Persuasive Essay On Black Ghost Knife Fish

Asian Carp should be prevented from entering the Great Lakes because they are destroying the ecosystem in that area. They are a negative contribution to the lakes because they are eating all of the plankton needed for the native fish to survive, which in turn will create a mass starvation among all the fish in the area. The Asian Carp are also a hazard to boaters, as they are capable of jumping out of the water and knocking into fishermen. They can take over an area quickly and never leave because they have no predators, they come in massive swarms, and they breed fast.

Sharks, the scariest, biggest, baddest creatures! That's what we make them out to be, but are they really? The answer is no, we say that. We kill more of them than they kill of us, about 900,094 more. Sharks, being carnivores, are NOT natural predators of humans.

of the food chain. This would cause their numbers to rise, which would lead to irreparable damage to the ever-fragile ecosystem.

David Kirby’s book describes the complex issues of whales in captivity. The death of a SeaWorld trainer brought up many objective reasons of the training practices of this business were not effective at keeping trainers safe in the water. Currently this debate is still being tested in a court of law. OSHA claims that even with the precautions that SeaWorld tries to use, it still cannot guarantee the safety of trainers in the water. This cultural topic has been gaining ground, and recently prompted a movie based off this book titled, Blackfish. The audience of this book includes animal activists, followers of David Kirby, and people that are interested in the topic of killer whales in captivity. Rob Grom was contracted to create a book

Bighead, Silver, Grass, and Black Carp, even though each its own distinct species, all fall under the name “Asian Carp.” They can weigh anywhere from 60 to 110 pounds, and range from 40 to 60 inches in length. Asian Carp are considered an “invasive species,” an organism that is not native and has negative effects on our economy, environment, or our health. Catfish farmers imported Asian Carp long ago to consume algae in ponds. The carp slowly escaped and migrated to the Mississippi River, then eventually to the Great Lakes.

Going to the lake to fish is a great way to start your day. It is so peaceful out there, but some days it is not because of bass fishing has tournaments and it can be really stressful. Bass fishing is a popular sport, but some things can be controversial.

Blackfish was released on the 19th of July 2013 in New York. Gabriela Cowperthwaite’s award-winning documentary is about a captive killer whale that has taken the lives of several people. This documentary explores the different stories of Tilikum’s attacks and the reasons for why these accidents are occurring in the sea park industry.

Fish 1and chips, messed up ecosystems and broken food chain. Why do we have to cull our beautiful sharks that have done no harm to us? I have conducted a research about shark culling and why people do this. I strongly disagree to shark culling. I mainly think that we should just keep an eye out on the sharks in the ocean. They only mistake us a seals and eat us. We should all incorporate and help increase the population of sharks again. Now why do people cull sharks and how can we prevent this? What does shark culling affect?

Blackfish, a documentary by Gabriela Cowperthwaite, analyzes the horrific treatment, containment, and use of Orca whales within entertainment facilities. The discussion of treatment began in 2010, when Dawn Brancheau was killed and drowned by the whale, Tilikum. Since this incident, there have been multiple investigations into SeaWorld and similar facilities. It is argued that the whales should be released from these facilities due to the posed dangers they have to humans, and themselves.

To this day, many of us still see them this way. In fact, coastal states stared to host shark culling events. In these sometime month-long events, a state government will pay any fishermen to bring in a freshly killed shark generous amounts of money. Peter Benchley, the author of "Jaws" doesn't support shark culling, he in fact helped raise awareness about sharks becoming endangered. He wrote articles about how misunderstood sharks are (Benchley, Peter). This is now illegal in the United States, but is still practiced in countries such as Japan and Australia. Even in those countries, shark culling is on its way out. But

What is clear is that the fishing industry nearly wiped the black sea bass out. While fishermen take on the victim role because they can't make ends meet, the black sea bass is just trying to survive. They're listed as critically endangered by the International Union for Conservation of Nature (IUCN) Red List since 1996. And the fish owe their alarming status to

Have you ever heard about the swordfish? If you don’t know these fish have lots of cool facts, like their characteristics, defenses, and habitat. Want to learn more? Just read more!

(Shark Finning: Why It Should Be Illegal In The US) This bill makes it illegal to possess, buy, sell, transport, or trade shark fins or any product containing shark fins. (H.R.5584 - Shark Fin Trade Elimination Act of 2016) While the act of shark finning is illegal in U.S. waters, shark fins continue to be bought and sold throughout the United States. California, Hawaii, Washington, and Oregon are the only states so for to have banned the import and selling of shark fins. Some other states do have laws against it, but their regulations are weak and easily

Delgado, C. L., Wada, N., Rosegrant, M. W., Meijer, S., & Ahmed, M. (2003). Fish to 2020: supply and demand in changing global markets. Retrieved from http://www.ifpri.org/sites/default/files/pubs/pubs/books/fish2020/oc44.pdf

Before their discovery in the wild in 2002, juveniles were readily available as an aquarium fish popular for their appearance and feisty temperament. Eventually aquarium enthusiasts found the snakeheads rapid growth rate and voracious appetite made them too difficult to house and expensive to feed, resulting in the “pets” being released into nearby bodies of water. Also during that time, they were popular in the live fish food market for in ethnic communities. It has been determined that fish imported for this later purpose were likely released intentionally because they could no longer be cared for or in hopes that they would establish themselves and become a naturally occurring food source.