Parkdale Canada Bread: A Case Study

When a neighborhood is gentrified it will not only change the image of it, but also the services available there (Al-Kodmany 2011, 62-63). In other words, gentrification does not only have an impact on the physical aspect of the land, but also the resources that lie there. During the 90s, the Near West Side neighborhood located near Loop, an up-scale neighborhood, sought drastic changes within the area. The changes in racial demographics in the Near West Side indicated that the health risks that affected minorities dropped in the past decade (1992-2002) (Al-Kodmany 2011,

The purpose for writing this essay is to demonstrate how gentrification is shaping the Culture and identity for Halrmites from the socio-economic perspective. Harlem has changed dramatically over the last two decades due to improvement in housing stock and outside investments into the community. However, in my essay, I articulated my ideas toward the economic aspect of gentrification because gentrification is driven by class, not race. My audience would be the lower income Harlem residents who have been displaced or on the verge of displacement because their wealth is not contributing to the economy. The people who have been preserving the cultural identity of Harlem for decades now forced to leave the community. I tried my best to connect a broader audience by explaining the deteriorated housing condition of Harlem and how it led to gentrification. This will help reader

to make a “problem” disappear? They will be the human cost of gentrification. Unless the city in partnership with the business community and its Downtown Eastside residents can attain a solution together, it is difficult to fathom a future that is just, regardless of its economic promise.

“Words are not passive; indeed, they help to share and create our perceptions of the world around us. The terms we choose to label or describe events must, therefore, convey appropriate connotations or images of the phenomenon under consideration in order to avoid serious misunderstandings. The existence of different terms to describe gentrification is not an accident, neither is the plethora of definitions for it” (Palen & London, 1984, p. 6). SAY SOMETHING Peter Marcuse (1999) argues that, “how gentrification is evaluated depends a great deal on how it is defined” (p. 789). Defining gentrification properly is necessary for anchoring an analysis of neighborhood change, particularly in light of recent scholarly efforts to replace the term (to describe the process) with less critical names like: ‘urban renaissance’,

Now days walking down the streets of Atlanta, we see the new neighborhoods consisting of condos, Starbucks, yoga classes and Chipotle. Gentrification is a growing problem in urban areas as the influx of the riches have caused the displacement of lower class families due to higher economic demands and local politics. According to Diane K. Levy, Jennifer Comey and Sandra Padilla (2005), “We define gentrification as the process whereby higher-income households move into low income neighborhoods, escalating the area’s property values to the point that displacement occurs. In addition to changes in economic class, gentrification often involves a change in a neighborhood’s racial and ethnic composition…” (p.1). Though gentrification has lasting affects on the economic status of cities, there are also repercussions that not only effect working individuals but also the students that attend school in these gentrified areas. When areas are gentrified, schools are rezoned thus leading to long lasting consequences that students must face. Some believe that gentrification is beneficial to a growing economy in a growing city, but the realities of the its lasting effects on education are often left under the radar. The issues that lie within the education system as it pertains to gentrification include day segregation and unequal opportunities between affluent and low-income areas.

For example, many cities that are rich in culture, diversity, and vitality are beacons for white people interested in the “upcoming scene.” This brings more and more whites who displace and marginalize the original residents through increasing prices. Cities such as New York, Boston, and San Francisco all have neighborhoods that originally had mostly poor, uneducated African Americans, and now are swelling with young, educated whites that have greatly increased the price of living. In Boston, Charlestown, Jamaica Plains, and Beacon Hill have all experienced intense characteristics of gentrification from the 1970s up until the present, showcasing an increase in the population with at least a bachelor’s degree, as well as a large increase in new and renovated buildings. In New York, the most famous example of gentrification is in Harlem, has undergone a process of gentrification after becoming known as the national, and even international symbol for black culture with a vibrancy that is not seen in the suburbs. Finally, in San Francisco, in the bay area, there has been a massive influx of affluent companies that have completely devastated the middle class due to a high rise in wealthy, educated, employees. These employees have taken residence up in the bay area, causing the entirety of the already previously gentrified neighborhood to skyrocket to unobtainable prices, even for the

Ottawa Valley Food Products (OVFP) is a company which manufactures and distributes low calorie and diet food items. The employees at OVFP consist of 100 production workers and 18 management and support staff. R J Jennings is amongst these individuals and has worked for OVFP for 31 years. Even though he is able to retire, Jennings does not wish to do so any time in the near future.

