Should GMO Foods Be Labeled?

The battle over whether food with GMOs should be labeled as such or not, continuez in The Battle Over GMOs by Alessandra Potenza illustrates what a GMO is and why they need to be labeled. First of all GMO stands for genetically modified organism, meaning GMOs are organisms that have been genetically modified to include a gene from another species to produce a certain trait. The reason that some people are very upset at the whole GMO thing is because some companies that include GMOs in their products are refusing to label the fact that they use GMOs. Outrage has sparked everywhere over this and people are demanding that companies using GMOs in their products must label them. The companies on the other hand are claiming that they have a right to privacy and are claiming that the FDA, which stands for Food and Drug Administration, have approved the GMO usage in their products.. This reader believes that we the people have a right to know what is in our food and decide if we still want to consume it.

A GMO is a genetically modified organism that goes through the process of genetic engineering. This is when genes of one organism are extracted, altered, and then artificially placed into another organism to then grow. We typically see GMOs in the food we consume every day. These foods include fruits and vegetables, however the most common organisms that are genetically engineered include, corn, soy, and cotton. It is ultimately the unnatural cross breeding of plants, animals, bacteria, and virus genes (Non-GMO Project). But now why is there a debate for placing a label to notify consumers of GMOs in their foods? Do we know the potential harm that GMOs can cause? We have the right to know what we are putting into our bodies and what is found in our everyday foods.

Have you ever heard what a GMO is? A GMO is a genetically modified organism, such of which is not labeled on items. Should GMOs be labeled? Some experts say that it should. They say that consumers buy products from companies, of which they trust to list the ingredients. However, most consumers are not informed of what GMO products are in their meals, or even what GMOs are.

The Federal Government should require labeling of GMO’s on genetically modified foods. The people deserve to know what they put in their bodies. Some of the food is very unhealthy and some people are completely unaware of that fact. Many food companies do not put out all the information about what goes into the food in which we consume, if the Federal government were to require labeling of all GMO foods then the people could be well educated about what they put inside their bodies, and know if it is good for them or not. GMO stands for genetically modified foods, a genetically modified food is “..an organism whose genome has been altered by the techniques of genetic engineering so that its DNA contains one or more genes not normally found

Foods with GMO ingredients need to be labeled because they are bad for your health. GMOs are not proven to be safe in the long run. The FDA has not run any tests to tell whether or not GMOs are safe. GMOs are linked to birth defects, and to Gluten disorders. According to USRTK, “ The FDA does not require independent pre-market safety testing for genetically engineered food. As a matter of practice, the agrichemical companies submit their own studies to the FDA as part of a

GMOs foods have lots of unknown factors coming into play. There are many questions to whether they are safe for us and the crops. GMOs foods have been connected to sterile and dead livestock, and damage to almost every organ studied in lab animals. Labeling might also be costing us more than necessary. Some say we should stop using GMOs altogether, but right now it’s difficult to see what choice has our best interests at heart.

Whether or not to require labeling of GM foods is a major issue in the persistent debate over the risks and benefits of foods crops that are produced using biotechnology. Bills requiring compulsory labeling have been introduced and proposed in different levels, but not evenly implemented. Some of the common genetically engineered crops include soya beans, canola, corn and cotton. The US Food and Drug Administration policy on the labeling of GM food requires labeling is the food has significantly distinct nutritional property (US FDA par 2). Further, labeling is required if the GM food product includes an allergen that consumers may not expect to find in such a product, or if the product contains a toxicant that is beyond acceptable limits (US FDA par 3).

The debate over genetically modified foods continues to haunt producers and consumers alike. Genetically modified organisms (GMOs) are foods that have been modified through bioengineering to possess certain characteristics. These plants have been modified in the laboratory to enhance traits such as increased resistance to herbicides or increased nutritional content (Whitman, 2000). The debate continues to grow as to whether these genetically altered foodstuffs are the answer to hunger in the coming years, or whether we are simply children playing with something that we do not have the capacity to understand. One of the biggest debates in the GMO issue is whether producers need to use labeling of

The advancement of technology has allowed our generation to genetically modify food for what is believed to be beneficial to consumers. The environmental and health effects of genetically modified foods have generated controversy about whether these foods are safe. With such advances, the use of genetically modified food is expanding, even though they 're unlabeled. Genetically modified foods should be labeled because of the possible health, environmental, and economic risks. Once a consumer knows what they are paying for, it is fair to produce and market such foods.

Ever since their entrance onto the consumer market in the last two decades of the twentieth century, genetically modified organisms (often referred to as GMOs) have been getting mixed reviews from the public. Genetically modified consumer products (primarily food) have pushed the barriers of some people's comfort levels. Born out of either a lack of knowledge or a sincere concern for public health or the environment, a consumer rights movement has been planted around the world pushing for labeling of genetically modified food products. This movement has matured in many places to a degree where interest groups have successfully lobbied governments into adopting criteria for labeling transgenic food

Imagine that one day the m&m’s crew were all at Robin and batman’s house sitting at the table and, the living room having a discussion about why gmo’s food needs to be labeled because they said everyone has to know what their patients are eating especially, if the patients has a problem with food allergies or other side effects that may be related to gmo’s. They all told Robin, it’s difficult to identify any links unless the foods are labeled. Robin told the M&m’s crew and batman is well that he don’t eat gmo’s because its unnatural and, they all told him don’t you know that none of your food is natural since roundup is made by Monsanto witch also produces the seeds that enable crops to survive being doused with the herbicide.

Around 93 percents believe Genetically Modified Food should be labelled. GMOs are still not required In the U.S and Canada, which bring us to a debate over the years whether Genetic Modified Food should be label or not In America and Canada, Until today this argument continues. Therefore If you are looking to buy healthier food avoid eating food that contains GMOs, look for label that specify that are “Organic” or “USDA Organic “ while GMOs benefits many farming industry, It also brings controversial negatives.

Apart from the unsureness about the effect of GMOs on human health the concrete facts are that there is food and labeling issues that emerge when speaking of GMOs and a stance must be taken in order to overcome these issues.

Some of the arguments for labeling GM foods are to prevent food allergens. An example of this would be on products containing protein that require label, since it may contain allergens that the regular product might not contain. Some of the arguments against labeling GM foods is the idea that people will stop consuming them due to the belief they endanger their health. The main concern about labeling is the misunderstanding and misinterpretation of GMO foods opening discussions and turning consumers off from the products (Kling,2014), creating concerns and opening questions among people. I personally think that natural will be healthier for our bodies. We are living in an era where time is precious. We are living in such a rush that we are

In GMO OMG Seifert explores the argument that It is crucial for people to know exactly what GMO’s are, and what they are consuming when they eat them. With that being said, foods should be labeled when they have been genetically modified. If GMO’s were labeled, buyers would know that the product they are buying may not exactly be safe, and then it becomes their choice to consume it or not. If an individual will willingly eat a product knowing it has been modified, no problem. But if the foods are not labeled, people have no idea that their bodies might be slowly harmed by these products, and this is when people like Jeremy Seifert have a problem.