. Most importantly, this report will analyze Alabama Public Schools Policies and Implementation which is grounded on the Federal Nutrition and WIC Reauthorization Act. Additionally, this report will examine the historical, ethical, and political foundation of Alabama’s policy. In conclusion, this essay will reiterate the policy’s effectiveness and its impact on the nursing profession.

Obesity has been a growing epidemic for decades. The United States is among the highest countries around the world to experience obesity. Nearly 78 million adults and 13 million children in the United States deal with obesity. (American Heart Association, 2017) Furthermore, death tolls for obesity range from 100,000 to 400,000 in the United States per year. This has caused an increase in health care use and expenditures an estimation of 147 billion dollars (Finkelstein, 2009). Philadelphia, Pennsylvania is one of the top states where obesity prevalence is 35% or greater. (CDC, 2016) Social and environmental influences contribute to the rise of obesity. Nevertheless, there are some interventions and suggestions that can be applied to

Obesity epidemic still remains in the U.S., and obesity rates are rising around the world. It becomes a global public health concern. According to CDC Non-Hispanic blacks have the highest age-adjusted rates of obesity (47.8%) followed by Hispanics (42.5%), non-Hispanic whites (32.6%), and non-Hispanic Asians (10.8%)

Obesity is a growing disease within our ever quickening, largely sedentary society. The American Obesity Treatment Organization reported the current obesity problem in the US as 72 million people dealing with this disease and associated risk factors. Obesity is a disease that affects both adults and children. The CDC lists related risk factors of this disease as cardiovascular disease, hypertension, Type-2 diabetes, sleep apnea, and stroke ("Adult Obesity Facts"). Obesity is highly prevalent in Florida with rates as high as 25-30% (“Obesity Prevalence Maps”). As a nation, the goal set by Healthy People 2020 is to reduce the rate of obesity to less than 15% and as the data and statistics clearly show Florida is nowhere

Obesity is a rising health concern in Canada, affecting almost 1 in 4 adults. The prevalence of obesity is growing at an alarming rate, considering 1 in 16 Canadian adults met the criteria for obesity in 1985 (1). Obesity is associated with co-morbidities such as type 2 diabetes, hypertension, obstructive sleep apnea, certain cancers, depression and decreased quality of life (1). Bariatric surgery has proven to be an effective, long-term treatment for obesity and some related co-morbidities when provided to appropriate candidates (2). As obesity rates rise, and bariatric surgery continues to gain recognition as an effective treatment, demand for bariatric surgery will continue to grow, leading to an inevitable increase in wait times.

Obesity is a chronic, widespread disease that is affecting more children, adolescents and adults than ever before. In America, obesity rates in children have doubled and tripled in adolescents since 1980 and additionally, 15 percent of children between 6 and 19 are overweight and more than 60 percent of adults are overweight are obese. Additionally, the prevalence of a BMI greater than or equal to 40 had quadrupled from 1986 and 2000 and clinically severe obesity is become prevalent at a faster rate than regular obesity (Griffin, Morgan). This is a major problem that needs to be addressed because health care professionals have observed obesity-related health risks like early onset of Type 2 diabetes, respiratory problems, cancer, depression, and cardiovascular disease and the longer someone is obese, the more serious these factors become. The USPIRC article mentions that 85% percent of people with diabetes have type 2 and 90% of those people are obese or overweight (“Stop Subsidizing Obesity”). Additional health risks include infertility, skin problems, chronic musculoskeletal problems, and osteoarthritis, a primary cause of disability in adults. This affects people of all ages and since obesity is difficult to treat and is associated with chronic diseases, the prevention of it is very vital (Wilding, John). As a country, we need to work towards eliminating obesity because people will be healthier, more productive, and it will save lots of money

In the most developed countries, especially in the United Kingdom, obesity is a growing problem and causes serious morbidity in western countries. The appearance of obesity is affecting the general public. The connection to be overweight or obesity is because of the body absorb calories more than the necessary. Western-style diet, lack of outdoors activities, emotions and genetics are the main reasons leading to people who suffer the obesity. The number of obesity continues to rise as a signal, conduce the public and government concern the strategies to handle this situation. To combat the obesity, government and health organizations focus on advice for diet and activity, medicine management, bariatric surgery and psychological coaching. The effectiveness of these solutions has varying degrees and evaluating the success of them can assist the research in the long term.

Obesity is classified as one of the extremely common and serious public health problems in the world. Overweight and obesity are the fifth leading global risks of mortality in the world (World Health Organization, 2009). Furthermore, they are one of the major factors of for a number of chronic diseases, such as cardiovascular diseases, heart disease, stroke, diabetes and cancer (World Health Organization, 2005). According to NHS UK, obesity is defined as a body mass index (BMI) of 30 or more for adults, and the UK 1990 growth reference curves are used to define obesity for Children (Cole TJ, Freeman JV, Preece MA, 1995). The growing challenge of obesity of Europe countries is remarkable among Asian countries .In 2008, 1.4 billion adults (35%) aged 20 and over were overweight and 500 million were obese (11%). More than 40 million children under the age of 5 were overweight or obese in 2012(World Health Organization, 2014). That is the global obesity situation. Furthermore, the obesity problem in the UK is not optimistic, the UK has the highest obesity rates among Europe countries, and this trend has strikingly increased over the recent years to the point where more than 20% of the population are now obese. (University of Birmingham, 2014) However, the obesity situation in Singapore is more worrisome. In 2010, 40% adults aged 18 to 69 were overweight and 10% were obese which is more than double the level seen in 1992. (Ministry of Health Singapore, 2010) This essay will