Solving Obesity: Should Unhealthy Food Be Taxed
There is an epidemic striking the United States. This epidemic, one of obesity, can contribute much of its growth over the last half century to one common link: junk food. Michael Thomas, correspondent for U.S. News and World Report, doubts the effectiveness of imposing a “junk food” tax in an attempt to curb obesity. With support from respected scientists in the nutrition field, like Dr. Oliver Mytton, Mr. Thomas could not be more wrong. While people like Thomas believe there is little hope to solve this problem, in reality a junk food tax is the best approach we can take. If the government intervenes with taxation on unhealthy foods, there will be a less consumer demand for this food group and would mark a significant step in controlling the obesity epidemic.
In an article published in 2015 by U.S. News and World Report, author Michael Thomas expressed his doubt to any proposed tax on fatty or junk foods. His article had the agenda to debunk the notion that a quick fix would be possible, or even worth trying, to help fight this junk food problem. Quoting a USDA report that, “23.5 million U.S. citizens live in food deserts”, he addresses that these deserts (defined as an urban area where fresh food is difficult to find) tend to be the residence of the highest consumers of junk food. He makes the rationale that these urban residences would be rather unresponsive to a tax, and ultimately have less disposable income for other
With obesity rates increasing at an exponential rate, a tax on fat foods and specifically high sugar beverages of 20% or about 1 cent per ounce could reduce obesity rates by 3.5%, bringing the rate down to 30% among adults (Kalaidis). While 3.5% may not sound like a lot, if you take an approximate U.S. population of 350 million people, suddenly that mere 3.5% turns into over 12 million Americans who would no longer be considered obese. Marion Nestle, a well-respected expert in food policy, recently conducted a study investigating the impact of a junk food tax through predictive modeling. Her study revealed that 2,600 deaths, 9,500 heart attacks, and 240,000 new cases of diabetes could be prevented with a simple 1 cent per ounce tax on sugary beverages (Satran). A junk food tax of this kind could greatly increase the health of the American public as a whole by reducing death rates and healthcare
Eating healthy has become a thing of the past. In the essay by Mark Bittman “Bad Food? Tax it, and Subsidize Vegetables Instead” offers an idea on how to change the Standard American Diet: making healthy food cheaper and fast, processed food more expensive. Calculating the tax to increase one penny would make a difference in the price and the decision for the people as to whether or not the people are will purchase processed foods. He explains that taxes on carbonated drinks and processed foods should increase due to the amount of money it would bring into the government, and the benefits of a healthier American. Bittman’s results remove chronic health diseases that reinvent the way we eat. In “Nickle and Dimed on Not Getting by in America,”
Taxing junk food isn’t as bad as people may think. “ In 1972, U.S consumers spent $3 billion a year on fast food; today we spend more than $110 billion.”, said Cummins . If only we put a tax on junk foods this number would go up and the tax money could be used for all of the collateral damages it causes. Another reason why taxing junk food isn’t as bad as people may think is because “ junk food kills”, stated Cummins. The junk food industry is in a similar position that the tobacco industry was once. After many decades the truth is finally becoming crystal clear.
Judging from the title of David Freedman’s “How Junk Food Can End Obesity” published in The Atlantic, Freeman's audience, the upper middle class of America, conjures up an image of a crazy Freedman throwing away every piece of scientific data that shows junk food is hazardous to your health. However, this is not the case. Freedman brings to light a more compromising approach to solving America’s obesity problem. His opinion is that by manufacturing healthier fast food we can solve America’s obesity issue and that his method would be able to be established nation-wide in a cheaper, fast and more effortless way than some other methods proposed. Not all, but the majority of The Atlantic’s audience cares about
There is what has been referred to as "obesity epidemic" in Australia today. This trend affects everyone it the society; whether it be directly or indirectly. One particular concern within the "at risk" segment is children. The young in our society do not have the capacity, either mentally or the physical resources, to make their own informed decisions about their dietary consumption. Children are generally dependent upon their parents or institutions to provide them with the foods that they consume. Therefore, this group above all others deserves some level of protection against a lifestyle that can potentially have negative consequences for their health that can stay with them for a lifetime.
