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Propagation Methods By Seeds And Vegetative Methods

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2.1.5. Propagation Methods Sapota is propagated by seeds and vegetative methods (Rajan and Markose, 2007). Due to slow growing nature of seedlings vegetative propagation is widely used at present which include air-layering, budding, grafting and rootstocks. In western India, air-layering is a popular method, but it takes longer time and also has high mortality rate. Budding is practiced in coastal regions of India. Most popular method of vegetative propagation in India is grafting which is done by two methods viz., soft-wood grafting and approach grafting. In grafting, rootstocks play an important role for rapid multiplication of desirable forms. Due to slow growing nature of seedling to attain the graftable size, several rootstocks have been used for grafting namely Rayan or Khirni (Manilkara hexandra), Adam’s apple (Madhuca kauki), Mahua (Madhuca latifolia), Mee tree (Bassia longifolia), star apple (Chrysophyllum cainito) and Miraculus fruit (Sideroxylon dulicifolium). However, among them, Khirni has been found to be the best suitable one for sapota. 2.1.6. Flowering and Fruiting From germination, the sapota tree normally takes five to eight years to bear fruit. Economic yield can be obtained from seventh year onwards. There are two flowering seasons (October-November and February-March) and two harvesting seasons (January-February and May-June). The sapota trees generally yield fruits twice a year, though flowering may continue year round. 2.2. Arbuscular

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