Red Tide Research Paper

When ever you go to the beach, do you ever think about what can happen to an animal and the water when you leave a wrapper in the sand or a plastic bottle in the water? If you think about it, even a small piece of plastic can harm a fish. The fish could mistake it for food. This could potentially kill the fish. There are other things that people d that pollutes the ocean. An oil spill from a boat can get fish sick (Doc.2). Also, solid waste, plastics, glass, and foam (OI). Marine life can get trapped in any of these items (OI). There are many things we can do to prevent this, like, reducing plastic waste in stream, improve solid waste management, and increase, capture, and reuse (Doc.1). These are just a few of the many things we could do to

If things keep going the way they are humans will inevitably destroy the ocean and in doing so destroy themselves. There need to be more Loraxes. We the people need to work together to minimize and ultimately stop the production and use of plastics. Driving down the highway, or the gravel road it doesn’t matter I look on either side of the road and what do I see; plastic debris and trash. Someone had to have thrown it there or maybe it blew out of the back of a trash truck going by but regardless there it sits until someone picks it up or an animal mistakes it for a meal or a home.

There are many destructive ways that the Florida red tide harms the living things along the Gulf Coast. Documented evidence in the past decade indicates that Karenia brevis red tide blooms exposures of brevetoxins were responsible for massive deaths among sea mammals, fishes, birds and sea turtles. These poisonous chemicals transferred through the food chain and all

The effect of human activity on Red Tide blooms is a controversy between many scientists. Initiation is typically off-shore at the continental shelf, and human pollution would maximally benefit a bloom once traveled in-shore from currents or wind. The skeptic for some scientists is if nutrients available in-shore would affect the early stages of a bloom. Once traveled in-shore most believe human contribution helps maintain the already dense bloom. K. brevis has a flexible diet, but they grow at slow rates compared to other phytoplankton. With that being said, initiation would have to take place at the continental shelf, gaining the correct nutrients with aid from earth's phenomenons. Coastal pollution feeds the mature blooms nutrients and creates hypoxic environments. This damages the oceans ecosystem and is a threat the human health. Being able to fully resist red tide is near impossible but being able to predict when an event is going to occur is becoming reasonable. Noting when the Sahara dust makes way to the Gulf of Mexico allows for prediction of Trichodesmium blooms, then followed by K. brevis blooms. Another factor is by tracking how far into the Gulf of Mexico the Loop Current travels. Being able to prevent a red tide event all together would be beneficial, but not very likely. Human's cannot prevent Sahara Desert dust from traveling to the Gulf and enriching the water with iron, along

In the article When the Mermaids Cry” The Great Plastic Tide by Claire Le Guern Lytle, she wrote “For more than 50 years, global production and consumption of plastics have continued to rise. An estimated 299 million tons of plastics were produced in 2013, representing a 4 percent increase over 2012, and confirming and upward trend over the past years” This means that more and more trash is added to the 5.25 trillion pieces of plastic floating in the ocean. Almost everything around us is made out of plastic, this is later misused and ending in the wrong place. The Center for Biological Diversity wrote “In the first decade of this century, we made more plastic than all the plastic in history up to the year 2000. And every year, billions of pounds of plastic end up in the world’s oceans. Most ocean pollution starts out on land and is carried by wind and rain to the sea. Once in the water, there is a near-continuous accumulation of waste.” Our plastic is misplaced and it escalates from there. However, plastic pollution hurts us as well. “Trash in the water compromises the health of humans, wildlife and the livelihoods that depend on a healthy ocean;” wrote a non-profit group called Ocean Conservation. If our oceans are covered in trash, everyone that relies on the ocean is going to suffer. The effect is not just in our health, it also affects our economy. Ocean Conservation also

Red tide is a very serious issue that severely affects the West Coast of Florida. Red tide is defined as a toxic bloom in red dinoflagellates. It has major impacts on its surroundings. Algal species that have harmful effects are commonly referred to as Harmful Algal Blooms (HABs). Toxic red tide is threatening tourism in West Florida as well as wildlife, specifically the endangered manatees as it extends down the Florida coast. When conditions are right, dinoflagellates will bloom in very large numbers. Red tides name comes from the color that the blooms give the water when there are high concentrations of algae. Don Anderson, a senior scientist at the Woods

Within each zone, alterations in physical features of the landscape can blur zonation patterns (Graham & Wilcox, 2000; Stephenson & Stephenson, 1949; 1937; Lipkin, 1971; McQuaid & Branch, 1984). Additionally, between each zone there is a “fringe” zone where species from each zone can persist in small numbers before reaching their range limit (the “supralittoral fringe” and the “infralittoral fringe”) (Stephenson & Stephenson, 1949). Boulders, crevices, and tide pools all create microhabitats within the zones (Graham & Wilcox, 2000; Stephenson & Stephenson, 1949; Lartigue, 2003; Bolton & Anderson, 1990; Underwood, 2000). The presence of these features can alter the effects of abiotic factors such as light availability, salinity, and wave

