Respecting All Life Essay

To be a vegetarian is to live a life cruelty free. Vegetarianism is a lifestyle, which eliminates any type of meat from one’s diet. Public figure Ellen DeGeneres, a vegan, actually eliminated all animal products from her life once she found out the truth behind an omnivorous diet. She says, “I can’t participate in that. I can’t be a part of something that is suffering...It’s a very disturbing reality and it happens every minute of the day” (VitalVeda). And the number of people cutting off meat from their diet continues to increase. It is said that “veganism has grown 500% since 2014 in the US” (Veganism). As more and more research is conducted on the effects of eating dead animals, more and more people become aware of those effects, or rather, those damages, they can cause to themselves, morally and physically, and to the environment.

Do not misunderstand the fashion world is not the only industry that play a vicious role in the mistreatment and killing of these animals. The food industry plays just as big of a part in these treacherous acts. We do not realize where our food comes from when it is served to us on a plate. In most cases many animals were abused and tortured before execution in order to get a piece of meat on your plate. One widely known conglomerate in America that takes part is McDonalds (Collins 21). Their farm animals are treated horrible during their entire process. First, their chickens are transported from the farm to the slaughterhouses in which most cases they are carelessly thrown into the cages causing broken limbs. After that they are forced to travel

Morally, one may feel obligated to exercise Vegetarianism due to the inhumane treatment of animals throughout the farming process. The issue is that roughly ten billion animals are raised for United States food consumption alone. Animals such as cows, fish, chickens, pigs, and turkeys are subjected to

Vegetarianism has been around since as early as the seventh century B.C.E.. The civilization was the Indus Valley Civilization, they practiced tolerance towards all living things. Several Indian cultures and various religions (such as a ahimsā) also practice non-violence towards animals (“Vegetarianism”, Wikipedia.com). This used to be the sole purpose for being vegetarian, but nowadays people are becoming vegetarian for several more reasons. The ethical aspect is still a big reason in the decision. Health benefits and environmental aspects have now also become big reasons for the controversy over vegetarianism. People say that killing animals for food is not morally wrong and, is in fact, a crucial part of our lives. Another aspect is that, while in some ways vegetarianism is beneficial to the environment, it can also hurts the environment. Also, despite all of the health benefits involved with vegetarianism, there are also several health concerns connected with it.

One of the biggest arguments for most people that are vegetarian is that eating meat is not necessary for human survival or for their health. Some vegetarians find that slaughtering animals solely for the purpose of humans to eat meat is wrong and not justifiable. Most vegetarians do not eat meat due to the practises involved in the production and slaughtering of animals citing concerns about

*Vegans or vegetarians, appearing as the better group of eaters in the world, have their own diet that may be seen as a higher act of respecting food but it is just as equal as eating animals. It is hard to escape the “wrongness” of eating such as the killing process or how the food is assembled for human consumption. *Vegans, focus on eating foods that do not include any animal meat such as soybean based tofu, however they miss the fact that foods like that still come from the same field where animals were extinguished. (Source B). Whether it would be plants or animals, both of them still lose their living aspect to be eaten. Foods that do not involve animal meat, such as the soy bean based

The most arguably abused animal in the world is the chicken. The common commercial way of how chickens are factory farmed is inhumane to the animals, because of the way the chickens are treated. Chickens are given insufficient living conditions in areas that make it impossible for them to live enjoyable lives, as well as the amount of birds contained in the buildings. The sake of the fowls' health and growth is cruelty altered, as chemicals and mutations are done to the them throughout their time on the farms. A chicken that is hatched for the use of a factory farm will not have the same basic quality of life of a chicken that is turned out often; the only thing factory farmed chickens get in life is depression and frustration.

