The Risk Factors of Pre Diabetes
By Jamie Mazique
May 19, 2012
Pre diabetes (or borderline diabetes) is not only associated with elevated blood sugar level. It is also connected with insulin resistance and excessive fat accumulation. However, functional anomalies within the body are not the only factor connected with it. The medical community has determined that there are underlying risk factors which are possible contributor to its occurrence on certain individuals.
The risk factors of pre diabetes are weight, age, family history, inadequate sleep, inactivity, and metabolic syndrome. The primary risk factor is weight because the more weight you gain the higher possibility of fat accumulation especially in the abdominal area. This can result to insulin resistance by the cells. Another risk factor is age which is connected to inactivity. People tend to be inactive as they start to reach the age of 45. Lesser activities mean lesser ways to use the glucose as energy. Family history is also an important factor because borderline diabetes can be inherited and the incidence of occurrence is higher to persons with parents and other family members who have the same
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Although these are not primary inhibitors of pre diabetes, they still contribute to the development of the condition. People who are engaged in these social stressors might develop depression and anxiety which can later be manifested through loss of interest in activities like exercises leading to gain weight. Social factors are indeed underlying secondary risk factors. Another proof is that, majority of people who are hooked on taking prohibited drugs experience an increase in appetite. Increased appetite leads to increased frequency of eating. More food taken means more sugar produced, the higher the risk of being pre diabetic and insulin
Accompanying genetics, environmental factors, such as lack of exercise and obesity, play major roles in causing type II diabetes.
For the purpose of this paper it will provide an overview of ways that diabetes, type 2, can be prevented if a person is at risk for developing it. Although there has been little research that diabetes can always be prevented there are ways that a person can delay or improve their symptoms.
Type II diabetes is a disease that affects millions of people in the United States and is also a disease that is continually growing in numbers. The cost of the individual and national health care systems is also a number that is growing. Policy for prevention of diabetes and pre-diabetes is something that while has changed some in the past, has been basically the same for the past 20-25 yeas. This disease affects many throughout the country, but effects those in the middle and lower classes due to the cost of eating healthier being greater than the alternative and also due to the fact that these groups are less likely to go for routine health care.
People often do not realize how deadly and complicated diabetes is. When first diagnosed with diabetes patients may often be confused by how their lifestyle will have to change. Some patients may not even know how serious the complications may be. This information is to help not only the people who are affected by diabetes but also to inform everyone on how to help prevent the onset of diabetes.
Diabetes is a lifelong disease that can affect both children and adults. This disease is the sixth leading cause of death in the United States. It claims about 178,000 lives each year. Type one diabetes, also known as insulin dependent diabetes mellitus, usually occurs in people less than thirty years of age, but it also may appear at any age. Diabetes is a very serious disease with many life threatening consequences, but if it is taken care of properly, diabetics can live a normal life.
Nearly 16 million people in the United States have diabetes, the disease classified as a problem with insulin. The problem could be that your body does not make insulin, does not make enough, or it simply does not know how to use it properly. Diabetes is also known as "diabetes mellitus".