Not only does the environment get wrecked but this algae has caused human death before (CRISPS). Off the northern coast of Sabah in East malaysia, 7 people died among 202 affected by Paralytic shellfish poisoning. This is due to red tide producing a class of neurotoxins called brevetoxins. These toxins not only get into our food supply but they become aerosolized by the surf and winds. When breathed in or ingested they are known to cause dizziness, numbness, vomiting, and even partial paralysis. Since this is still a relatively knew problem in the medical community, long term effects are still unknown. Among the neurotoxic effects, red tide can bring respiratory problems as I mentioned earlier. Getting up early to surf before school was a normal thing for me even when red tide was in full effect. I would come into school with bloodshot watery eyes, my skin and lungs burning only after an hour in the surf. The effects really sneak up on you if you don’t understand it is

This red tide outbreak affects anyone and everyone who enjoys a day at the beach as well as Florida's marine life. If severe enough, it may negatively impact tourism in the area, thus denting Florida's tourist-dependent economy. In addition to targeting the local tourism industry, the seafood industry may suffer as well, as fish caught during red tide are typically inedible. If eaten, the infected organisms can pass along illnesses to those who consume them. As far as sewage exasperating the problem, it is important for the companies responsible to recognize and solve the issue, finding alternate ways to dispose of wastes.

The delicate balance of Southwest Florida’s ecosystems is being threatened by a terrible danger known as Red Tide, an event instigated by manmade products. It has become an increasingly prominent issue that I fear is being affected by humans. Red Tide has become a quiet phenomenon that many people fear will overrun the marine life surrounding our coast. If this problem isn’t addressed soon, it could cost the environment, as well as our economy, a devastating toll. Red Tide has become a hot topic to research and learn about due to its current prominence in Southwest Florida’s problems. It can produce a host of problems, such as the destruction of aquatic habitats, countless fish kills, and horrible health issues, even among humans.

Water pollution is a leading culprit in the environmental problems facing the Florida Keys National Marine Sanctuary. Poor water quality is blamed for declines in coral recruitment, fish kills, and seagrass die-offs, among other ills. Pesticides, herbicides, heavy metals, and hydrocarbons from farms, suburban yards, and highways eventually end up in sanctuary waters, as does a huge infusion of nutrients from wastewater and fertilizer. Commercial shipping operations release hazardous materials and dump trash of all descriptions. Adding to the degradation are small daily doses of oil from thousands of motor boats.

Preventive measures attempt to stop blooms from occurring, minimize their incidence or limit their extent. The most effective way to prevent adverse health effects to humans from the red tides is to prevent exposure to the toxins and organisms. Lowering the amount of nutrients that are discharged into local watersheds is a top priority for prevention advocates that engage in red tide debates. Reduced nutrient loads will improve water quality throughout watersheds, in addition to lowering the intensity of terrestrial fluxes when a red tide is in close proximity to the coastline. Reduced loads may or may not lead to a discernible change in red tide patterns, but they will certainly improve the health of local watersheds. An important issue that prevention advocates need to consider, however, is the modalities of reducing nutrient loads and the most appropriate venues for affecting change. The major sources of local water quality impairment includes domestic and industrial wastewater, urban and suburban stormwater, agricultural runoff and hydrological changes. Local water quality problems could be associated with domestic and industrial point sources but stricter regulatory controls and new wastewater treatment technologies have substantially reduced pollution from these sources. Non-point sources now account for most of the water quality problems in the state with urban stormwater and agricultural runoff being the primary concerns. And unlike point source discharges, non-point sources are difficult to measure, monitor and control. In the case of NSP, this means monitoring shellfish beds for organisms and toxins as well as closing shellfish beds to harvest when specified levels are detected. When aerosolized red tide reach specific levels, water and air monitoring can detect high levels in the air, and cause respiratory

People think that its YouTube’s fault that people are getting hurt or sick from stunts and internet challenges. Yeah I’m looking at you Tide Pods. But its not their fault. People are just doing it for fame. So here are some reasons that it’s not Youtube’s fault.

Ocean pollution has been a difficult thing to measure and for the public to be concerned about. Most of the concern has only ever been on the shore level where people can physically see pollution collecting. There is a difficult to get people interested and a problem that happens hundreds of miles out where very few people will ever see the plastic collecting on the surface of the ocean. Funding for research to acquire accurate numbers on plastic pollution understand how it affects the environment of these marine organisms has probably been delayed because of the lack of interest people have trouble associating why the oceans are important for them. The truth currently there are no actual models to estimate the distribution of plastic the ocean, these models use data from surface

We 're treating the oceans like a trash bin: around 80 percent of marine litter originates on land, and most of that is plastic. Plastic that pollutes our oceans and waterways has severe impacts on our environment and our economy. Seabirds, whales, sea turtles and other marine life are eating marine plastic pollution and dying from choking, intestinal blockage and starvation. Scientists are investigating the long-term impacts of toxic pollutants absorbed, transported, and consumed by fish and other marine life, including the potential effects on human health.