Obesity Is An Out Of Control Epidemic

Fast food, in today’s society, has become a major part of individuals’ lives. For it’s easy, quick and cheap food. While any meal with low preparation time can be considered to be fast food, typically it is referred to as low quality, prepackaged foods that have little preparation time. Through further research of fast food restaurants and their role in the obesity epidemic in America, it lead to further conclusions on the need for changes that must be done in order to combat obesity. There are, however, multiple individuals who feel that the fast food industry is simply taking a toll on Americans and their health. For instance, the article “Don’t blame the Eater” explains the battle of fast food chains in America, and the major causes of this epidemic. Obesity in America, costs the United States about 147 billion dollars annually. In a recent article, Author Eric Finkelstein, a researcher for Triangle Park conducted a study in which explains the multiple causes and affects of fast food chains and its role in creating an unhealthy society. Considerably, “The Effect of Fast food Restaurants on Obesity”, an in depth article written by authors Janet Currie, Stefano DellaVigna, Enrico Moretti and Vikram Pathania, share their studies and findings on how fast food chains are indeed a major player in obesity across the country, as well as a leading player in the up rise in health related illnesses. There is a connection between neighborhood scarcity and fast food industries.

Obesity has grown into a rampant issue all over the United States, over the past few decades. Fast foods also have increased their outlets in the nation, in turn, depicting a success in the business venture. It is clear that fast foods have become quite cheap in comparison to healthy, homemade meals. Subsequently, people have turned to eat fast foods for economic reasons. Convenience is yet another reason behind people’s high indulgence in eating fast foods other than healthy, homemade meals. One does not need to prepare meals when dealing with fast foods; it is just a matter of walking into a fast food restaurant. However, the rampant feeding on fast foods in America has adverse effects that seem to affect even

Fast food has without a doubt changed the way people eat in America, and is partly to blame for diabetes, obesity, and heart disease. According to Murray (40) more than 300, 000 every year are related to obesity. Individuals should know what they are consuming and how it is prepared or made; they should spend their hard earned money on restaurants that make healthy food. So why is fast food unhealthy? Fast food may look tasty and appealing, however, they contain a myriad of hidden health hazards that are dangerous if consumed in large quantities and are a primary cause of obesity, particularly in children. The effects of eating fast food on a person’s health are: increase in blood pressure, a delay in the metabolic rate, increase in the levels of bad cholesterol, destabilization of blood sugar levels, and weakening of the immune system. Furthermore, the effects of fast food include obesity, nutritional deficiencies, and cardiac problems among other health hazards. No one is forcing individuals to eat fast food, but the fact is that fast food restaurants will change when consumers demand changes. Even if three percent of Americans complained about fast food, it would make a substantial drop in

Around 160,000 fast food franchises have been opened all over America. America is the most obese country in this world. Healthy food is supplement rich, yet fast food has a tendency to be poor in nutrients and high in calories. Know that fast food can satisfy our day by day calories requirements; not only it gives us calories, but it also harms our health with other ingredients. For instance, fast food is high in soaked fats and trans fats. In addition, it has additives, chemicals, and artificial flavors. Fast food impacts our health and causes infections, for example, heart disease, diabetes, high blood sugar and high blood pressure. On the other hand, healthy food provides the best nutrients and protects our body from sickness, since it contains vitamins, proteins, and minerals. Fast food is addictive and unhealthy. (Obesity in America) (Chronic

America is one of the fattest countries in the world and is getting fatter by the second. Fast food used to be simple, small portions, less calories, and even simple menus. Now wherever you turn, there is a restaurant just right around the corner. Just in the past ten years the range of food choices has emerged. Fast food is the reason why health problems have become a major health issue in the United States. Although fast food has made it easier on Americans, Americans are at risk of preventable health issues, like obesity, heart disease, and diabetes; therefore, fast food has impacted Americans in a negative way.

Fed up is a documentary that investigates the recent obesity epidemic; the obesity epidemic is considered “recent” because there has been a steady rise in obese and overweight Americans since the 1980s. This film formulates its analysis of United States’ obesity epidemic by denouncing US politics and the food industry for their immensely adverse influence on America’s overall health. Moreover, there was also an emphasis on the science of obesity and childhood obesity.

Obesity among Americans has been a growing issue in the United States predominantly over the past decade. Many may argue American’s are obese because of poor food choices, over-eating, genetic disposition, lack of exercise, or the environment which one lives, while others blame it all on fast-food chains and restaurants. Throughout my research I have come to find a lot of facts and statistics about fast food consumption causing obesity. Statistics show that without a doubt the United States is the most obese country in the world.

