Subway Restaurants And The Fast Food Restaurant Franchise Essay

2529 WordsAug 19, 201611 Pages
KITCHEN & KITCHEN LTD. Introduction of Company: Subway is and American fast food restaurant franchise. That primarily sells sandwiches and salads. Subway is owned and operated by Doctor’s Associates Inc. and doing business as Subway IP Inc. Subway is one of the fastest growing franchises in the world. Subway having 44818 restaurants in 112 countries and territories as of Aug 9, 2016.only the united states has 26880 stores. Subway is the largest single brand chain in the world. Subway international headquarters is located in Milford, Connecticut, U.S. founder of subway restaurant is Fred DeLuca and Peter Buck. Founded in Aug 28, 1965 in Bridgeport, Connecticut, U.S. currently the president of subway is Suzanne Greco. Since 2007, subway has consistently ranked in Entrepreneur magazine’s top 500 franchises list. In which it ranked 2 in 2012. It also ranked 2 as “Fastest Growing Franchise” and “Global Franchise” list. Subway restaurants started in NZ in 1994 after seeing potential and opportunity within the fast food industry for great tasting, better food. New Zealand now boasts over 250 stores throughout the country, and Subway restaurants has become a very popular and well respected brand offering high quality product and great service and providing Kiwis with a freshly made, better choice. Subway restaurants continue to grow. Subway’s Mission statement is: “To provide the tools and the knowledge to allow entrepreneurs to successfully

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