Sci275 Water Resource Plan Essay

Overfishing is a death sentence to the world’s oceans. As technology continues to improve a great deal of fish can be caught quicker; but at what cost? The effects of overfishing can lead to the extinction of not just the animals being fished, but also the predators that rely on fish to eat. Ninety percent of the ocean’s largest animals have been wiped out due to overfishing (“Overfishing- A Global Disaster”, 2011). National Geographic cites the academic journal Science (2006) that predicts by 2048, all fisheries will collapse due to lack of ocean wildlife. Fish are not the only animal caught in the nets used by fishing vessels. Often animals such as dolphins, sharks, turtles, and seabirds are

Many anglers catch the wrong type of fish in their drift nets. This leads to those fish becoming endangered and even extinct. For example, "up to 2,000 of the animals

The earliest accounts of overfishing occurred in the 1800s, when the demand of whale blubber nearly wiped out the whale populations. In the mid 1900s, the harvesting of Atlantic cod, herring, and California sardines drove them to the brink of extinction. These high disruptions cause regional depletions of animal resources which is starting to cause a global problem. There has never been a more urgent time for fishing nations to make a commitment towards the sustainability of our oceans. More than 80% of the world’s fisheries have been, or are being pushed beyond their limits and are in dire need of strict management plans. Populations of fish and elasmobranch fish such as tuna, grouper and sharks have been declining to the point where the survival

Water pollution has become a major problem in our water sources. People think that when they litter or dump in our waters that their little contribution will not hurt anything, but everyone’s little contributions add up to some major problems. Our water ecosystems and the species that reside in them are being destroyed and we need to take the steps necessary to stop this. Why would anyone use the source of most of the world’s food as a dumping ground for garbage? People need to start realizing what it is they are doing when they do not take the proper steps to dispose of their garbage and the problems they are making for the future.

This writing is on a project that is based around Water. New media, performance, video and sound projection will be used to explore movement and sound associated with water. The work will encompass a guitar with pedal effects and natural sound of water searching for a rhythmic sound and music pattern that represents water, as well as its importance to living and hydrating the human body, Video will also be used to show the contrasting calm and strength of water. The new media work will be titled Drink. For the development process of the work movement and sound of differing amplification was explored that could be representational of or effect water itself, where appropriate the natural sound of water in nature. Video projection will be used with original footage (shot by the artist) of water in its natural state, I will then manipulate the footage into an ritualistic state of repetition. Furthermore I will explored the effect on the human body, how much can be retained and consumed and the

Some of the most popular current fishing practices are bottom trawling, cyanide fishing, dynamite fishing, and ghost fishing. All of these practices have two things in

In case of an overfished fishery, provides for reconstructing to a level consistent with producing the maximum sustainable yield in such fishery

"Treat the Earth well. It was not given to you by your parents. It was loaned to you by your children."    Kenyan proverb.

Many breeds of fish are being captured at a faster rate than they can reproduce. Some species such as orange roughy fishing became popular in New Zealand in the 1970’s. Over time, it spread to many countries around the world. In the last 20 years, there has been a decline in catch up to 75%. It is no longer common to see in grocery stores as well as restaurants. The amounts of fish that are captured and distributed around the world are alarming opposed to the rate the fish can multiply.

In order for there to be plenty of fish in the years ahead, fisheries will have to develop sustainable fisheries and some will have to close. Due to the constant increase in the human population, the oceans have been overfished with a resulting decline of fish crucial to the economy and communities of the world. The control of the world's fisheries is a controversial subject, as they cannot produce enough to satisfy the demand, especially when there aren't enough fish left to breed in healthy ecosystems. Scientists are often in the role of fisheries managers and must regulate the amount of fishing in the oceans, a position not popular with those who have to make a living fishing ever decreasing populations.

According to the United Nations, 17% of fish stocks worldwide are currently overexploited; 52% are fully exploited; and 7% are depleted. This means that only an estimated 20% of worldwide fish stocks are not already at or above their capacity(Seafarms, 2013). Catches of Pacific herring have decreased by 71% since the 1960s, with Atlantic herring catches falling by 63%. Atlantic Cod catches have fallen by 69% in the same time(Seafarms, 2013). These are just a few of many facts and statistics on the topic of overfishing. The effects of these statistics and facts impact people’s and animal's lives around the

The triple bottom line of fishing is influenced by sustainability in many ways. One way is the demand for fish increases with population. As well there are new laws limiting fishing, ultimately forcing once

As the worlds population grows, it is forced by circumstances that it has created to face the limitations of the worlds resources. Most people in the US have always been fortunate enough to have enough of whatever they wanted. When something they like breaks or wears out, they throw it away or buy a new one, and they often don’t even make an attempt to repair an item. They neglect basic maintenance until they damage their belongings beyond repair, and expect that they’ll always have enough. But some things are beyond their control, beyond there power or financial ability to replace or repair. The world’s drinking water supply is one of these without concern, without attention, without preventative maintenance and reclamation and

It is an essential resource for sustaining life as well as central to agriculture and rural development, and is intrinsically linked to global challenges of food insecurity and poverty, climate change adaptation and mitigation, as well as degradation and depletion of natural resources that affect the livelihoods of millions of people across the world. According to the World Bank, (2010) report, water is a scarce resource with multiple interwoven uses that range from drinking water, energy, irrigation, manufacturing things, transport of people and goods among others. The report further states that, more than one-sixth of the Worlds’ population does not have access to safe drinking water, with 80% living in rural areas thus access to water cannot not be guaranteed globally.

* Who are the main Stakeholders of beverage companies such as Coca cola and nestle in this case? How would you prioritize their stake and how legitimate are the different stakes?