Peru Compare And Contrast

The Inca were South American Indian people who ruled one of the largest and richest empires in the America's. The Inca Empire began to expand about 1438 and occupied a vast region that centered on the capital, Cusco, in southern Peru. The Empire extended more than 2,500 miles (4,020 kilometers) along the western coast of South America. It included parts of Present - Day Colombia, Ecuador, Peru, Bolivia, Chile, and Argentina. The Inca Empire was conquered by Spanish Forces soon after their arrival in 1532.

There are many misconceptions of the Hispanic diet. Many people think that all people who speak Spanish eat tacos and enchiladas. You most likely will not find those foods in most regions other than Mexico. Central American and Mexican cuisines only use tortillas. Foods such as tamales and salsas can be found in many regions. Rice and beans are staple dishes in many Latin American cuisines, but rice, beans, salsa, and

Food is a major part of every culture, some very different and some very similar. American and Spanish cultures are very different because of eating habits, meal times, and how people interact over food. There are several differences between American and Spanish food, but there is one similarity: it brings people closer together like nothing else.

Mexican Americans, Cubans, Puerto Ricans and El Salvadorians are just to name few who are parts of the Hispanic group. Each and every one of these groups shares many part of their Hispanic culture with one another but also vary in distinct ways. They all share the Spanish language, though each has a different dialect and some words spelled and pronounced the

Mexican Spanish differs from the language spoken in Spain the same way American English differs from British English: some pronunciations are different and sometimes different expressions are used in the two countries for the same idea.Apart from Spanish, about 50 languages are spoken in Mexico by about 7 million people; a significant fraction of the population does not speak Spanish at all.

The main industries that are in Peru are pulp, paper, coca leaves, fishmeal, steel, chemicals, oil, minerals, cement, auto assembly, and shipbuilding. Some of the foods you might eat in Peru consist mainly of soups and stews, corn pancakes, rice, eggs and vegetables. Seafood is excellent there, even in the highlands. Local specialties include ceviche, seafood prepared in lemon juice; lechon, a whole baby pig; and cuy, a whole roasted guinea pig. I might just stick to the seafood as I don’t think I could handle the whole baby pig or the roasted guinea pig!

In the mid-1800s, Peru's economy revolved around natural fertilizer which they called guano. Guano was the gold of the time, it would grow crops in almost any soil. Guano was in high demand, as it was the best fertilizer at the time. It had the perfect combination of nutrients and had plentiful supply of nitrogen and phosphorus. Peru was flourishing but their economy ran solely on guano. Guano was being devoured and it would soon run out. After Peru ran out of guano, the country collapsed.

1. Before Francisco Pizarro began the Spanish conquest in 1532, the Incan empire dominated the Andes Mountain region. An emperor who demanded strict obedience ruled the land. All business was run by the state, which could draft citizens for its projects. The Inca, terracing the landscape and irrigating the crops, farmed the mountainsides. The Inca were brilliant engineers, whose roadways included bridges. The city of Machu Picchu is an example of their skill with tools like the plumb bob and wooden roller, which they used for in heavy construction. Hundreds of years after their civilization was subdued by the Spanish, the descendants of the once-dominate Incas make up about 50 percent of Peru’s population.

First off, people think that Hispanics only eat beans, rice, tacos, or guacamole. When in reality is it nothing like that, they do not limit themselves to just their culturally appropriate foods, they will most likely eat different types of food. For example, the stereotype that all Mexicans love eating tacos. Personally, from experience I know other Mexicans that do not exactly love eating tacos, or do not eat them at all.

The Peruvian war for independence lasted from 1811-1824. By the time Peru got liberated San Martin and Simon Bolivar had been spreading the movement of independence across many other South American colonies and the idea of enlightenment from the American Revolution was spreading across South America like wildfire. The Peruvian war for independence helped make the movement for independence and ideas of enlightenment keep spreading throughout South America.

People from Haiti, Colombia, Peru, Dominican Republic and Ecuador are part of the same territory and despite of that each country has different cultures and lifestyles that enriches and form part of the Latin America history in which Chilean people are involved too.

Located in South America on the Pacific Coast there is a country by the name of Peru, that is known for having one of the world’s best cuisine. Peru has a diverse geography containing the Andes Mountains and highlands, the tropical/Amazon Basin and the coast, all of which contribute to the different plates that make up the Peruvian cuisine. Peruvian cuisine is a unique blend of Andean and Spanish culture along with a mix of Japanese, Chinese, African, Arab, and other influences (Cayo, 33). With the cuisine having such a diverse fusion of many cultures, it allows it to maintain a certain level of uniqueness, creating a distinct cuisine of its own. The Peruvian cuisine has evolved from both local and immigrant traditions, with its main influences having

The Spanish colonizers had a huge influence on the indigenous peoples of Mexico and Peru’s, culture, language, traditions, religion, even on their native food. One can say that this came into being shortly after Columbus discovered the New World. The Spanish conquistadors, who sailed with Columbus to the New World, were the first to leave their mark on the new territory. We still see some of these traditions in today’s society. The Spanish taught the Indians of their oral traditions of legends and jokes, music, food, beliefs, and customs. The Indians even picked up on their native tongue, Spanish, and used it as their own and still do to this day. There are many things in the Mexican culture which have contributed to the shaping and molding of the modern Latino society, such as the Mexican history, culture, language, religion, and traditions.

Culture is the aquired knowledge that people use to interpret, experience, and generate social behavior.

Peruvians enjoy a free government and one of the richest histories in the world. Peru’s history has legendary beginnings and leads to a revolution. Furthermore, the Peruvian government allows civil liberties and freedoms. Come and go back in time to the Incas and lead through until Peru’s founding government.