Rogerian Argument On Vegetarianism . Vegetarianism Has

Meat is part of a balanced diet. If humans stopped breeding animals for meat, then we would have to hunt all the wild animals for food. The wild animals will be hunted into extinction because of gluttonous meat-eaters. Because of factory farming, meat is now available at all time at the super market. This makes meat convenient to obtain and eat nutritionally. Meat contains all the essential amino acids that we need every day to remain as healthy individuals. Minerals and vitamins that are also beneficial to the growth and development of the human body are found in meat too. Eating specific types of meat such as fish provides healthy natural oils that cannot be found anywhere else. Abandoning meat as a source of nutrition means we will need to compensate with another source of sustenance.

Western diet and culture are responsible for the increase of global meat consumption, over the last few decades. This is why the global trend of moving “towards concentrated animal feeding operations is expected

The conditions in slaughterhouses are wrong, and need to change. From a Ted Talks video a man, Mark Bittman, stars in it and states “... We don't need animal products...We're not born craving Whoppers or Skittles…” (Ted Talks). Therefor, we are not born craving meat. There are many other ways we can get the everyday protein we need without consuming animal products. One way we can get protein is from nuts, beans, or even

The world has a need for meat, and it is almost obsessive. Most cultures typically consume some sort of domesticated animal in agriculture. Whether it is cows, chicken, lamb, deer, turkey, or fish, many people are not educated to the fact that the alternative diets are better for their health. There are different animal products for breakfast, lunch, and dinner. Hundreds if not thousands of diverse chain restaurants dedicated to meat consumption.There are also many different holidays around the world such as Thanksgiving and Christmas where meat is consumed. With affordable prices and an acquired taste, it is likely to be a lifelong habit. There are vast miles of subsidized agricultural land dedicated to the cultivation of animals. According to Amir Khan, staff writer for U.S.News, reporting on the American Meat Institute, Americans consume, “57 pounds more meat than they were in the 1950s”(Khan).

Thesis statement: There should be meat free alternatives and more awareness of the benefits of choosing a vegetarian lifestyle as eating less meat is better for an individual’s health and the environmental.

Not only would buying sustainably raised meat help the environment and the animal itself, it would help human health as well. Because of the corn diet industrial cattle are fed, the meat is much more fattening. Butchers like to use the term “marbled”, but in reality, that just means there is more fat lined throughout the cut of meat. With all that fat, humans are more susceptible to getting heart disease, among other fatal diseases. Aside from the fat content of the meat, the problem of hormones comes up. While it isn’t as big a deal, seeing as almost everything we eat has some form of hormones in it, there still is a threat. Hamblin says that while we don’t have to worry about the excess of hormones in our meat, it’s important to note that “80 percent of antibiotics are being used in animals,

Beef accounts for so much water usage and methane emissions and carbon dioxide and greenhouse gasses and it all contributes to global climate change. We are killing our planet because we like the way meat tastes. It is crucial we leave the old ways behind so that we may embrace the new lifestyle that is caring about the world and doing something about it. It is crucial that everyone understands what they are doing to themselves when they eat processed foods. It is important to recognize severely hormone treated meat as the carcinogen

Morally, one may feel obligated to exercise Vegetarianism due to the inhumane treatment of animals throughout the farming process. The issue is that roughly ten billion animals are raised for United States food consumption alone. Animals such as cows, fish, chickens, pigs, and turkeys are subjected to

One of the biggest arguments for most people that are vegetarian is that eating meat is not necessary for human survival or for their health. Some vegetarians find that slaughtering animals solely for the purpose of humans to eat meat is wrong and not justifiable. Most vegetarians do not eat meat due to the practises involved in the production and slaughtering of animals citing concerns about

In 2016 alone, the industry has made up $1.02 trillion in total economic output, which is about 5.6 percent of the nation’s GDP and has employed 1.87 million workers that earned over 71.63 billion in wages and benefits (Dunham and Associates, 2016). Based on these statistics alone, we can already see how important the meat industry is to our economy. Imposing a pro-vegetarian diet would indirectly harm the industry as less demand for meats would cause prices to go up and eventually workers to be laid off as employers cut costs to maintain their potentially dwindling industry. This would lead to an increase in the unemployment rate and an inflation in meat prices that would only serve to damage the industry even

The meat industry has become quite the debate relating to the quality of the meat and its production in the past couple years. Even in the story My Year of Meats, which was during the 20th century, it exemplifies and gives various examples of how meat is potentially bad for your health and our environment. Of course, many would probably disagree on the grounds that “the average American eats 270 pounds of meat per year” (Walsh 1.5). However, is eating meat the only way it can be harmful to us? Regards to those who don’t eat meat, it still has and still will, largely impact their lives because of the way it is being produced because of the emissions and environmental problems that can arise.

Some solutions are if we have 1 meat free day every week the amount of meat that will need to be produced will decrease and choosing meat raised on grass. This will make it easier for us to sustain a secure source of meat. Letting more

     It also needs to be pointed out that meat production industry is highly unfriendly to the environment. It has been proved that the results of this mindless actions are extremely harmful to the whole planet: trees are lost in creating farms for animal food, land is taken away from wildlife, additional erosion is caused, topsoil is lost, groundwater is wasted, and pesticide is excessively used. In fact, one chicken farm uses as much water as a little city. Few may know that this industry, compared to others, causes the biggest pollution at all.

Consumption of meat by humans creates several problems. First and foremost, raising animals for food compromises the environment. For example, it takes a large amount of natural resources to sustain the meat industry. The use of water, land, and food to raise animals for human consumption is not an efficient use of our limited resources. In contrast, it is more efficient to feed humans directly than to use land, food, and water to feed animals to be used as food. There are shortages of fertile land, clean water, and food in several third world countries. Many of these countries’ resources are allocated to produce feed for animals in developed countries around the world. As a result, the citizens of these countries are stricken with water and food shortages, while their crops are feeding cattle from across the globe. However, this problem can be solved by adopting a vegan diet. The vegan diet will allow a more efficient use of resources that in turn can be used to feed starving men, women, and children throughout the world. Consequently, more people in the world could be fed if the land used to grow feed for animals was used to grow food for humans.

It is imperative that the people of the world become vegetarian as soon as possible for their personal health and for the health of the planet. Eating meat is not only inhumane, it is also completely unnecessary in our modern age. Meat production has rapidly polluted the planet which has greatly contributed to global warming and climate change. Individuals who eat meat not only risk their personal health, they also risk the survival of future generations. Becoming vegetarian is easy, healthy, and can save the world.