Restaurant Review Essay

Through my experiences at Olive Garden, I find myself, and my family, extremely satisfied. The look and feel of the restaurant truly makes lunch or dinner feel like more of an experience instead of just a meal. The menu is truly extensive but is also limited on change throughout the life of the establishment. The food is extremely well prepared and sets a standard in Italian food for being a simple family restaurant. The few times you find yourself waiting for service is trumped by the overall quality of service you get from a very pleasant and professional staff. Overall, Olive Garden has treated my family to some great occasions and still remains a great eating establishment that I highly

This restaurant service evaluation paper will take a look at one of Orlando’s most popular casual dining spots, Miller’s Ale House located at 5573 Kirkman Road, Orlando, Florida. Miller’s Ale House motto is “Welcome to Our House” suggesting a fun, warm, and inviting atmosphere. Miller’s Ale House is known as a casual sports restaurant and bar serving food made fresh and at an affordable price. The restaurant is also known as a great place to meet friends and family and enjoy lunch or dinner while watching a sporting event on one of their large screen televisions. Miller’s Ale House has an incredibly large outside bar and patio displaying sports on all the televisions. Customers want to experience this type of customer service along with a friendly atmosphere and

The service was very efficient and prompt throughout the meal. Quickly after we were seated, our waitress came to get our drink orders. When our waitress brought our

It came with croutons, lettuce, tomatoes, grilled chicken tossed in ceasar dressing in an enormous plate. I was so satisfied with my appetizer and the delicious complimentary bread that I had to order a salad and even that was too much for me to finish. Even though I was too full, I had to order one of their infamous cheesecakes after all. I ordered the Oreo Extreme which was a special edition cheesecake and it was big and delicious enough to feed my whole family.

Renae Smith, MasterChef Australia finalist and a local resident of Sydney, takes MasterChef Kunal Kapur on a culinary trail of the city and suggests some of the finest culinary experiences that must be explored.

The product is Italian food served buffet style, in an all-you-can-eat format, with a salad bar, pizza, several different types of pasta with three or four types of sauces, soup, desserts, and a self-serve soda bar. The restaurant is also

They gave a great portion for the price they offered it for. The fried calamari was very fresh when it was brought to our table. I loved how they made some crispy and some tender. The marinara sauce they brought along with the calamari was absolutely fabulous, they added a small spice into the sauce giving a little kick but I loved it.

When a person orders it is different from the one before. There are many different sounds in the dining area such as the many people talking and rock’n roll music. Others sounds include the sizzle of the meat, bubbling of soda, thudding of boxes, and the walking of people shoes. Many of the smells may tie into each other like the smokiness of meat. The different kinds of smell of spices that will make my nose burn. Other smells in the air like the smell grease that’s if you stay near the fryer. A fresh clean smell is the cleanliness of the bleach and the cleaning supplies. Tortillas have the smell of the freshness of wheat and corn. These is unique throughout all the tastes in the store. Many tastes are rich and full of color, other tastes are salty, spicy or sweet. Other taste have soft or crunchiness to make the food standout. There are many things in the restaurant that are touch throughout. Usually they are mostly found in the dining area like this for the table, the roundness of the cup, does soft cushion of the booth or chair, the coolest of the air, the hot food, the softness of the tortilla and the roughness of the chips. So many of the feelings and the uniqueness of the

“My go-to meal is usually pasta with ground beef and broccoli,” he says, “but I also love things like stir fry and salad. . . I like knowing that my food is being brought to me the right way.”

I decided to conduct my field observation in the great state of Louisiana. I had a business trip to the party capital of the world, New Orleans. The bar scene was the perfect setting to observe a diverse group of people for a long period of time without bringing attention or suspicion to myself.

Mani, N. K., & Srivalli, P. (2014). A study on factors influencing Service Quality in Restaurants'. Annamalai International Journal Of Business Studies & Research, 6(1), 1-9.

Once I stepped inside the restaurant I automatically could hear the music playing at a moderate level and the laughter of the customers. Right off the back the restaurant's ambiance had a positive vibe. Mindful, it was a Saturday late afternoon. Mary Jane Burger and Brew is a local restaurant trying to stay true to its past. The granddaughter of the original owner now runs the place with the intention of serving good quality food where the ingredients are fresh, mouth watering, and surely not filled with antibiotics and all that other genetically modified elements found in processed foods. The vintage, rustic looking place, holds a small town atmosphere with a big taste.

Do you need some place to go eat after church or just to hang out with friends? Golden Corral is the kind of place you can go to hang out with your friends and chill. The restaurant usually gets so busy on weekends that you will not have a space to park your car. If you want, you are welcome to park in the back, but it is a long walk to the entrance. The food is worth the walk, and many people do not mind because they love bringing their families to this restaurant on weekends. It is one of the best buffets in Omaha. They offer not only great service, but a fun atmosphere for eating with friends or family, and at a reasonable price.

     Running a restaurant can be one of the most stressful jobs as well as the most fun and rewarding jobs. If the manager is a good leader with excellent leadership skills and has great followers the restaurant will be rewarded. If not the restaurant will plummet in sales and no one will be pleased. While developing a business. staff is important to running a successful restaurant, it is also essential that management focus on its public relations as well as its sales and marketing strategies.

There is no doubt that the Phoenix is one of the biggest city in the United States. It has the rich resources and good populations. We can always have fun here during my free time. Being an international student who is studying here, the food here is always the most important thing I worried about. Since I came here, I had tried so many foods here and I think each food own their independent style. Whatever what kind of food they from, I think they both good. But the food I always like best is Chinese food.