According to the WHO (World Health Organization) the health of the people in the United States has not always been the greatest. With an obesity rate of 33.9 percent, which translates into over 106 million obese Americans, this has caused many problems to arise and impact the daily lives of Americans. Many have tried to help in regards to this issue by improving school foods or attempting to encourage more physical activity. Unfortunately, these may have helped but only in a small scale. However, a fellow at the Union of Concerned Scientists, Mark Bittman believes that he may have a definitive solution. On May 25, 2016, in “Taxing Sugar to Fund a City” New York Times food journalist, Mark Bittman, by using the taxing of sugary beverages in Philadelphia - America’s poorest big city - earnestly
In the essay by Mark Bittman “Bad Food? Tax it, and Subsidize Vegetables Instead,” Bittman offers an idea on how to change the Standard American Diet: making healthy food cheaper and fast, processed food more expensive. Calculating the tax to increase one penny would make a difference in the price and the decision of the people as to whether or not the people will purchase processed foods. With taxes on carbonated drinks and processed foods, profits from the proposal should increase due to the amount of money it would bring into the government and the benefits of a healthier American. Bittman’s results remove chronic health diseases that reinvent the way we eat. In “Nickle and Dimed on Not Getting by in America,” Barbara Ehrenreich
Obesity is a continuing problem in the American society. Obesity, occurs when, the amount of energy taken is more than the energy released (Abraham 237). The growing obesity rates could be slightly declined by the availability of more affordable, healthier foods and the decline of these temporary quick fit diets, many Americans put themselves on as a means to get fit. The opposing viewpoint may suggest that obesity can be fixed simply by shopping for better, healthier food choices in grocery stores and learning how to count calories to maintain a healthy weight; but that simple solution may not be an achievable solution for every American. Furthermore, the difference of cost between healthy compared to unhealthy foods is completely outrageous. Numberless people strive to go into a grocery store and select all of the healthy food options of their liking; however, healthy food options cost more and are seemingly unaffordable compared to junk food. The government should regulate the prices of junk and healthy food as a means to combat obesity in America, so that all persons can achieve good health.
Who has not eaten junk food at least once? I did it, and to me, as to many Americans, the junk food is the most delicious type of food. However, I know it is the unhealthiest food and the main cause of obesity in the United States. On the other hand, the U.S. government feels that is important to intervene in junk food lover’s lives to help them to improve their health and their food choices. In order to combat the obesity and other health problems that junk food causes, the U.S. government has been looking for many ways to prevent and decrease the number of obese people in the country. They believe that adding taxes to the junk food is a great idea that might help people to
Farkondepay, Keyana. “Junk-Food Tax Gains Support.” Inews6 American Observer. American Observer. 01 Nov. 2009. Web. 13 Dec. 2011.
With a growing epidemic of obesity in America, some states and lawmakers have resorted to taking unconventional measures in order to counter the growing issue. Many legislators are debating the effectiveness of a “fat tax” would be on limiting the consumption of soda, high fat foods, and high sugar foods, and ultimately reducing the rate of morbidity and mortality due to obesity. The idea is that long term consumption of high fat, high sugar foods and drinks lead to many health problems, so making them more expensive and less accessible should decrease the health issues related to their consumption.
In the United States, according to the Centers for Disease Control and Prevention, Heart disease is the number one cause of death and cancer is the second, both causes of death are the effects of consuming junk food. Junk food is fast food, snacks, and sugary drinks that have little to no healthy nutrients, such as McDonald's burgers, Pepsi, and Twinkies. Since junk food is mainly sugar and fat, fat tends to accumulate and therefore can create health issues such as diabetes. Due to Junk food, the main source of obesity and other health risks, junk food taxes have been implemented to influence people to change to a healthier lifestyle. Junk food taxes should be increased to increase awareness of the health problems.
According to Moody (2015), the Organization for Economic Co-operation and Development (OECD) makes a statement that the increasing of Britain’s obesity rate has been a crucial issue. There are a quarter of British adults were overweight. The growth of British obesity rates causes cardiovascular disease which is dangerous for human’s life. Therefore, some measures must be taken. It could be argued that the taxation of unhealthy and drinks could reduce the death rate. In terms of faulty eating habits, the sugar taken by Britain is far beyond the normal level. As a result, British doctors highlight the urgency of controlling the consumption of unhealthy food and recommend government to impose a 20% tax on sugar sweetened drinks. The British Medical Journal (BMJ) shows that there were 20% increasing of taxation could result in a reduction of obesity epidemic by 1.3% in the British (Briggs, et al., 2013). Undoubtedly, the taxation of unhealthy food and drinks could enhance people’s awareness of a healthier diet. Furthermore, it might contribute to the reduction of children obesity and related diseases. Many might argue that there are some indirect factors could cause obesity and related diseases. It is hard to define whether there are a positive or negative relationships between the taxation and the obesity and related diseases.
Medical research has shown that in recent years the amount of peopoe suffering from diseases such as obesity has increased rapidly. This is a cause for concern as obesity can result in several health complications which place patients who suffer from obesity at a higher risk of death. In order to combat this rise in obesity many have suggested that the government implement a tax on fatty foods. They feel as though taxing fatty foods would help reduce the obesity in a country. Others disagree and feel as though placing a tax on fatty foods could only have regressive consequences. Personally, I do not think a tax on foods containing fat should be implemented and I hope to convince the reader of my opinion by weighing the costs and the benefits
Today's world is full of modern conveniences. Communication is at the touch of a button, you can drive right to the window and get handed a greasy, hot meal, and even walking has become bothersome. Trying to find that spot closest to the door is worth driving around the lot five times. Kids play more in virtual reality than outdoors, and parents who are strapped for time settle on quick, processed meals for dinner. Unfortunately, we've created an environment fit for the lazy. Instead of having to preform physical activities to function throughout the day, we must find time for physical activity, which might not be realistic for everyone. The fast food industry and quick processed dinners feed the consumer with no time for exercise, and the