Research Paper On Digestion

The respiratory system and the cardiovascular system work together by oxygen being inhaled by the mouth and nostrils and then the oxygen enters the respiratory system. When the oxygen enters the respiratory system, oxygen enters the alveoli which are located in the lungs and then it diffuses through the alveolar wall. After when this process is complete, it enters the cardiovascular system. The oxygen is then mixed with hemoglobin, which forms oxyhaemoglobin. The blood is then circulated all around the body. While the blood is mixed with the oxygen, a waste gas gets produced, which is carbon dioxide. The excess gas then exists out by going through the respiratory system and then it is exhaled out from the mouth.

Digestion is the chemical breakdown of food molecules into smaller molecules that can be used by various cells within the body. The breakdown is initiated when food is ingested in the mouth and specific enzymes are exposed to components within the food molecules. Digestion begins in the mouth with mastication, or chewing, performed by the teeth. The purpose of chewing

Answer 2: The respiratory system functions in the exchange of gases with the outside environment. Oxygen is inhaled through the nasal cavity or the mouth, and it travels to the alveoli in the lungs. There, the capillaries exchange the oxygen for carbon dioxide. The oxygenated blood flows back to the heart from the lungs. It enters the left side of the heart and is delivered to all the body tissues via the aorta. In the capillaries of the body tissues, oxygen is exchanged for carbon dioxide. This deoxygenated blood flows back to the right side of the heart and then to the lung. In the capillaries that run across the alveoli, carbon dioxide is exchanged for oxygen that has recently been inhaled. The carbon dioxide will then be exhaled through the mouth and nasal cavity.

The digestive system is made up of all different organs which starts at the mouth and finishes at the anus but on the way involves all other organs; these organs help to break down and absorb the food.

Oxygen enters the respiratory system through the mouth and the nose. The oxygen then passes through the larynx (where speech sounds are produced) and the trachea which is a tube that enters the chest cavity. In the chest cavity, the trachea splits into two smaller tubes called the bronchi. Each bronchus then divides

The digestive system is a group of organs working together to convert food into energy and basic nutrients to feed the whole body. To achieve the goal of providing energy and nutrients to the body, six processes take place in the digestive system.

The digestive system are organs converting food into energy and basic nutrients to feed the entire body.

Once deoxygenated blood enters the right atrium, it travels through the tricuspid valve into the right ventricle. Then the blood goes through the pulmonary semilunar valve into the pulmonary arteries. Once in the pulmonary arteries the blood is pumped into the lungs where it is then oxygenated. The blood goes from the lungs through the pulmonary vein into the left atrium. From there it passes through the bicuspid valve into the left ventricle where it is then pumped out through the aortic semilunar valve into the aorta (Drake 101). From the aorta the blood goes to the right and left coronary arteries.

Blood then travels out toward the lungs for oxygenation via the pulmonary artery and returns to the heart through the pulmonary veins entering the left atrium. It is pumped through the mitral valve into the left ventricle to exit the aortic valve to the circulation via the aorta. The questions asked in the lab packet directly related to the anatomy and physiology of the heart which allowed to understand how the heart works as a

Explain expediency and benefits of their intake and excretionThe digestion of carbohydrate begins in the mouth, and then the salivary gland moistens the food as the food is chewed. The salivary glands have an enzyme called amylase. The amylase is a catalyst that helps in the breakdown of polysaccharides Carbohydrate food. After eating the carbohydrate food into pieces with the help of amylase, it is swallowed to the stomach (chyme) through the oesophagus, at chyme, no digestion takes place. The salivary amylase stops action, and the stomach produces acid that destroys any bacteria. From the stomach, the chyme enters the small intestine (duodenum), the pancreas releases an enzyme called pancreatic amylase that helps in the splitting of polysaccharide into disaccharide. The small intestine t produces maltase, lactase, sucrose. These are enzymes that aids in splitting the disaccharides into monosaccharides.How did the carbohydrate, fats, and proteins differ in digestion process? Explain suitability and benefits of their intake and excretion. (Atoba, MA 1988) The intestinal bacteria help in digesting carbohydrates that refused to digest like other carbohydrates or excreted with faces.Example of carbohydrate foods are bread,Paste,

The blood travels through arteries and then through Arterioles and finally through capillaries until they reach the Alveoli air sacs within the lungs. This is where gas exchange occurs. Then the oxygenated blood returns back to the heart through

All cells need nutrient and energy to live and this energy provided by processes that called digestion. For example, when we eat some things like bread, meat, and vegetable, although they are delicious, but they are not forms of nourishment for the cells, therefore they need to change into an acceptable form such as smaller molecules to absorb by blood and carry to body cells. Digestion is break downing of food into appropriate form to absorb into the bloodstream. Digestion system contains the digestive tract called alimentary canal and associated glands that secrete digestive juices for digestion of food. The digestion or breakdown is started when food is taken in the mouth and mastication performed by the teeth and exposed to certain enzymes. The primary function of teeth is grasped and holds the food in the mouth cavity, they also modified to serve as a grinding mill for chewing food that mentions to mechanical digestion. With the help of the teeth, tongue, and jaw movement, food are chewed and mixed with saliva that secreted in the mouth and allowing chemical digestion to happen. The digestion of a ham, cheese, and lettuce sandwich begins in the mouth. The food in the mouth active the endocrine glands to secretion digestive enzyme that called salivary amylase. It helps to break down carbohydrates and starch. Thus, at this stage, the bread of ham and cheese sandwich chemically digested. Amylase is a starch digesting enzyme which breakdowns bread (starch) into maltose that

The respiratory system is the process responsible for the transportation and exchange of gases into and out of the human body. As we breath in, oxygen in the air containing oxygen is drawn into the lungs through a series of air pipes known as the airway and into the lungs. As air is drawn into the lungs and waste gas excreted, it passes through the airway, first through the mouth or nose and through the pharynx, larynx and windpipe – also known as the trachea. At this point it then enters the lungs through the bronchi before finally reaching the air sacs known as alveoli. Within the lungs, through a process known as diffusion, the oxygen is transferred to the blood stream through the alveoli (air ducts) where it is then transported inside

The Digestive System breaks down our food with enzymes, absorbs the nutrients and gets rid of any waste. This system needs help from more than one organ, the mouth, oesophagus, stomach, small intestine, large intestine, rectum, and anus. The liver and pancreas play a part in the digestive system too. They produce digestive juices such as acid and enzymes that help break down the food.

Digestion is the chemical breakdown of food into smaller components that are more easily absorbed. Digestion is a form of catabolism: a breakdown of large food molecules to smaller ones. When food enters into stomach, gastric juice starts protein digestion. Gastric juice mainly contains hydrochloric acid and pepsin. The pH value of hydrochloric in the stomach is 2, as the activity of pepsin is optimal, while it will lose its activity at pH 6.5 and above. However, pepsin will regain its activity at pH of 8. In the range of pH1 to pH6.5, pepsin will be most active at pH2, and starts to decrease its