Social Stereotypes Of Obesity

“ In its purest form, demography focuses on the three forces that influence population size: fertility, mortality, and migration” (pg 35). Demography can help project the future effects of obesity because it relates greatly to the mortality aspect of demography because it is a risk factor for several diseases. The chapter discusses many aspects of obesity including measurement, overall trends, age, gender, race, and geographic location Body mass index which is weight divided by height is the most common way obesity is measured because of how easy it is to calculate and is used to determine if someone is classified as obese. However, BMI is not considered the most accurate measurement of obesity. A BMI of 30 is considered obese and the percentage of American adults that fall under this category has been increasing since the 70’s. People are generally more overweight then the past and the heaviest have gained the most. Rates of obesity have also been increasing in children as well. BMI increases with age and children who are obese are very likely to stay that way as

Obesity is when a person has excess body fat. It is calculated by dividing one’s weight by his or her height to get the body mass index (BMI=kg/m^2). This number is also used to screen for health problems that maybe be caused by certain weight categories. A BMI of 25-29.9 is considered to be overweight and over thirty is considered obese. A third of children are overweight (CDC, 2014). Obesity leads to significant physical and mental health consequences. Obese children are at risk for bone and joint problems, sleep apnea, type two diabetes, high cholesterol, coronary artery disease and hypertension (CDC, 2014).

Obesity is usually defined by using the body mass index (BMI). A persons BMI is worked out by dividing the persons weight in kilograms by their height in meters squared. To be classified as obese a person’s BMI will be equal to or over 30. (CDC, 2015)

The demographics of obesity are individualized to a person’s ideal weight for their height and body type. Obesity is categorized by having an excess of weight that is well outside of the medically accepted range based on height. There are varying degrees of obesity and being overweight is not the same as obesity. Obesity is categorized as being 20% or greater than the ideal weight for the individual (PAMF, 2011). The WHO's definitions of "overweight" and "obese" are based on an individual's body mass index (BMI), which measures weight relative to height. Overweight is marked by a BMI greater than or equal to 25 and obese is defined as having a BMI greater than or equal to 30 (World Health Organization, 2012). While it is widely accepted that Americans are one of the most overweight countries in the world, many other nations have seen steady increases in their rates of obesity. Epidemiological data has shown that countries all over the world have been steadily gaining weight in all genders, ethnic groups, ages and educational levels (World Health Organization, 2012). According to the national Institute of Health, 15.5% of teenagers were obese (2006). This means that a large

The pathophysiology of obesity is when there is a buildup of excess body fat. This excess body fat is determined by calculating a person body mass index (BMI). The BMI is calculated by an individual’s weight in kilograms divided by the square of a person’s height in metersthis allows us to come up with appropriate range of weight to an individual’s height. The body mass index is used to find out if an individual is overweight or obese. Individuals who’s BMI that have a range of 25 to 29.99 are thought to be pre- obese and overweight When an individual body mass index has surpassed 30kg this person is considered obese. As an individual’sBMI increases they become part of a different class of obesity there’s class I which is 30-34.9, class II

Obesity is defined as having excess body fat. To be considered obese, you must have a BMI of 30 or higher. Your BMI, Body Mass Index, is a measure of body fat based on height and weight. While obesity can affect all ages, sexes and ethnic groups, compared with whites, African-Americans have 51% higher and Hispanics have 21% higher obesity rates (CDC, 2010). Along with that, it has been found that women with higher education are less likely to be obese compared to those with less education (Rodrigo, 2013). Also, obesity is affecting younger ages each year; childhood obesity has more than doubled in children and quadrupled in adolescents in the past 30 years. It is said that one-in-three children are affected by excess body weight, which then carries into adulthood. According to the AACAP (American Academy of Child and Adolescent Psychiatry), if one parent is obese, there is a 50% chance their child will be obese and if both parents are obese their child has an 80% chance of being obese.

“Obesity affects nearly 1 in 3 American adults” according to The National institute of Health. Obesity clearly is a common problem the U.S. and will permanently alter our family dynamic. It had changed our social behavior and our culture as a country. These changes stem from are weight discrimination, negatively influencing other family member’s lifestyles, and an over-eating culture.