Those with queasy stomachs will not want to watch the video that accompanies the article by Tom Philpott. It shows the everyday life of pigs that are being bred and kept in very close quarters. The gestating female pigs are confined to a crate that is 2 feet wide by 7 feet long. They literally cannot turn around. The video shows bloody pigs with scratches along their bodies, it shows endless rows of these steel crates in long buildings in Oklahoma, and the video camera zooms in on the horrific damage that is done to these animals to force them to reproduce.

They are loaded calmly onto the truck to go to the plant. If they do not want to load, a rattler or sort board is used to get them to move. Having a non slip floor is also a key part in handling pigs. Pigs also must have access to water in their holding pens and in the alleyways. Pigs rest for at least one hour, if not more, after unloading to make sure they are relaxed and calmed down. It is critical that during the last five minutes before stunning the pigs remain calm. It is a law that pigs must be stunned before slaughter, so that they are completely insensible to pain when it happens. Electric stunning is used, and though the pig may kick and move due to the seizure the stunning induces, they are completely unconscious and to not feel pain. The pigs are hung up and cut so they will bleed out, and an internal audit will check to make sure each pig is dead. The high point of this video was that in a proper plant, the pigs are comfortable before slaughter. If done correctly, and proper measures are taken, the pig will not feel anything and will never

It’s safe to say that majority of people, particularly those who live in places where pre-made food and conveniently packaged goods are readily accessible, don’t put much thought into what they use on a day-to-day basis. Although what goes in to making these (mostly) essential items may not seem to be of much importance, it is easy to forget that animals and animal products are principal staples of human consumerism. Because they are living, breathing beings that are capable of experiencing pain, it becomes necessary to question the morality of using animals for the sake of human pleasure. In this discussion, I will go beyond the vegetarian argument to argue that abstaining only from eating meat is not the end-all moral solution to problems involving the treatment of animals; rather, the vegetarian argument must encompass the avoidance of all uses of animals in order

But, what is vegetarianism? Vegetarianism is the practice of abstaining from the consumption of meat (red meat, poultry, seafood and the flesh of any other animal), and may also include abstention from by-products of animal slaughter. Vegetarianism can be

Pigs are unable to move in their cages. The baby pig ears, tails are cut off and their teeth are chopped off to prevent them from harming other pigs. They are castrated without any pain killer. The baby pigs are given antibiotics to promote rapid growth. Their body grows, so fast, the legs become crippled. Many pigs are ill, but are kept alive to be shipped off to slaughter to get a profit. The pigs that did not make it to slaughter are shot with a gun to prevent them from eating the farmer’s feed. Pigs are abused by beating them with a gate rod to be moved from one place to another. Most pigs arrive at the slaughter lame or dead from the crowdedness during transporting. Pigs are electrically shocked to move on the killing floor of the slaughtering

Many people think that if they had vegetarian diet they would save the live of the animals, and it is not an ethical that people produce meat and other things from the animals. That’s a wrong thought, because there is a lot of people aren’t

The quote “A man can live and be healthy without killing animals for food; therefore, if he eats meat, he participates in taking animal life merely for the sake of his appetite. And to act so is immoral” from Russian writer, Leo Tolstoy, encompasses what vegetarianism is about. Veganism and vegetarianism is generally associated with leafy green salads but there is a long list of health benefits attached to that way of eating and a reduction in livestock farming benefits our environment. Diving into the benefits of becoming a vegetarian or vegan, there has been extensive research done on how a teak in diet can reduce risk of cancer, diabetes and heart disease. Plant-based dieting is a lifestyle that is beneficial for health, moral and environmental reasons.

Mother pigs spend most of their miserable lives in tiny gestation and farrowing crates so small that they can’t even turn around and forced to get pregnant over and over again, until their bodies can’t handle it anymore.. Males are either killed immediately, or castrated at a young age then kept only for their meat. Piglets, in general, are torn away from their mothers after only a few weeks, tails are chopped off, and the ends of their teeth are snipped off, then the spend days to weeks to months in cramped, crowded pens on slabs of filthy concrete until it gets decided what will happen to them.