The film Fed Up is an American made documentary that examines the obesity epidemic, as well as, the food industry in an effort to uproot the underlining causes of exponential growth rates of obesity in America. The main objective behind the documentary is to educate and expose the current threat of obesity and the associated health complications in an attempt to motivate viewers to reevaluate and alter their current food choices. Fed Up utilizes data gathered through various professional interviews conducted with medical and food industry personnel to propose and support various claims. The film also includes personal stories provided by various children who are confused about and struggle with their obesity as an effective way to establish

The startling epidemic of rising obesity rates has caught everyone off guard considering that in the book “Obesity Dietary and Developmental Influences” it states that almost two-thirds of the current population is overweight or obese (Lopez 2). Considering that many adults and children are struggling with their weight, many experts try to pinpoint the exact culprit for the obesity rates and ways it can be diminished. The focus of this paper is to discuss who exactly is to blame for the rising obesity rates and different ways it could decrease based on certain author’s point of views. This is important because if the rates do not stop increasing, people will suffer whether its financially or medically. Many people often argue over which

Obesity has always been a topic that many have had due to the increase attention it has received. Across America, there has been a lot of attention on the obesity epidemic. In America and the inner cities, more people are eating meals away from home in addition to consuming larger portions from fast food restaurants. At this rate, gaining weight is the likely outcome. High energy dense food has become convenient and affordable. Fast food is almost everywhere in America and, contributes to the growing obesity epidemic. Access to healthy foods are either expensive or have a limited access to it. For example, soda is everywhere for low costs, but coconut water is expensive or not found easily depending on the demand for it. Our environment

Fed Up is a documentary about the obesity epidemic. Specifically, the government and big food companies role in it. The beginning of the film informs viewers of how they can make healthier food choices -That lots what we think we know about healthy eating isn't necessarily true. Then the focus shifts, and begins to criticize the lack of action taken by food companies. Regarding the issue, big food companies are hypocritical and have self-serving interests. They attempt to keep up sales by teaming up with their critics, deceiving the public, and raising other issues to avoid the ones at hand. In other words, propaganda. Big food companies use the propagandistic device card stacking to deceive and manipulate consumers.

If a person was given two plates in front of them, one with the chocolate cake and the other one with celery sticks, which one would be? My guess is that chocolate cake would be gone faster than the celery sticks. It is been heard that “you are what you eat” and that is fairly true. The food a person puts in their mouth affects the way they look. A very striking epidemic in America is the way people eta and how that effects them. It is becoming a great concern about the way people eat and how little to no exercise they get. Nearly 1/3 of adults are considered overweight or obese. The question is how does a person become that way in why haven’t they done anything about it? Obesity has become a national epidemic regarding social economic status along with the personal choice of living an inactive lifestyle and begins with children’s mental stability.

Fast food has a harmful effect on society because it can cause obesity. The American Academy of Child and Adolescent Psychiatry believes obesity “Overweight children are much more likely to become overweight adults unless they adopt and maintain healthier patterns of eating and exercise.” (parag. 1).The causing and treating of obesity is complex but it is the most recognizable disease. Consistently eating fast food and a poor can lead to obesity in anyone. The risks of obesity include an increased risk of high blood pressure, diabetes, and heart disease. According to the American Heart Association, fast food “Studies have shown that over the past four decades, consumption of food eaten away from home has also risen alarmingly” (parag. 8). This means that fast food is high in fat, sugar, salt, carbs, calories, saturated and trans fats. This type of eating leads to a higher body mass index or gained weight. Children and adolescents are at a

The fast food industry provides quick, cheap, and easy access to foods that in the customers opinion, is very delicious, and affordable, however this food which millions of people around the world are constantly consuming, could actually cause major health problems, and weight gain in the long run. Major fast food companies throughout the world know what they are doing when it comes to marketing towards all types of people. Some people will find numerous different things to blame for the epidemic of fast food making individuals overweight. In recent research on, or discussions of the fast food industry having an effect on people's health, a controversial issue has been raised, and that is the fact that this problem affects not only

Every day while sitting on the couch eat a burger, and soon many people learn what the obesity hype is all about. Fast food companies are advertising more food for less money with fast service. The media tends to change images for their target customers, to make the food more appealing to those that are watching. Laziness is one of the main causes of obesity in our country. Obesity in the United States is at a high due to the increasing fast food chains, media influence, and a lack of exercise. The idea of having a meal made for them in less than five minutes is somewhat exciting to the view of many individuals.” fast food firms introduced these alternative meals in response to changing consumer tastes”(Buchholz). Many fast food stores offer the customer fast service, and a great tasting meal. They provide their service with a smile and a meal that can cost less than 10 dollars. When people mix poor diet with poor