The World Health Organization (WHO) defines body mass index (BMI) as a simple index of weight-for-height that is commonly used to classify overweight and obesity. To determine BMI, a person’s weight, in kilograms, is divided by the square of the person height in meters

Obesity rates are soaring throughout North America (What Is Obesity?, 2013). With obesity reaching almost epidemic proportions in the United States, and the threat of a global epidemic, we must watch this alarming increase carefully ( Health Risks of Obesity, 2013). Obesity is defined as: "…an excess of adipose tissue…" (A Report of the Surgeon General, 2014). The two most common measures of obesity are Body Mass Index (BMI is a ratio of weight to height) and relative weight index, such as percent desirable weight (Body Mass Index , 2013). BMI is the most frequently used measure of obesity as it has a strong correlation with more direct measures of adiposity, such as underwater weighing (A Report of the Surgeon General, 2013). Some

This essay discusses how social constructions have an effect on obesity and what combination of causes and contributing factors it includes can lead to obesity. `Obesity is the term used to describe someone who is overweight and unhealthy. Obesity shortens life by an average of 10 years. It is very common in the UK and results from a study back in 2014 showed that a whopping 65.3% of men and 58.1% of women are obese here. (UniversityOfBirmingham,2016) Being over weight is generally associated with being lazy and unpleasant. There are a lot of media groups that have influenced our society’s perception on obesity and many factors that lead to the disease. Obesity can be life threatening and can be the start of lethal conditions such as diabetes,

Body Mass Index (BMI) is a measurement tool used to determine excess body weight. Overweight is defined as a BMI of 25 or more, obesity is 30 or more, and severe obesity is 40 or more. Overall the problem stems from the general citizens lack of work ethic; in recent years that ethic has declined severely. It is the inability or flat out unwillingness to work and/or struggle to get what you want. The table below highlights the increasing obesity problem.

An obesity epidemic is when there is a constant rise in the number of cases of obesity among a population. Each person in the United States has a different reaction to the types of food they consume. Obesity is influenced more by environmental factors but can also be influenced by genetic factors. Environmental factors include lack of physical activity, individual response to food, the environment itself, television consumption, the ability to super size meals, and consumption of large portion meals. Some genetic factors include monogenic and polygenic mutations and fat mass and obesity associated proteins (FTO). Body Mass Index (BMI) is your weight divided by your height and can determine your weight status relevant to your age. If your BMI is over 30 or higher then you are considered to be ‘overweight’ according to the CDC.

There are more than one billion overweigh adults in the world with at least three hundred of these adults being obese. In North America, obesity has increasingly become one of the most important public health problems (Flegal, Graubard, Williamson, & Gail 2005). With cases of obesity increasing, there has also been more exportation of research being done into the topic. Moreover, social, psychological and biological factors are being investigated to determine aspects that may influence the onset of obesity. This paper will focus on two specific domains of the biopsychosocial model of health with a focus on psychological and social factors that affect obesity.

These include obesity, diabetes, and several heart conditions. Obesity is the term used for someone who qualifies as significantly overweight. A BMI (Body Mass Index) records weight in relation to height. A BMI of 25 is overweight and a BMI of 30 is obese. Obesity is not a disease in its self but it can lead to different health issues, some fatal. Obesity can be related to eighty percent of type two diabetes, seventy percent of cardiovascular disease, thirty percent to gall bladder surgeries, and forty two percent to breast and colon cancer. Unfortunately, obesity rates in people are rising rapidly. The United States alone had an obesity rate of twenty six percent in 2007. Some cases of obesity are gene related, but most other cases are a result of improper dieting and exercise among the individual ("Why Is Proper Nutrition Important?", Case Western Reserve University).

Weight discrimination “generally refers to negative weight-related attitudes toward an overweight or obese individual” (Puhl 1). Obesity numbers started to skyrocket in the 1990s and weight discrimination started to become a problem about five years later. Obese individuals are susceptible to weight discrimination at health care facilities, school, work, and even in personal relationships. Studies have found that the chances of experiencing weight discrimination increase the more an individual weighs. “In our study, 10 percent of overweight women reported weight discrimination, 20 percent of obese women reported weight discrimination and 45 percent of very obese women reported weight discrimination. men were lower, with 3 percent of overweight, 6 percent of obese and 28 percent of very obese men reporting weight discrimination. This finding also tells us that women begin experiencing weight discrimination at lower levels of body weight than men” (Puhl 2). For women weight discrimination is more common than race discrimination.