Tea Beverage (Jamaica Cherry)

In Ancient Egypt the plant was used for several purposes like making chairs, mattresses, rope, baskets, sandals and boats, however probably the most important was its development as a source for the manufacturing of paper. It was also eaten and its flowers collected and offered to the gods.

how to process and grow tea or it would be useless to get the thousands of

- First in its market to brew its tea from tea leaves as opposed to artificial powders.

Use the root in a tea to enhance psychic powers. Used in Samhain rituals. Sleep, protection, healing. Bury in northwest corner of yard to bring favorable winds. Use in sachets and charms to make wishes come true.A very nutritious and universally beneficial herb. Use in dream pillows and sachets, the leaves and flowers can be used in tea for healing.

A avid rebel against of British taxation Samuel Adams helped popularize the disdain in Boston to the newly enforced Stamp Act created by Britain. He also played a major part in the Boston Tea party helping to organize it which was shown as a rebellion towards the Tea Act in which British Tea was taxed, problem was that British tea was basically the colonist choice. Adams for Massachusetts from 1765 to 1774. Also he founded Boston's Committee of Correspondence, which helped to coordinate and help with the American Revolutionary War. After he left from his position as state legislature, Adams served as a Massachusetts delegate to Continental Congress until 1781. While in that position he advocated for independence from Great Britain, which could

When did the Boston Tea Party take place you may ask? The Boston Tea Party lasted approximately 3 hours on December 16, 1773. Which this time of year in Massachusetts it is extremely cold at night. I bet now you’re wondering why it’s called The Boston Tea party, or why does it contain the word tea. Did we really have a fight over tea? The Boston Tea Party didn’t get this name til the 1820’s. Before then is was called the destruction of the tea.

In the early 1770s tea was a major form of import and trade for the British Empire. It was one of the most used consumer goods of this time. During this time in the late 1760s parliament passed a tax affected the shipment of the good. The Townshend act proposed by Charles Townshend suggested that all tea, glasses, paper, paint and lead that is imported into American colonies be taxed. The taxes on tea in Britain were remarkably high, however Americans still paid less than the British consumers did. Americans still rejected this tax on tea as tea played a role in the concept “taxation without representation” (17). To reinforce a source of revenue in the colonies the British kept the tax on tea in place (17). Regarding the role of the East India

The origins of tea are rooted in China (Food Timeline). According to legend, the beneficial properties of tea were first discovered by the Emperor Shen Nung in the year 2737 B.C. He drank only boiled water for hygienic purposes, and one day while he drank a breeze rustled the branches of a tree and a few leaves fell into his cup. Creating the first cup of tea. It is challenging to know whether or not the emperor was real or just a part of the spiritual and cultural development of ancient China. China was not unified as an empire until the third century, so it is unlikely emperors existed back then. One thing that is known is that tea was popular in China thousands of years ago. The first written reference of tea is in the third century B.C. A famous surgeon recommended the beverage to patients to increase concentration and alertness. Tea was first written as “tu” in ancient texts. This caused a good deal of confusion because the same Chinese character was used for both tea and Chinese sow thistles. Between 206 B.C. and A.D. 220 a Han Dynasty emperor ruled that when referring to tea, the characters should be pronounced as “cha”. From here on, tracing tea’s history became easier because tea acquired its own individual character (Food Timeline).

Tea, known to Asia as a luxury used for medicinal purposes, became a way of life for Europeans. It served as a huge asset towards the growth of Europe and Britain’s status as a world power.

Native Americans used the berries, roots, and leaves of the plant to make different teas to put in sweat baths. They did this to cure rheumatism, fevers, malaria, dizziness, dysentery, stomach aches, and colic. The American Beautyberry has another practical use. Farmers in the early part of the 20th century crushed the leaves of the plant to repel mosquitos, and other biting bugs. They would put the crushed leaves under the harnesses of their horses, mules, and also on themselves. With its obvious beauty (given the name) and practical uses, this plant would make a great addition to any

Tea was declared the National Drink of England in 1784. The eighteenth century saw the transformation of tea as an everyday necessity for the poor and working class of the British society. To meet the domestic demand at home, the British East India Company imported great volumes of tea from China. The tea import increased from an estimated 64 tons in 1711 to 6800 tons in 1791. Even heavy import tax could not deter an increasingly expanding domestic market for the Chinese tea. As tea drinking had become obsession with the British society, consumption of tea replaced home-brewed beer, gin, milk and traditional infusions of indigenous plants. This great transformation in the consumption pattern of British society led to the commodification of

The early Polynesians specifically chose Calophyllum Inophyllum due to the various uses and benefits it has. The tree is used for medicinal use, creating shelter, leisure purposes, and creating wood products for everyday use. Calophyllum Inophyllum is of medicinal value, the oil from the nuts was traditionally used by the Polynesians to heal wounds and cure various skin ailments such as ringworms, swellings, and itch. At the same time, its oil was used as a cosmetic either as a skin moisturizer or hair oil. It is rough, therefore, used to remove wound slough. A decoction of the tree’s leaves was used to treat eye ailments. In some countries, the plant is presently used to heal osteoarthritis and rheumatoid arthritis. The seeds of Calophyllum

Tea was a part of the industrial revolution and it helped workers concentrate on fast working machine. Many people became experts on tea and wrote books, and others like the Japanese tea master Rikyu, could identify the tea and where it came from just from the smell. People had a high sophistication level regarding how the tea is made, it included how it was kept and where it was grown. The tea ceremonies were immensely intricate and it included the grinding and mixing of tea which was all done by hand. Tea had a really great influence and it spreading far with new ideas and taking new territories creating influences,

Knowing Chinese tea culture thoroughly is a wise way for people to explore the Chinese society and culture. As a traditional drink, it has been planted and consumed for over five thousands years. The climate of China is perfect for growing tea, which leads to large quantities and good quality of tea. According to the line diagram, “Dynamics of manufacture of tea in China, thousand tons” there were about 1,200 thousands tons of tea manufactured in 2008, which made China the biggest tea manufacture country in the world. As we can see, tea has a special position in Chinese society. Due to its popularity, Chinese tea gradually raises international interest, and leads China to be a more influential country in the

Relevance: This is relevant to everyone because tea has a lot of positive health outcomes, that are beneficial to all of us.