The Chinese New Year Essay

`The Hmong New Year is a cultural celebration that occurs annually, in the months of November and December, in areas where large Hmong population exists. In this speech, I am going to share the three main components that make up the celebration of Hmong New Year, such as the culture of the food, tradition clothes, and the activities that are involved.

They wouldn’t get to eat as much food. They wouldn’t be enjoying their precious time with their family. Instead they would be working hard in the fields to earn a sufficient living wage. But Chinese New Year was a time when they felt they were on top. They thought that they were living the high life. They “all looked forward to, the one time when we would be guaranteed wonderful food, was the Chinese New Year.” It was one joyous occasion that helped them to endure their destitute lives.

The author remembers, “Pa tells me that when I was born he saw a bright red aura surrounding me, which means I will be a passionate person,” (Ung 14). From the moment she arrived on Earth, red was connected to Loung’s soul. Red also attached Loung to her mother, who was Chinese. When she celebrated the Chinese New Year she vividly reminisces the festivities as, “Everything is red. I’m even wearing a new red dress that Ma has made for this special occasion,” (Ung 33). In the Chinese culture red is typically considered a promiscuous color, but on this holiday it is a mirthful color used as an adornment. Loung’s dear red dress symbolizes her and Ma’s culture. However, when the Khmer Rouge came to power, culture was

Asia is such a large continent that being Asian already means you are part of a culturally diverse community. As an Asian American, you are mix of two cultures. We celebrate the lunar new year with huge family gatherings, gift exchanging, and food. Lots of food. Whether it be dumplings, kimchi, mattar paneer, mee goreng, or pho, our native cuisine will always make it to the dinner table. During the lunar new year, my family always prepares a huge hot pot, stuffed with shiitake and enokitake mushrooms, vegan fish balls, tofu, carrots, cabbage, ramen, bean sprouts, beancurd, and many other delicious foods. My grandparents hand us red envelopes and we bow to them to show our respect.

The first holiday I will discuss is La Nocheviaje/El Año Nuevo, known in the United States as New Year’s Eve/New Year’s Day. This holiday is celebrated in all Spanish-speaking countries on December 31st and January 1st. It is based on the transition from one year to another. The new year is typically welcomed, while the past year is reflected upon, and in some cases, ridiculed. There are many traditions that accompany this holiday that differ by country. To pass the old year, the people of a few countries wear masks. Some countries create figures that are then adorned with sayings, poetry, and other things the builders wish to decorate it with. Later, they are stuffed with flammable materials and are set to explode once midnight occurs. To

There is one saying: “No dumplings, no Spring Festival”(wudaokou). Dumplings symbolize happiness and celebration,bring the whole family together ,become an indispensable food and an important activity for most families to celebrate Chinese New Year.

Let’s start with the first Tradition. The first tradition is “ The burning of the Devil”. The burning of the devil started a long time ago. They start this tradition on December 7th and then they celebrate Christmas on December 28th. They normally do this because if they don’t they believe that the devil will be hiding under there bed if they don’t.

As a Vietnamese American, my family and I follow many American traditions. However, there is one day of the year that we always celebrate and that is the Lunar's New year. Many people called it Chinese's new year, but it is actually a holiday celebrated mainly by the people of Central and East Asia. No matter where we are, during the time of Lunar New Year everyone comes back home and be with their families. It is likewise for families to catch up and an excuse to visit far away relatives. In my own household, our Lunar New Year's tradition is going to temple, visiting our grandparents, and spending time with our relatives.

There are plenty of traditional customs in the Vietnamese New Year. Some still maintain until now such as “li xi” (red envelop), the yellow blossom flowers or cherry blossom flowers, the firecrackers, or the lion dance although the western culture in the modern world with a so many advanced technologies of telecommunications like television, internet that they only limited time to spend for the traditional customs in the original countries. Moreover, attending the Tet Festival Fair become a routine for most of Vietnamese people in their own community. Every year I like to bring my children to the fair to educate them and make them to inspire the Vietnamese

Time orientation in the Chinese culture is another phenomenon related to Confucianism principles. The Chinese culture is very past-oriented, which according to Sagar means they “honor tradition and are respectful of elders” (2012, p. 59). This past-time orientation began because Confucius lived in a time where there were many wars and an overall decline in social morality, so he decided to look to the past for a better model to help reform society (Li, 2008). Confucianism, and therefore a large majority of Chinese culture, have been very past-oriented and looked to those that came before them with great respect and esteem ever since.

Another difference between the United States and China are the traditions and customs. On the contrary, to the United States where most Americans rarely know where the majority of their ancestors are laid to rest, The Chinese are very attached to their ancestors. Families go once a year to visit the gravesites of each ancestor and pay their respects. In addition, greetings of Chinese hardly differ from Americans’. Unlike Americans for whom a hello or how are you are the greeting of choice, Chinese bow, folding their hands on the chest to show respect. Another common tradition is giving presents. In general, Americans offer presents for birthdays or a major event like Christmas, but Chinese usually give presents such as wine or candy when they

I will be talking about Chinese New Year and mid-autumn festival. Chinese New Year is one of the most traditional celebrations in China, it happens in February. This celebration is when people get together with their family and have a reunion dinner. My family celebrates Chinese New Year by getting everyone like my grandparents and cousins all get together and have a dinner with them as it is Chinese New Year, we will also watch the Spring Festival Party every year. Mid-autumn festival is celebrated on in September and is also one of the traditional celebrations. We celebrate the mid-autumn festival by eating different kinds of mooncake, our family doesn’t normally celebrate like the Chinese New Year and getting with other relatives, and I have it just with my family and have a small celebration ourselves. Most of my relatives don’t celebrate any Australia celebration but we always celebrate all of the traditional Chinese festivals, because of these celebrations, I am used to the festival or special days that China or Chinese people

Christmas was first started by the Mesopotamians. The Mesopotamians were pagans and they believed in many gods such as a Chief God named Marduk. They believed that Marduk would battle monsters in the winter months so to help him in his struggle they held a festival every New Year. In this festival the Mesopotamians would “sacrifice a mock king” so he could help Marduk in his battle

In Shinsai's woodblock print of a Woman Embroidering a Dragon (Fig. 1), a woman is shown embroidering a fabric that will most likely be used for a kimono. The potted Adonis plant and the painting of the plum blossoms contextualizes this print as taking place around New Years. These two symbols indicate rebirth, which is associated with the New Year. The text on the left side of the print describes the scene. Shinsai's other print New Year's Refreshments (Fig. 2) depicts the various foods one would eat for the New Year. Specifically, cold snacks or osechi ryori would be in the large bento box, and the pot is meant for heated sake. Similar to the Woman Embroidering a Dragon, the refreshment print has an Adonis plant as well, but Shinsai has included a bonsai tree and a lobster. These last two images are supposed to be auspicious symbols of longevity. Longevity is imperative for a New Year, as you were meant to remove the bad spirits as a way to bring good luck to an individual in the coming year. Hokuba's print, on the other hand, showcases individuals celebrating the new year. Hokuba's Flowers: Two Women Playing with a Small Child at New Year (Fig. 3) is akin to Shinsai's embroidering print, as the women have placed rice balls on a branch like plum blossoms. The people are also reading a picture book from the print dated Year of the Tiger, which was a common activity during New

It falls between mid-January and mid-February and is a time to honor ancestors. During the 15-day celebration, the Chinese do something every day to welcome the New Year, such as eat rice congee and mustard greens to cleanse the body. The holiday is marked with fireworks and parades featuring dancers dressed as dragons.