The term Gentrification was coined by a British Sociologist Ruth Glass to describe the movement of middle class families in urban areas causing the property value to increase and displacing the older settlers. Over the past decades, gentrification has been refined depending on the neighborhood 's economic, social and political context. According to Davidson and Less’ definition, a gentrified area should include investment in capital, social upgrading, displacement of older settlers and change in the landscape (Davidson and Lees, 2005).Gentrification was perceived to be a residential process, however in the recent years, it has become a broader topic, involving the restructuring of inner cities, commercial development and improvement of facilities in the inner city neighborhoods. Many urban cities like Chicago, Michigan and Boston have experienced gentrification, however, it is affecting the Harlem residents more profoundly, uprooting the people who have been living there for decades, thus destroying the cultural identity of the historic neighborhood.

Gentrification is not a new phenomenon, but in recent years it has become more prevalent due to many cities, especially low-income districts being renovated and rejuvenated by business and economic opportunities. Many of the cities that are being affected by gentrification are primarily sought out for renovation due to their location. Chris Hamnett views, “Gentrification as essentially a class-based process whereby working-class or rundown area of the city are transformed into middle-class residential areas often with attendant changes in commercial use” (Hamnett 467). Governments, states, and cities need to implement better the political, social and cultural neighborhood changes, including wider economic changes, related to gentrification, into the concept of displacement to understand the entirety and temporality of the process (Davidson 2389). It is easy to blame the incoming middle-class civilians for displacing the low-income/working class locals from their neighborhoods, but not having rent control is more at fault for the low-income residents' displacements.

Viewing the complex matter of gentrification succinctly, it helps to uncover how multifaceted it is; in that gentrification involves the oppression, marginalization, displacement of vulnerable populations, particularly, the poor, and the black who are often already negatively impacted by the effects of classism, and racism. Gentrification threatens to erode the communities and livelihood maintained by these set of people because their displacement becomes a precondition for the total transformation of the area.

The purpose of this project was to evaluate how the shift in businesses caused by gentrification affect the standard of living. In my paper, I will delve deeper into how gentrification affects displacement and homelessness, as well as, food insecurity and what impact this has on health. My team was tasked with observing signs of gentrification in the neighborhoods we mapped and collecting data about the existing businesses. I was responsible for comparing the data we collected with previous data regarding businesses in the same neighborhood.

Bread for the City is more like a network organization. The networked organization is one that connects together by informal networks and the demands of the task, rather than a formal organizational structure. The network organization prioritizes its “soft structure” of relationships, networks, teams, groups and communities rather than reporting lines. It is more a statement of intent to get things done flexibly rather than to rely on structure. “George A. Jones has been Chief Executive Officer of Bread for the City (BFC) since January 2, 1996. This non-profit organization tends to reach out and network with other organizations to gain funding and to run the operations of the organization and to achieve its goals. Its senior staff consists

Gentrification is a problem that is occurring in many communities. The city of Boyle Heights in East Los Angeles is one of the communities that the citizens of the community are notice new apartments build, galleries owner by rich people, and high prices for apartment the people are not able to afford to live there. Because the renewal of neighborhood environments that transform and attract middle and upper-class households and investors, creating problems for those who cannot afford rises of rents. According to O’Regan, “some of the biggest concerns about gentrification-potential displacement and increased rent burdens-are driven by rent or housing cost increases” (152). The only way to

Last Friday, my friend and I were taken to the cafeteria by Mr. Brian and ate famous Canadian food, poutine, for the first time. Poutine is popular fast food in Canada, and it includes deep fried potato with gravy and cheese curds. The appearance is not good, but the taste is excellent. I was surprised to eat my first taste and I want to know Canadian food more. Basically, Canadian food is mostly a mixture. A former prime minister in Canada, Joe Clark said, “Canada has a cuisine of cuisines. Not a stew pot, but a smorgasbord”. It means that Canadian food is influenced by various immigrants and all in all, the roots are First Nation, the UK, and France. This is some examples of famous Canadian food, Pemmican from First Nation, Nanaimo bar from Vancouver, poutine from France, and pancakes and maple syrup from the UK and New England.

Given the fact that the city’s downtown district and main point of attraction is marketed as “The Arts District,” the community’s appreciation and support for artistic creativity is to be expected. The unexpected element that specifically Carmel provides is that this support is directed towards all local proponents in the area. In analyzing the recent advertisement for a community art fair (see Appendix B), this concept is more than clear. The poster, marketing the Carmel International Arts Festival, advertises the twentieth running of the event that showcases local artists of all backgrounds, mediums, and interests. At this event, artists (regardless of their skills or expertise) are able to generate self-exposure, sell their work, and introduce more of the community to their cultures and talents. These opportunities for local artists can serve as a means for many of them to use their artwork to earn their