Pumpkin Pie Research Paper

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Pumpkin pies are the epitome of the Fall season when prepared correctly it generates a nostalgic feel for adults who have a sweet tooth and not prefer eating candy on Halloween. Producing a premium pumpkin pie includes gathering all natural ingredients first of them being pumpkin puree. Generally, the canned pumpkin puree at local supermarkets can be used to craft a pumpkin pie, but it is healthier to use a small sugar or pie pumpkin from your local farmers market. Fun fact the jack o'lantern pumpkins which you mostly see on Halloween are hollow, while the small sugar or pie pumpkin is fleshier. Creating your own pumpkin puree is simple: first, cut the pumpkin in half, and remove the seeds and fibers. Next place it in the oven, then scoop
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