Prediabetes is a serious health condition where blood sugar levels are higher than normal, but not high enough to be diagnosed as type 2 diabetes. Despite advances in medical technology, treatments, and diagnoses, uncontrolled diabetes continues to rise in the United States (US) (American Diabetes Association [ADA], 2016). Between 2012-2014, 33.9 % of the US population were diagnosed with prediabetes (Center for Disease Control and Prevention [CDC], 2016). According to the ADA (2016) in 2010 18.8 million of the population was diagnosed with diabetes, 7 million were undiagnosed, compared to 2012 where the numbers continued to increase to 29.1 million. Out of the 29.1 million individuals affected with
Type 1 diabetes is an autoimmune disorder, in which the pancreas does not produce insulin. It usually begins in childhood or adolescence. In Type 1 diabetes, the body’s immune system destroys beta cells in the pancreas that produce insulin. Insulin is a hormone that converts sugar, starches, and food into energy. Without insulin, blood glucose levels become too high, which is known as hyperglycemia. To prevent hyperglycemia, people with Type 1 diabetes must take insulin daily to survive. Genetic and environmental factors affect the onset of Type 1 diabetes. [1] According to the American Diabetes Association, a predisposition to Type 1 diabetes is
This is a diabetes case study of Mr. Charles D., a 45-year old male who is experiencing classic symptoms of hyperglycaemia. Recently divorced and living alone in a new home, Charles has complained of recent weight loss, excessive thirst, and frequent urination. He is a busy CEO for a major technological company. This case study for Charles will educate him as to what are the causes of diabetes: explain the presenting signs and symptoms emphasize the psycho-social impact to his amended life, and instruct him in the economic impact that he and millions share.
Prediabetes does not usually present with any symptoms, and approximately 15% to 30% of individuals with pre-diabetes will progress to type 2 diabetes in 5 years if lifestyle changes are not made (CDC, 2015c). Proper lifestyle and behavioral changes, such as eating healthier foods, increasing physical activity, and maintaining a healthy weight, can reduce a person’s chance of
The patient, CB, presents with signs and symptoms of diabetes mellitus type II. Previously, the patient was to follow up with a work up to determine the cause of her high blood sugar and cholesterol. Not only does CB present with a fasting glucose of 141 and cholesterol of 225, but CB discusses her "weight problem". She is considered to be obese with a BMI of 35.7 (NCI). McCance and Huether describe the "well known risk factors" to include age, obesity, and physical inactivity (2014), all of which the patient has. In addition, CB also has reported an increase in urine production and frequency; vaginal discharge; and blurred vision at times. These manifestations are consistent with diabetes type II.
Diabetes mellitus, or better known as Diabetes, is an endocrine system disorder. In this case, your body is unable to produce enough or any insulin at all. Insulin, produced by the pancreas, has a very important role. When sugar is ingested from food, it is turned into energy for the cells in our body. Without insulin, the transfer of sugar into the cells would be compromised. Insulin is also vital to keep the right balance of sugar in the bloodstream (Hess-Fischl, 2015). If too much insulin is produced, blood sugar levels are decreased resulting in hypoglycemia. Hyperglycemia occurs when the blood sugar levels are increased (Sargis, n.d.).
Observational epidemiology is a study of disease where “the investigator ascertains exposure and outcome without assignment to an intervention” Observational studies have made important contributions to the knowledge and understanding of health-related conditions. These studies usually involve a large group of individuals as in a community. The purpose of this type of study is to determine the
Pre-diabetes: is a condition characterized by slightly elevated blood glucose level, which is called Impaired glucose tolerance, and impaired fasting glucose (IFG) are intermediate stages in diabetes and a person with pre-diabetes can be at risk of progressing to type 2 diabetes. ”Hyperglycemia when not high enough to meet diagnosis of diabetes mellitus but greater than normal values is categorized as either impaired fasting glucose, or impaired glucose tolerance depending on whether it is determined through fasting glucose”. Both IFG and IGT are termed pre-diabetes and constitute risk factors for future diabetes and cardiovascular
Diabetes is a chronic metabolic disorder that "occurs when the body is unable to produce or respond to insulin, a hormone that allows blood glucose to enter the cells of the body and generate the body's energy" (Ebony, 115). Diabetes is a disease that affects approximately 3% of the world' population. In American alone, 10.3 million people report having diabetes, while an estimated 10 million more individuals may have undiagnosed diabetes (Morwessel, 540). The gene for diabetes is located in the HLA region on chromosome 6, and the most probable organization of the responsible gene is on a 19-kb region of INS-IGF2, which affects HLA-DR4 IDDM susceptibility. Diabetes Mellitus, was first diagnosed in the year 1000 BC, by the